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There are 1934928 results for: content related to: Application of Texas Bentonites in Structural Clay Brick Formulations

  1. Effects of fining with different bentonite labels and doses on colloidal stability and colour of a Valpolicella red wine

    International Journal of Food Science & Technology

    Volume 50, Issue 10, October 2015, Pages: 2246–2254, Roberta Dordoni, Roberta Galasi, Donato Colangelo, Dante Marco De Faveri and Milena Lambri

    Version of Record online : 18 AUG 2015, DOI: 10.1111/ijfs.12875

  2. Effect of borax addition on the structural modification of bentonite in biodegradable alginate-based biocomposites

    Journal of Applied Polymer Science

    Volume 128, Issue 6, 15 June 2013, Pages: 4172–4180, Birgül Benli

    Version of Record online : 18 OCT 2012, DOI: 10.1002/app.38609

  3. The effect of bentonite fining at different stages of white winemaking on protein stability

    Australian Journal of Grape and Wine Research

    Volume 17, Issue 2, June 2011, Pages: 280–284, K.F. POCOCK, F.N. SALAZAR and E.J. WATERS

    Version of Record online : 23 MAR 2011, DOI: 10.1111/j.1755-0238.2011.00123.x

  4. Rheology of a Low-Plastic Ceramic Body Containing Na-Bentonite

    A Collection of Papers Presented at the 94th Annual Meeting and the 1992 Fall Meeting of the Materials & Equipment/Whitewares Manufacturing: Ceramic Engineering and Science Proceedings, Volume 14, Issue 1/2

    N. M. Fernanda Andreola, T. Manfredini, G. C. Pellacani, P. Pozzi, M. Romagnoli, Pages: 25–33, 2008

    Published Online : 28 MAR 2008, DOI: 10.1002/9780470314050.ch4

  5. The Use of Montmorillonites as Extrusion Aids for Alumina

    Materials & Equipment/Whitewares: Ceramic Engineering and Science Proceedings, Volume 12, Issue 1/2

    M. Miller, R. A. Haber, Pages: 33–48, 2008

    Published Online : 26 MAR 2008, DOI: 10.1002/9780470313183.ch4

  6. In-line dosing for bentonite fining of wine or juice: Contact time, clarification, product recovery and sensory effects

    Australian Journal of Grape and Wine Research

    Volume 12, Issue 3, October 2006, Pages: 221–234, R. MUHLACK, S. NORDESTGAARD, E.J. WATERS, B.K. O'NEILL, A. LIM and C.B. COLBY

    Version of Record online : 12 MAR 2008, DOI: 10.1111/j.1755-0238.2006.tb00062.x

  7. Chemical and Pb isotope composition of phenocrysts from bentonites constrains the chronostratigraphy around the Cretaceous-Paleogene boundary in the Hell Creek region, Montana

    Geochemistry, Geophysics, Geosystems

    Volume 16, Issue 8, August 2015, Pages: 2743–2761, Ryan B. Ickert, Sean R. Mulcahy, Courtney J. Sprain, Jessica F. Banaszak and Paul R. Renne

    Version of Record online : 21 AUG 2015, DOI: 10.1002/2015GC005898

  8. Protein concentration and bentonite requirement in Marlborough Sauvignon Blanc wines

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 1, February 2014, Pages: 41–50, W.F. Hung, R. Harrison, J.D. Morton, M.C.T. Trought and A. Frost

    Version of Record online : 9 OCT 2013, DOI: 10.1111/ajgw.12047

  9. Preparation of HDTMA-bentonite: Characterization studies and its adsorption behavior toward dibenzofuran

    Surface and Interface Analysis

    Volume 42, Issue 6-7, June - July 2010, Pages: 1351–1356, Bilge Erdem, A. Safa Özcan and Adnan Özcan

    Version of Record online : 17 MAR 2010, DOI: 10.1002/sia.3230

  10. THE PROPERTIES OF SOME CLAY-LIKE MATERIALS OF THE BENTONITE TYPE

    Journal of the American Ceramic Society

    Volume 6, Issue 8, August 1923, Pages: 940–948, H. G. Schurecht and H. W. Douda

    Version of Record online : 2 JUN 2006, DOI: 10.1111/j.1151-2916.1923.tb17761.x

  11. Effect of using bentonite during fermentation on protein stabilisation and sensory properties of white wine

    International Journal of Food Science & Technology

    Volume 49, Issue 4, April 2014, Pages: 1070–1078, Eugenio Lira, Fernando N. Salazar, Juan J. Rodríguez-Bencomo, Simone Vincenzi, Andrea Curioni and Francisco López

