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There are 7175 results for: content related to: Assessments of Indigenous Peoples' Traditional Food and Nutrition Systems

  1. Inuit Diet Benefits and Risks: A Canadian Arctic Project In-Progress

    Nutritional Anthropology

    Volume 22, Issue 2, Spring 1999, Pages: 17–19, Harriet V. Kuhnlein, Olivier Receveur and Hing Man Chan

    Article first published online : 23 DEC 2008, DOI: 10.1525/nua.1999.22.2.17

  2. Traditional food patterns are associated with better diet quality and improved dietary adequacy in Aboriginal peoples in the Northwest Territories, Canada

    Journal of Human Nutrition and Dietetics

    T. Sheehy, F. Kolahdooz, S. E. Schaefer, D. N. Douglas, A. Corriveau and S. Sharma

    Article first published online : 22 MAY 2014, DOI: 10.1111/jhn.12243

  3. Assessing the Changing Diet of Indigenous Peoples

    Nutrition Reviews

    Volume 56, Issue 8, August 1998, Pages: 248–250, Susan J. Whiting and Michelle L. Mackenzie

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1998.tb01757.x

  4. Karat, Pulque, and Gac: Three Shining Stars in the Traditional Food Galaxy

    Nutrition Reviews

    Volume 62, Issue 11, November 2004, Pages: 439–442, Harriet V. Kuhnlein

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2004.tb00015.x

  5. Development of a Computer-Assisted Personal Interview Software System for Collection of Tribal Fish Consumption Data

    Risk Analysis

    Volume 30, Issue 12, December 2010, Pages: 1833–1841, Lon Kissinger, Roseanne Lorenzana, Beth Mittl, Merwyn Lasrado, Samuel Iwenofu, Vanessa Olivo, Cynthia Helba, Pauline Capoeman and Ann H. Williams

    Article first published online : 9 JUL 2010, DOI: 10.1111/j.1539-6924.2010.01461.x

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    Feeding the family during times of stress: experience and determinants of food insecurity in an Inuit community

    The Geographical Journal

    Volume 177, Issue 1, March 2011, Pages: 44–61, JAMES D FORD and MAUDE BEAUMIER

    Article first published online : 28 JUL 2010, DOI: 10.1111/j.1475-4959.2010.00374.x

  7. Dietary diversity score is a useful indicator of vitamin A status of adult women in Northern Kenya

    American Journal of Human Biology

    Volume 24, Issue 6, November/December 2012, Pages: 829–834, Masako Fujita, Yun-jia Lo and Janine R. Baranski

    Article first published online : 27 SEP 2012, DOI: 10.1002/ajhb.22327

  8. Is severe obesity a cardiovascular health concern in the inuit population?

    American Journal of Human Biology

    Volume 24, Issue 4, July/August 2012, Pages: 441–445, Samantha Kellett, Paul Poirier, Eric Dewailly, Hugues Sampasa and Marie-Ludivine Chateau-Degat

    Article first published online : 23 FEB 2012, DOI: 10.1002/ajhb.22241

  9. You have free access to this content
    Socioeconomic indicators and frequency of traditional food, junk food, and fruit and vegetable consumption amongst Inuit adults in the Canadian Arctic

    Journal of Human Nutrition and Dietetics

    Volume 23, Issue s1, October 2010, Pages: 51–58, B. N. Hopping, E. Erber, E. Mead, T. Sheehy, C. Roache and S. Sharma

    Article first published online : 7 SEP 2010, DOI: 10.1111/j.1365-277X.2010.01100.x

  10. The Relevancy of Community-Based Methods: Using Diet within Native American and Alaska Native Adult Populations as an Example

    Clinical and Translational Science

    Volume 5, Issue 3, June 2012, Pages: 295–300, Marie K. Fialkowski, Titilayo A. Okoror and Carol J. Boushey

    Article first published online : 10 JAN 2012, DOI: 10.1111/j.1752-8062.2011.00364.x

