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There are 19674 results for: content related to: Carbon Dioxide and Global Warming: The “Green” in the Greenhouse Effect

  1. An Evaluation of the Impact of Rising Carbon Dioxide and Climatic Change on Weed Biology: Competition to Community Composition

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 61–83, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch4

  2. An Evaluation of the Impact of Rising Carbon Dioxide and Climatic Change on Weed Biology: From the Cell to the Plant

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 39–59, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch3

  3. Invasive Plants and Climate Change in Natural Ecosystems

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 107–125, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch6

  4. A Brief History of Weeds and their Impact

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 1–21, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch1

  5. Weeds on the Farm: Assessing the Role of Climate Change and CO2 on Agricultural Productivity

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 85–105, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch5

  6. Shellfish Aquaculture

    Aquaculture Production Systems

    James H. Tidwell, Pages: 79–118, 2012

    Published Online : 23 MAR 2012, DOI: 10.1002/9781118250105.ch5

  7. Weeds, CO2, Climate, and Health

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 127–141, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch7

  8. Nutrition and Feed Efficiency of Beef Cattle

    Feed Efficiency in the Beef Industry

    Rodney A. Hill, Pages: 75–92, 2012

    Published Online : 10 JUL 2012, DOI: 10.1002/9781118392331.ch6

  9. Epigenetics and Effects on the Neonate That May Impact Feed Efficiency

    Feed Efficiency in the Beef Industry

    Allison M. Meyer, Joel S. Caton, Bret W. Hess, Stephen P. Ford, Lawrence P. Reynolds, Pages: 199–223, 2012

    Published Online : 10 JUL 2012, DOI: 10.1002/9781118392331.ch13

  10. Evolutionary and Functional Dynamics of Oomycete Effector Genes

    Effectors in Plant-Microbe Interactions

    Mireille van Damme, Liliana M. Cano, Ricardo Oliva, Sebastian Schornack, María Eugenia Segretin, Sophien Kamoun, Sylvain Raffaele, Pages: 101–120, 2011

    Published Online : 2 NOV 2011, DOI: 10.1002/9781119949138.ch5

  11. Aquaponics—Integrating Fish and Plant Culture

    Aquaculture Production Systems

    James H. Tidwell, Pages: 344–386, 2012

    Published Online : 23 MAR 2012, DOI: 10.1002/9781118250105.ch14

  12. Weeds in a Time of Climate

    Weed Biology and Climate Change

    Lewis H. Ziska, Jeffrey S. Dukes, Pages: 199–217, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958674.ch11

  13. Centralized or Decentralized Breeding: The Potentials of Participatory Approaches for Low-Input and Organic Agriculture

    Organic Crop Breeding

    Dominique Desclaux, Salvatore Ceccarelli, John Navazio, Micaela Coley, Gilles Trouche, Silvio Aguirre, Eva Weltzien, Jacques Lançon, Pages: 99–123, 2011

    Published Online : 16 DEC 2011, DOI: 10.1002/9781119945932.ch6

  14. Genomics Analysis to Demonstrate the Safety and Efficacy of Dietary Antioxidants

    Genomics, Proteomics, and Metabolomics in Nutraceuticals and Functional Foods

    Debasis Bagchi, Francis C. Lau, Manashi Bagchi, Pages: 95–125, 2010

    Published Online : 25 MAR 2010, DOI: 10.1002/9780813821474.ch9

  15. Genomics Applied to Nutrients and Functional Foods in Japan: State of the Art

    Genomics, Proteomics, and Metabolomics in Nutraceuticals and Functional Foods

    Yuji Nakai, Akihito Yasuoka, Hisanori Kato, Keiko Abe, Pages: 127–154, 2010

    Published Online : 25 MAR 2010, DOI: 10.1002/9780813821474.ch10

  16. Intellectual Property Aspects of Plant Transformation

    Plant Transformation Technologies

    C. Neal Stewart, Alisher Touraev, Vitaly Citovsky, Tzvi Tzfira, Pages: 243–270, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470958988.ch16

  17. Interactions with Other Traits: Reproduction and Fertility

    Feed Efficiency in the Beef Industry

    John A. Basarab, Carolyn Fitzsimmons, C. Scott Whisnant, Robert P. Wettemann, Pages: 123–144, 2012

    Published Online : 10 JUL 2012, DOI: 10.1002/9781118392331.ch9

  18. You have free access to this content
    Front Matter

    Ecosystem-Based Fisheries Management in the Western Pacific

    Edward Glazier, Pages: i–xxxii, 2011

    Published Online : 23 MAY 2011, DOI: 10.1002/9780470959480.fmatter

  19. Muscle and Adipose Tissue: Potential Roles in Driving Variation in Feed Efficiency

    Feed Efficiency in the Beef Industry

    Cassie M. Welch, Marcus McGee, Theresa A. Kokta, Rodney A. Hill, Pages: 175–198, 2012

    Published Online : 10 JUL 2012, DOI: 10.1002/9781118392331.ch12

  20. The Effectors of Smut Fungi

    Effectors in Plant-Microbe Interactions

    Gunther Doehlemann, Kerstin Schipper, Regine Kahmann, Pages: 77–99, 2011

    Published Online : 2 NOV 2011, DOI: 10.1002/9781119949138.ch4