    Version of Record online : 11 NOV 2013, DOI: 10.1111/ijfs.12402

  12. Adsorption of Reactive Red 120 from aqueous solutions by cetylpyridinium-bentonite

    Journal of Chemical Technology and Biotechnology

    Volume 85, Issue 9, September 2010, Pages: 1199–1207, Ahmet Tabak, Nimet Baltas, Beytullah Afsin, Mustafa Emirik, Bulent Caglar and Erdal Eren

    Version of Record online : 21 MAY 2010, DOI: 10.1002/jctb.2416

  13. Boroflux Low-Cost “Stirred” Glazes

    A Collection of Papers Presented at the 86th Annual Meeting, and the 1984 Fall Meeting of the Materials & Equipment and Whitewares Divisions: Ceramic Engineering and Science Proceedings, Volume 5, No. 11/12

    William Smothers, Pages: 970–976, 2008

    Published Online : 26 MAR 2008, DOI: 10.1002/9780470320242.ch13

  14. Comparing the impact of bentonite addition for both must clarification and wine fining on the chemical profile of wine from Chambave Muscat grapes

    International Journal of Food Science & Technology

    Volume 47, Issue 1, January 2012, Pages: 1–12, Milena Lambri, Roberta Dordoni, Angela Silva and Dante M. De Faveri

    Version of Record online : 14 OCT 2011, DOI: 10.1111/j.1365-2621.2011.02800.x

  15. THE EFFECT OF VARIOUS ADDITION AGENTS AND TREATMENTS ON THE GREEN STRENGTH OF MISSOURI REFRACTORY CLAYS

    Journal of the American Ceramic Society

    Volume 12, Issue 10, October 1929, Pages: 676–686, A. J. Paul and M. E. Holmbs

    Version of Record online : 2 JUN 2006, DOI: 10.1111/j.1151-2916.1929.tb18007.x

  16. Wine clarification and protein removal by bentonite

    Journal of the Science of Food and Agriculture

    Volume 14, Issue 10, October 1963, Pages: 685–689, B. C. Rankine and W. W. Emerson

    Version of Record online : 4 MAY 2006, DOI: 10.1002/jsfa.2740141001

  17. Evaluation of bleaching capacity of acid-leached egyptian bentonites

    Journal of Applied Chemistry and Biotechnology

    Volume 26, Issue 1, 1976, Pages: 355–360, George A. Kolta, Ivan Novak, Samir Z. El-Tawil and Kamilia A. El-Barawy

    Version of Record online : 29 MAY 2007, DOI: 10.1002/jctb.5020260152

  18. Potassium bentonites reduce radiocaesium availability to plants

    European Journal of Soil Science

    Volume 54, Issue 1, March 2003, Pages: 91–102, H. Vandenhove, E. Smolders and A. Cremers

    Version of Record online : 21 FEB 2003, DOI: 10.1046/j.1365-2389.2003.00509.x

  19. Polymeric membrane modification using SPEEK and bentonite for ultrafiltration of dairy wastewater

    Journal of Applied Polymer Science

    Volume 132, Issue 21, June 5, 2015, Aruna Pagidi, Y. Lukka Thuyavan, G. Arthanareeswaran, A. F. Ismail, Juhana Jaafar and Diby Paul

    Version of Record online : 5 DEC 2014, DOI: 10.1002/app.41651

  20. Characterization and correlation of Upper Jurassic (Oxfordian) bentonite deposits in the Paris Basin and the Subalpine Basin, France

    Sedimentology

    Volume 50, Issue 6, December 2003, Pages: 1035–1060, Pierre Pellenard, Jean-Francois Deconinck, Warren D. Huff, Jacques Thierry, Didier Marchand, Dominique Fortwengler and Alain Trouiller

    Version of Record online : 26 SEP 2003, DOI: 10.1046/j.1365-3091.2003.00592.x