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There are 3172 results for: content related to: Bioactive Soy Co-Products

  1. Bioactivity of a Rice Bran–Derived Peptide and Its Sensory Evaluation and Storage Stability in Orange Juice

    Journal of Food Science

    Volume 81, Issue 4, April 2016, Pages: H1010–H1015, Amanda M. Graves, Navam Hettiarachchy, Srinivas Rayaprolu, Ruiqi Li, Ronny Horax and Han-Seok Seo

    Version of Record online : 19 FEB 2016, DOI: 10.1111/1750-3841.13245

  2. The Effect of On-Line Noble Metal Addition on the Shut down Dose Rates of Boiling Water Reactors

    15th International Conference on Environmental Degradation of Materials in Nuclear Power Systems-Water Reactors

    Robert L. Cowan, Juan Varela, Susan E. Garcia, Pages: 2023–2036, 2012

    Published Online : 26 JUN 2012, DOI: 10.1002/9781118456835.ch210

  3. Modern Thermoelectrochemistry

    ChemPhysChem

    Volume 10, Issue 11, August 3, 2009, Pages: 1722–1746, Peter Gründler, Andreas Kirbs and Lothar Dunsch

    Version of Record online : 24 JUL 2009, DOI: 10.1002/cphc.200900254

  4. Rice Proteins

    Applied Food Protein Chemistry

    Zeynep Ustunol, Pages: 305–321, 2015

    Published Online : 16 JAN 2015, DOI: 10.1002/9781118860588.ch12

  5. Inhibition of Listeria monocytogenes by Nisin Combined with Grape Seed Extract or Green Tea Extract in Soy Protein Film Coated on Turkey Frankfurters

    Journal of Food Science

    Volume 71, Issue 2, March 2006, Pages: M39–M44, Sivarooban Theivendran, Navam S. Hettiarachchy and Michael G. Johnson

    Version of Record online : 31 MAY 2006, DOI: 10.1111/j.1365-2621.2006.tb08905.x

  6. Gelling of Plant Based Proteins

    Product Design and Engineering: Formulation of Gels and Pastes

    Navam Hettiarachchy, Arvind Kannan, Christian Schäfer, Gerhard Wagner, Pages: 221–245, 2013

    Published Online : 9 AUG 2013, DOI: 10.1002/9783527654741.ch8

  7. Bacteriocins in Plastics

    Antimicrobial Polymers

    Gianluigi Mauriello, Francesco Villani, Pages: 117–158, 2011

    Published Online : 22 NOV 2011, DOI: 10.1002/9781118150887.ch6

  8. Full Cycle Performance of a Noblechem™ Treated BWR

    Ninth International Symposium on Environmental Degradation of Materials in Nuclear Power Systems - Water Reactors

    S. Hettiarachchi, R. L. Cowan, R. J. Law, W. D. Miller, T. P. Diaz, Pages: 485–492, 2013

    Published Online : 4 OCT 2013, DOI: 10.1002/9781118787618.ch50

  9. Effect of partial replacement of potassium lactate and sodium diacetate by natural green tea and grape seed extracts and postpackaging thermal treatment on the growth of Listeria monocytogenes in hotdog model system

    International Journal of Food Science & Technology

    Volume 48, Issue 5, May 2013, Pages: 918–926, Amara. V. S. Perumalla, Navam. S. Hettiarachchy, Kenneth. Over, Steven C. Ricke, Michael F. Slavik, Edward Gbur, Brad Davis and Shane Acosta

    Version of Record online : 20 DEC 2012, DOI: 10.1111/ijfs.12042

  10. An update on the processing of high-protein rice products

    Food / Nahrung

    Volume 47, Issue 6, December 2003, Pages: 420–424, Fred F. Shih

    Version of Record online : 27 NOV 2003, DOI: 10.1002/food.200390093

  11. ENHANCEMENT OF ANTIMICROBIAL ACTIVITIES OF NATURALLY OCCURRING PHENOLIC COMPOUNDS BY NANOSCALE DELIVERY AGAINST LISTERIA MONOCYTOGENES, ESCHERICHIA COLI O157:H7 AND SALMONELLA TYPHIMURIUM IN BROTH AND CHICKEN MEAT SYSTEM

