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There are 23145 results for: content related to: Production of Valuable Compounds by Supercritical Technology Using Residues from Sugarcane Processing

  1. EVALUATION OF GLOBAL YIELD, COMPOSITION, ANTIOXIDANT ACTIVITY AND COST OF MANUFACTURING OF EXTRACTS FROM LEMON VERBENA (ALOYSIA TRIPHYLLA[L'HÉRIT.] BRITTON) AND MANGO (MANGIFERA INDICA L.) LEAVES

    Journal of Food Process Engineering

    Volume 30, Issue 2, April 2007, Pages: 150–173, CAMILA G. PEREIRA and M. ANGELA A. MEIRELES

    Version of Record online : 7 APR 2007, DOI: 10.1111/j.1745-4530.2007.00100.x

  2. Recovering Bioactive Compounds from Other Agricultural Wastes

    Recovering Bioactive Compounds from Agricultural Wastes

    Giovani L. Zabot, Fiorella P. Cárdenas-Toro, Pages: 197–219, 2017

    Published Online : 19 JUN 2017, DOI: 10.1002/9781119168850.ch9

  3. MANUFACTURING COST OF SUPERCRITICAL-EXTRACTED OILS AND CAROTENOIDS FROM AMAZONIAN PLANTS

    Journal of Food Process Engineering

    Volume 33, Issue 2, April 2010, Pages: 348–369, JULIANA M. PRADO, ANDRÉ R. ASSIS, MÁRIO R. MARÓSTICA-JÚNIOR and M. ANGELA A. MEIRELES

    Version of Record online : 19 MAY 2009, DOI: 10.1111/j.1745-4530.2008.00279.x

  4. ACCELERATED SOLVENT EXTRACTION AND FRACTIONED EXTRACTION TO OBTAIN THE CURCUMA LONGA VOLATILE OIL AND OLEORESIN

    Journal of Food Process Engineering

    Volume 30, Issue 4, August 2007, Pages: 501–521, MARA E.M. BRAGA and M. ANGELA A. MEIRELES

    Version of Record online : 23 JUL 2007, DOI: 10.1111/j.1745-4530.2007.00133.x

  5. A Comparative Analysis of the ‘Green’ Techniques Applied for Polyphenols Extraction from Bioresources

    Chemistry & Biodiversity

    Volume 12, Issue 11, November 2015, Pages: 1635–1651, Adina Iulia Talmaciu, Irina Volf and Valentin I. Popa

    Version of Record online : 16 NOV 2015, DOI: 10.1002/cbdv.201400415

  6. Trypanosoma cruzi Infection Affects Actin mRNA Regulation in Heart Muscle Cells

    Journal of Eukaryotic Microbiology

    Volume 47, Issue 3, May 2000, Pages: 271–279, MIRIAN CLAUDIA S. PEREIRA, ROBERT H. SINGER and MARIA DE NAZARETH S. L. DE MEIRELLES

    Version of Record online : 11 JUL 2005, DOI: 10.1111/j.1550-7408.2000.tb00047.x

  7. Ultrastructural Distribution of Poly (A)+ RNA During Trypanosoma cruzi-Cardiomyocyte Interaction in vitro: A Quantitative Analysis of the Total mRNA Content by in situ Hybridization

    Journal of Eukaryotic Microbiology

    Volume 47, Issue 3, May 2000, Pages: 264–270, MIRIAN CLAUDIA S. PEREIRA, ROBERT H. SINGER and MARIA DE NAZARETH S. L. DE MEIRELLES

    Version of Record online : 11 JUL 2005, DOI: 10.1111/j.1550-7408.2000.tb00046.x

  8. Synthesis and application of methylcellulose extracted from waste newspaper in CPV-ARI Portland cement mortars

    Journal of Applied Polymer Science

    Volume 118, Issue 3, 5 November 2010, Pages: 1380–1385, Geandre de Carvalho Oliveira, Guimes Rodrigues Filho, Júlia Graciele Vieira, Rosana M. Nascimento De Assunção, Carla da Silva Meireles, Daniel Alves Cerqueira, Reginaldo João de Oliveira, Wanderly Geraldo Silva and Leila Aparecida de Castro Motta

    Version of Record online : 3 JUN 2010, DOI: 10.1002/app.32477

  9. Shell use by sympatric hermit crab species in a seasonally open coastal lagoon in Northeastern Brazil

    Marine Ecology

    Valéria F. Vale, Sávio A. S. N. Moraes, Vanessa L. G. Brito, Carlos E. R. D. Alencar and Fúlvio A. M. Freire

    Version of Record online : 22 SEP 2017, DOI: 10.1111/maec.12451

  10. Viscosities and densities of systems containing fatty compounds and alcoholic solvents

    The Canadian Journal of Chemical Engineering

    Volume 92, Issue 11, November 2014, Pages: 1939–1950, Maira G. Granero, Bruna B. Rocha, Matheus A. Chaves, Fernanda C. G. Brasil, Keila K. Aracava, Christianne E. C. Rodrigues, Roberta Ceriani and Cintia B. Gonçalves