  11. The diets of school-aged Aboriginal youths in Canada: a systematic review of the literature

    Journal of Human Nutrition and Dietetics

    A. Gates, K. Skinner and M. Gates

    Article first published online : 22 MAY 2014, DOI: 10.1111/jhn.12246

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    Assessing diet and lifestyle in the Canadian Arctic Inuit and Inuvialuit to inform a nutrition and physical activity intervention programme

    Journal of Human Nutrition and Dietetics

    Volume 23, Issue s1, October 2010, Pages: 5–17, S. Sharma

    Article first published online : 7 SEP 2010, DOI: 10.1111/j.1365-277X.2010.01093.x

  13. Nutrition in transition: Dietary patterns of rural Amazonian women during a period of economic change

    American Journal of Human Biology

    Volume 23, Issue 4, July/August 2011, Pages: 458–469, Barbara A. Piperata, Sofia A. Ivanova, Pedro Da-gloria, Gonçalo Veiga, Analise Polsky, Jennifer E. Spence and Rui S. S. Murrieta

    Article first published online : 27 APR 2011, DOI: 10.1002/ajhb.21147

  14. DNA polymorphisms in the chicken growth hormone gene: response to selection for disease resistance and association with egg production

    Animal Genetics

    Volume 28, Issue 2, April 1997, Pages: 116–123, U Kuhnlein, L Ni, D Zadworny and and and W Fairfull

    Article first published online : 17 DEC 2003, DOI: 10.1111/j.1365-2052.1997.00076.x

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    Food patterns and socioeconomic indicators of food consumption amongst Inuvialuit in the Canadian Arctic

    Journal of Human Nutrition and Dietetics

    Volume 23, Issue s1, October 2010, Pages: 59–66, E. Erber, L. Beck, B. N. Hopping, T. Sheehy, E. De Roose and S. Sharma

    Article first published online : 7 SEP 2010, DOI: 10.1111/j.1365-277X.2010.01097.x

  16. Dietary practices and influences on diet intake among women in a Woodland Cree community

    Journal of Human Nutrition and Dietetics

    Volume 27, Issue s2, April 2014, Pages: 220–229, B. G. Bruner and K. E. Chad

    Article first published online : 13 MAY 2013, DOI: 10.1111/jhn.12121

  17. You have free access to this content
    Dietary adequacy of Inuit in the Canadian Arctic

    Journal of Human Nutrition and Dietetics

    Volume 23, Issue s1, October 2010, Pages: 27–34, B. N. Hopping, E. Mead, E. Erber, C. Sheehy, C. Roache and S. Sharma

    Article first published online : 7 SEP 2010, DOI: 10.1111/j.1365-277X.2010.01099.x

  18. Infant and young child feeding in the Peruvian Amazon: the need to promote exclusive breastfeeding and nutrient-dense traditional complementary foods

    Maternal & Child Nutrition

    Volume 7, Issue 3, July 2011, Pages: 284–294, Marion L. Roche, Hilary M. Creed-Kanashiro, Irma Tuesta and Harriet V. Kuhnlein

    Article first published online : 21 JAN 2010, DOI: 10.1111/j.1740-8709.2009.00234.x

  19. Incidence of endogenous viral genes in Leghorn strains of different origin, each with sublines of a different genotype for resistance to avian leukosis virus infection

    Journal of Animal Breeding and Genetics

    Volume 112, Issue 1-6, January-December 1995, Pages: 421–429, N. Urbani, W. Hartmann, U. Kuhnlein, D. Zadworny and G. Heil

    Article first published online : 17 MAR 2011, DOI: 10.1111/j.1439-0388.1995.tb00581.x

  20. The paradox of anemia with high meat intake: a review of the multifactorial etiology of anemia in the Inuit of North America

    Nutrition Reviews

    Volume 66, Issue 5, May 2008, Pages: 256–271, Jennifer A Jamieson and Harriet V Kuhnlein

    Article first published online : 1 MAY 2008, DOI: 10.1111/j.1753-4887.2008.00030.x