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There are 25064 results for: content related to: Impact of International Policies (CAP) and Agreements (WTO) on the Development of Organic Farming

  1. The Farmer Within an Institutional Environment. Comparing Danish and Belgian Organic Farming

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 85–111, Kennet S.C. Lynggaard

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00171

  2. Re-thinking the Transformation of Organics: The Role of the UK Government in Shaping British Organic Food and Farming

    Sociologia Ruralis

    Volume 48, Issue 2, April 2008, Pages: 133–151, Isobel Tomlinson

    Article first published online : 21 MAR 2008, DOI: 10.1111/j.1467-9523.2008.00457.x

  3. Clustering and the spatial distribution of organic farming in England and Wales

    Area

    Volume 43, Issue 1, March 2011, Pages: 31–41, Brian Ilbery and Damian Maye

    Article first published online : 7 APR 2010, DOI: 10.1111/j.1475-4762.2010.00953.x

  4. Recent Development and Political Acceptance of Organic Farming in Europe

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 3–20, Johannes Michelsen

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00167

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    The effects of organic agriculture on biodiversity and abundance: a meta-analysis

    Journal of Applied Ecology

    Volume 42, Issue 2, April 2005, Pages: 261–269, JANNE BENGTSSON, JOHAN AHNSTRÖM and ANN-CHRISTIN WEIBULL

    Article first published online : 14 MAR 2005, DOI: 10.1111/j.1365-2664.2005.01005.x

  6. Effects of organic farming on biodiversity and ecosystem services: taking landscape complexity into account

    Annals of the New York Academy of Sciences

    Volume 1249, Issue 1, February 2012, Pages: 191–203, Camilla Winqvist, Johan Ahnström and Jan Bengtsson

    Article first published online : 15 FEB 2012, DOI: 10.1111/j.1749-6632.2011.06413.x

  7. Organic Farming in a Regulatory Perspective. The Danish Case

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 62–84, Johannes Michelsen

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00170

  8. ACTING DISCURSIVELY: THE DEVELOPMENT OF UK ORGANIC FOOD AND FARMING POLICY NETWORKS

    Public Administration

    Volume 88, Issue 4, December 2010, Pages: 1045–1062, ISOBEL JANE TOMLINSON

    Article first published online : 18 OCT 2010, DOI: 10.1111/j.1467-9299.2010.01860.x

  9. Farmers’ objectives as determinants of organic farming adoption: the case of Catalonian vineyard production

    Agricultural Economics

    Volume 41, Issue 5, September 2010, Pages: 409–423, Zein Kallas, Teresa Serra and José Maria Gil

    Article first published online : 16 AUG 2010, DOI: 10.1111/j.1574-0862.2010.00454.x

  10. Do we have Room for Shining Eyes and Cows as Comrades ? Gender Perspectives on Organic Farming in Denmark

    Sociologia Ruralis

    Volume 44, Issue 4, October 2004, Pages: 373–394, Kirsten Bransholm Pedersen and Bente Kjærgård

    Article first published online : 5 NOV 2004, DOI: 10.1111/j.1467-9523.2004.00282.x

  11. Conversion to Organic Farming: A Typical Example of the Diffusion of an Innovation?

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 40–61, Susanne Padel

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00169

  12. Organic Farming in Late Modernity: At the Frontier of Modernity or Opposing Modernity?

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 146–158, Pernille Kaltoft

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00174

  13. Organic Farming and Sustainable Rural Development: A Multifaceted and Promising Convergence

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 112–130, Patrizia Pugliese

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00172

  14. Managing soil fertility in organic farming systems

    Soil Use and Management

    Volume 18, Issue s1, September 2002, Pages: 239–247, C.A. Watson, D. Atkinson, P. Gosling, L.R. Jackson and F.W. Rayns

    Article first published online : 19 JAN 2006, DOI: 10.1111/j.1475-2743.2002.tb00265.x

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    The effect of organic farming on butterfly diversity depends on landscape context

    Journal of Applied Ecology

    Volume 43, Issue 6, December 2006, Pages: 1121–1127, M. RUNDLÖF and H. G. SMITH

    Article first published online : 12 SEP 2006, DOI: 10.1111/j.1365-2664.2006.01233.x

  16. Production Risk and Technical Efficiency in Organic and Conventional Agriculture – The Case of Arable Farms in Germany

    Journal of Agricultural Economics

    Volume 64, Issue 1, February 2013, Pages: 73–96, Torben Tiedemann and Uwe Latacz-Lohmann

    Article first published online : 7 SEP 2012, DOI: 10.1111/j.1477-9552.2012.00364.x

  17. Organic Farming and Rural Development: Some Evidence from Austria

    Sociologia Ruralis

    Volume 45, Issue 4, October 2005, Pages: 308–323, Ika Darnhofer

    Article first published online : 24 NOV 2005, DOI: 10.1111/j.1467-9523.2005.00307.x

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    The spatial aggregation of organic farming in England and its underlying environmental correlates

    Journal of Applied Ecology

    Volume 46, Issue 2, April 2009, Pages: 323–333, Doreen Gabriel, Stephen J. Carver, Helen Durham, William E. Kunin, Robert C. Palmer, Steven M. Sait, Sigrid Stagl and Tim G. Benton

    Article first published online : 3 MAR 2009, DOI: 10.1111/j.1365-2664.2009.01624.x

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    Local and landscape effects of organic farming on butterfly species richness and abundance

    Journal of Applied Ecology

    Volume 45, Issue 3, June 2008, Pages: 813–820, Maj Rundlöf, Janne Bengtsson and Henrik G. Smith

    Article first published online : 17 JAN 2008, DOI: 10.1111/j.1365-2664.2007.01448.x

  20. Abstracts

    Sociologia Ruralis

    Volume 41, Issue 1, January 2001, Pages: 159–161,

    Article first published online : 17 DEC 2002, DOI: 10.1111/1467-9523.00175