    Journal of Food Safety

    Volume 31, Issue 4, November 2011, Pages: 462–471, MADHURAM RAVICHANDRAN, NAVAM S. HETTIARACHCHY, VIJAYALAKSHMI GANESH, STEVEN C. RICKE and SURENDRA SINGH

    Version of Record online : 24 OCT 2011, DOI: 10.1111/j.1745-4565.2011.00322.x

  12. Edible Films and Coatings from Soybean and Other Protein Sources

    Standard Article

    Bailey's Industrial Oil and Fat Products

    Navam S. Hettiarachchy and S. Eswaranandam

    Published Online : 15 JUL 2005, DOI: 10.1002/047167849X.bio084

  13. Safety and Efficacy of Eletriptan in the Treatment of Acute Migraine

    Pharmacotherapy: The Journal of Human Pharmacology and Drug Therapy

    Volume 26, Issue 1, January 2006, Pages: 115–128, Dr. Liza Takiya, Dr. Lisa C. Piccininni and Dr. Veena Kamath

    Version of Record online : 6 JAN 2012, DOI: 10.1592/phco.2006.26.1.115

  14. Use of Noble Metal Nanopartice for SCC Mitigation in BWRs

    15th International Conference on Environmental Degradation of Materials in Nuclear Power Systems-Water Reactors

    Young-Jin Kim, Peter L. Andresen, Samson Hettiarachchi, Pages: 1993–2001, 2012

    Published Online : 26 JUN 2012, DOI: 10.1002/9781118456835.ch206

  15. The use of transglutaminase in dairy products

    International Journal of Dairy Technology

    Volume 59, Issue 1, February 2006, Pages: 1–7, ELVAN ÖZRENK

    Version of Record online : 19 JAN 2006, DOI: 10.1111/j.1471-0307.2006.00220.x

  16. Enzymatically Texturized Plant Proteins for the Food Industry

    Product Design and Engineering: Formulation of Gels and Pastes

    Ulrich Bröckel, Willi Meier, Gerhard Wagner, Pages: 247–272, 2013

    Published Online : 9 AUG 2013, DOI: 10.1002/9783527654741.ch9

  17. Acyclic Cucurbit[n]uril-Type Molecular Containers: Influence of Linker Length on Their Function as Solubilizing Agents

    ChemMedChem

    Volume 11, Issue 9, May 6, 2016, Pages: 980–989, Dr. David Sigwalt, Dr. Damien Moncelet, Shane Falcinelli, Dr. Vijaybabu Mandadapu, Dr. Peter Y. Zavalij, Prof. Dr. Anthony Day, Prof. Dr. Volker Briken and Prof. Dr. Lyle Isaacs

    Version of Record online : 15 MAR 2016, DOI: 10.1002/cmdc.201600090

  18. Soil lead bioavailability and in situ remediation of lead-contaminated soils: A review

    Environmental Progress

    Volume 23, Issue 1, April 2004, Pages: 78–93, Ganga M. Hettiarachchi and Gary M. Pierzynski

    Version of Record online : 30 MAR 2004, DOI: 10.1002/ep.10004

  19. EFFECTS OF DRYING METHOD ON PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF SOY PROTEIN ISOLATES

    Journal of Food Processing and Preservation

    Volume 34, Issue 3, June 2010, Pages: 520–540, XIAO-ZHONG HU, YONG-QIANG CHENG, JUN-FENG FAN, ZHAN-HUI LU, KOHJI YAMAKI and LI-TE LI

    Version of Record online : 21 OCT 2009, DOI: 10.1111/j.1745-4549.2008.00357.x

  20. Processing and Functionality of Rice Bran Proteins and Peptides

    Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals

    Rashida Ali, Frederick F. Shih, Mian Nadeem Riaz, Pages: 233–246, 2010

    Published Online : 29 JUN 2010, DOI: 10.1002/9780813811048.ch16