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There are 2483 results for: content related to: Mycotoxicosis

  1. You have free access to this content

    Internet Protocol-Based Emergency Services

    Hannes Tschofenig, Henning Schulzrinne, Pages: 349–362, 2013

    Published Online : 9 JUN 2013, DOI: 10.1002/9781119993858.refs

  2. Regulatory Aspects of Pharmacovigilance

    Stephens' Detection and Evaluation of Adverse Drug Reactions: Principles and Practice, Sixth Edition

    Kristina Leila Strutt, Barry David Charles Arnold, Pages: 411–509, 2012

    Published Online : 30 JAN 2012, DOI: 10.1002/9780470975053.ch8

  3. Fats and Oils – Animal Based

    Food Processing: Principles and Applications, Second Edition

    Stephen L. Woodgate, Johan T. van der Veen, Pages: 481–499, 2014

    Published Online : 11 APR 2014, DOI: 10.1002/9781118846315.ch21

  4. Global Legislation for Fish Safety and Quality

    Handbook of Seafood Quality, Safety and Health Applications

    Ioannis S. Arvanitoyannis, Persefoni Tserkezou, Pages: 335–347, 2010

    Published Online : 2 SEP 2010, DOI: 10.1002/9781444325546.ch27

  5. You have free access to this content
    Sports nutrition in a regulatory limbo

    Nutrition Bulletin

    Volume 40, Issue 1, March 2015, Pages: 45–53, S. Leser

    Article first published online : 12 FEB 2015, DOI: 10.1111/nbu.12126

  6. Evaluation of the content – containing interaction in cosmetic products using gas chromatography–mass spectrometry

    International Journal of Cosmetic Science

    Volume 36, Issue 4, August 2014, Pages: 327–335, C. Thomas, D. Siong and S. Pirnay

    Article first published online : 17 MAY 2014, DOI: 10.1111/ics.12130

  7. Traditional Foods, Territorial Boundaries and the TRIPS Agreement: The Case of the Melton Mowbray Pork Pie

    The Journal of World Intellectual Property

    Volume 16, Issue 5-6, December 2013, Pages: 262–301, Matthew J. Rippon

    Article first published online : 8 JAN 2014, DOI: 10.1002/jwip.12016

  8. Environmental and Product Risks—Sustainability

    Essentials of Risk Management in Finance

    Anthony Tarantino, Deborah Cernauskas, Pages: 136–158, 2012

    Published Online : 9 MAR 2012, DOI: 10.1002/9781118387016.ch9

  9. Establishing Maximum Residue Limits in Europe

    Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing

    Kornelia Grein, Isaura Duarte, Pages: 49–63, 2014

    Published Online : 11 AUG 2014, DOI: 10.1002/9781118872819.ch4

  10. Deliberate Chemical Contamination and Processing Contamination

    High-Throughput Analysis for Food Safety

    Perry G. Wang, Mark F. Vitha, Jack F. Kay, Pages: 93–116, 2014

    Published Online : 29 AUG 2014, DOI: 10.1002/9781118907924.ch04

  11. Food allergen testing in alcoholic and other beverages

    Food Allergen Testing: Molecular, Immunochemical and Chromatographic Techniques

    Rebecca Kokkinofta, George Siragakis, Pages: 185–196, 2013

    Published Online : 27 DEC 2013, DOI: 10.1002/9781118519219.ch08

  12. PBT assessment using the revised annex XIII of REACH: A comparison with other regulatory frameworks

    Integrated Environmental Assessment and Management

    Volume 8, Issue 2, April 2012, Pages: 359–371, Caroline TA Moermond, Martien PM Janssen, Joop A de Knecht, Mark HMM Montforts, Willie JGM Peijnenburg, Patrick GPC Zweers and Dick THM Sijm

    Article first published online : 6 JAN 2012, DOI: 10.1002/ieam.1248

  13. Legal Aspects of Pharmacovigilance in the European Union

    Stephens' Detection and Evaluation of Adverse Drug Reactions: Principles and Practice, Sixth Edition

    John Talbot, Jeffrey K. Aronson, Pages: 511–543, 2012

    Published Online : 30 JAN 2012, DOI: 10.1002/9780470975053.ch9

  14. You have free access to this content
    Food Safety, Private Standards Schemes and Trade: The Implications of the FDA Food Safety Modernization Act

    IDS Working Papers

    Volume 2012, Issue 403, September 2012, Pages: 1–65, John Humphrey

    Article first published online : 14 JAN 2013, DOI: 10.1111/j.2040-0209.2012.00403.x

  15. A support to manage the swordfish (Xiphias gladius Linnaeus, 1758) IUUF (illegal, unreported and unregulated fishing): an easy method to identify the legal size

    Journal of Applied Ichthyology

    Volume 30, Issue 1, February 2014, Pages: 114–116, T. Romeo, P. Consoli, P. Battaglia and F. Andaloro

    Article first published online : 19 SEP 2013, DOI: 10.1111/jai.12306

  16. The European Social Fund: changing approaches to VET

    European Journal of Education

    Volume 46, Issue 1, March 2011, Pages: 54–69, Gerhard Welbers

    Article first published online : 23 FEB 2011, DOI: 10.1111/j.1465-3435.2010.01460.x

  17. Legislation Affecting Disinfectant Products in Europe: The Biocidal Products Directive and the Registration, Evaluation and Authorization of Chemicals Regulations

    Russell, Hugo & Ayliffe's: Principles and Practice of Disinfection, Preservation and Sterilization, 5th Edition

    Adam P. Fraise, Jean-Yves Maillard, Syed A. Sattar, Pages: 255–261, 2012

    Published Online : 17 DEC 2012, DOI: 10.1002/9781118425831.ch14a

  18. Ultrahigh-Performance Liquid Chromatography Coupled with High-Resolution Mass Spectrometry: A Reliable Tool for Analysis of Veterinary Drugs in Food

    High-Throughput Analysis for Food Safety

    María del Mar Aguilera-Luiz, Roberto Romero-González, Patricia Plaza-Bolaños, José Luis Martínez Vidal, Antonia Garrido Frenich, Pages: 167–212, 2014

    Published Online : 29 AUG 2014, DOI: 10.1002/9781118907924.ch06

  19. A medium-term, stochastic forecast model to support sustainable, mixed fisheries management in the Mediterranean Seaa

    Journal of Fish Biology

    Volume 83, Issue 4, October 2013, Pages: 921–938, H.-J. Rätz, A. Charef, A. J. Abella, F. Colloca, A. Ligas, A. Mannini and J. Lloret

    Article first published online : 1 OCT 2013, DOI: 10.1111/jfb.12236

  20. Tailor-Made Production of Plants for Green Extraction

    Green Extraction of Natural Products : Theory and Practice

    Farid Chemat, Jochen Strube, Pages: 71–100, 2015

    Published Online : 6 FEB 2015, DOI: 10.1002/9783527676828.ch3