    Version of Record online : 21 SEP 2014, DOI: 10.1002/cjce.22049

  11. Heparan Sulfate Proteoglycans Mediate the Invasion of Cardiomyocytes by Trypanosoma cruzi

    Journal of Eukaryotic Microbiology

    Volume 50, Issue 2, March 2003, Pages: 97–103, CLAUDIA M. CALVET, LENY TOMA, FERNANDA ROCHA DE SOUZA, MARIA DE NAZARETH S.L. DE MEIRELLES and MIRIAN CLAUDIA S. PEREIRA

    Version of Record online : 12 JUL 2005, DOI: 10.1111/j.1550-7408.2003.tb00240.x

  12. Membranes of cellulose triacetate produced from sugarcane bagasse cellulose as alternative matrices for doxycycline incorporation

    Journal of Applied Polymer Science

    Volume 113, Issue 6, 15 September 2009, Pages: 3544–3549, Guimes Rodrigues Filho, Leandra Cardoso Toledo, Leandro Gustavo Da Silva, Rosana Maria Nascimento De Assunção, Carla da Silva Meireles, Daniel Alves Cerqueira and Reinaldo Ruggiero

    Version of Record online : 8 MAY 2009, DOI: 10.1002/app.30270

  13. Feline Sporotrichosis in the Southern Region of Rio Grande Do Sul, Brazil: Clinical, Zoonotic and Therapeutic Aspects

    Zoonoses and Public Health

    Volume 57, Issue 2, March 2010, Pages: 151–154, I. M. Madrid, A. Mattei, A. Martins, M. Nobre and M. Meireles

    Version of Record online : 17 JUN 2009, DOI: 10.1111/j.1863-2378.2008.01227.x

  14. Advanced analytical techniques for the extraction and characterization of plant-derived essential oils by gas chromatography with mass spectrometry

    Journal of Separation Science

    Volume 38, Issue 3, February 2015, Pages: 483–501, Rabia Waseem and Kah Hin Low

    Version of Record online : 2 JAN 2015, DOI: 10.1002/jssc.201400724

  15. Extraction Process Design

    Handbook of Food Process Design

    Q. Tuan Pham, Frank P. Lucien, Pages: 871–918, 2012

    Published Online : 21 MAR 2012, DOI: 10.1002/9781444398274.ch31

  16. A novel hybrid numerical technique to determine mass transport properties in supercritical fluid extraction processes

    Communications in Numerical Methods in Engineering

    Volume 25, Issue 2, February 2009, Pages: 173–184, José O. Valderrama and Rodrigo F. Alarcón

    Version of Record online : 11 APR 2008, DOI: 10.1002/cnm.1115

  17. Extraction Processes

    Conventional and Advanced Food Processing Technologies

    Suvendu Bhattacharya, Pages: 129–158, 2014

    Published Online : 3 OCT 2014, DOI: 10.1002/9781118406281.ch7

  18. CACHAÇA PRODUCTION IN A LAB-SCALE ALEMBIC: MODELING AND COMPUTATIONAL SIMULATION

    Journal of Food Process Engineering

    Volume 33, Issue s1, February 2010, Pages: 226–252, HELENA F.A. SCANAVINI, ROBERTA CERIANI, CARLOS E.B. CASSINI, ELSON L.R. SOUZA, FRANCISCO MAUGERI FILHO and ANTONIO J.A. MEIRELLES

    Version of Record online : 7 DEC 2009, DOI: 10.1111/j.1745-4530.2008.00352.x

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    Green Extraction Methods for Polyphenols from Plant Matrices and Their Byproducts: A Review

    Comprehensive Reviews in Food Science and Food Safety

    Volume 16, Issue 2, March 2017, Pages: 295–315, Kashif Ameer, Hafiz Muhammad Shahbaz and Joong-Ho Kwon

    Version of Record online : 12 JAN 2017, DOI: 10.1111/1541-4337.12253

  20. GLOBAL YIELDS, CHEMICAL COMPOSITIONS AND ANTIOXIDANT ACTIVITIES OF CLOVE BASIL (OCIMUM GRATISSIMUM L.) EXTRACTS OBTAINED BY SUPERCRITICAL FLUID EXTRACTION

    Journal of Food Process Engineering

    Volume 29, Issue 5, October 2006, Pages: 547–559, PATRÍCIA F. LEAL, F. CÉLIO M. CHAVES, LIN C. MING, ADEMIR J. PETENATE and M. ANGELA. A. MEIRELES

    Version of Record online : 20 SEP 2006, DOI: 10.1111/j.1745-4530.2006.00082.x