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There are 253834 results for: content related to: Health Claims and Dietary Guidance in the United States: Case “Reduced Cardiovascular Disease Risk”

  1. The Regulatory Context for the Use of Health Claims and the Marketing of Functional Foods: Global Principles

    Regulation of Functional Foods and Nutraceuticals: A Global Perspective

    Clare M. Hasler, Pages: 37–54, 2007

    Published Online : 30 NOV 2007, DOI: 10.1002/9780470277676.ch2

  2. Health Claims: A U.S. Perspective

    Regulation of Functional Foods and Nutraceuticals: A Global Perspective

    Clare M. Hasler, Pages: 79–88, 2007

    Published Online : 30 NOV 2007, DOI: 10.1002/9780470277676.ch5

  3. You have full text access to this Open Access content
    EFSA conference on nutrition and health claims

    EFSA Supporting Publications

    Volume 5, Issue 1, February 2008, European Food Safety Authority (EFSA)

    Version of Record online : 11 FEB 2008, DOI: 10.2903/sp.efsa.2008.EN-85

  4. Legislations and Relevant Regulations

    Milk and Dairy Products as Functional Foods

    A. Kanekanian, Pages: 314–372, 2014

    Published Online : 28 MAR 2014, DOI: 10.1002/9781118635056.ch10

  5. Compliance Label Review

    Dietary Supplement Labeling Compliance Review, Third Edition

    James L. Summers, Pages: 23–177, 2008

    Published Online : 28 APR 2008, DOI: 10.1002/9780470384930.ch6

  6. Nutritional Labeling, Nutrient Level Claims, and Health Claims

    Food Regulation: Law, Science, Policy, and Practice

    Neal D. Fortin, Pages: 93–148, 2008

    Published Online : 14 MAY 2008, DOI: 10.1002/9780470409695.ch4

  7. Dietary Supplements

    Food Regulation: Law, Science, Policy, and Practice

    Neal D. Fortin, Pages: 321–411, 2008

    Published Online : 14 MAY 2008, DOI: 10.1002/9780470409695.ch8

  8. Tropicana Pure Premium and the Potassium Health Claim: A Case Study

    Regulation of Functional Foods and Nutraceuticals: A Global Perspective

    Clare M. Hasler, Pages: 101–108, 2007

    Published Online : 30 NOV 2007, DOI: 10.1002/9780470277676.ch7

  9. Probiotics and Health Claims: Challenges for Tailoring their Efficacy

    Probiotics and Health Claims

    Christophe Chassard, Franck Grattepanche, Christophe Lacroix, Pages: 49–74, 2010

    Published Online : 1 DEC 2010, DOI: 10.1002/9781444329384.ch4

  10. A Critical Review of the Literature on Nutritional Labeling

    Journal of Consumer Affairs

    Volume 46, Issue 1, Spring 2012, Pages: 120–156, SOPHIE HIEKE and CHARLES R. TAYLOR

    Version of Record online : 30 DEC 2011, DOI: 10.1111/j.1745-6606.2011.01219.x

  11. Probiotics and Health Claims: A Japanese Perspective

    Probiotics and Health Claims

    Fang He, Yoshimi Benno, Pages: 118–125, 2010

    Published Online : 1 DEC 2010, DOI: 10.1002/9781444329384.ch8

  12. Applied Studies with Probiotics: Fundamentals for Meeting the Health Claims

    Probiotics and Health Claims

    Hannu Mykkänen, Silvia W. Gratz, Hani El-Nezami, Pages: 171–177, 2010

    Published Online : 1 DEC 2010, DOI: 10.1002/9781444329384.ch12

  13. Leveraging FDA Health Claims

    Journal of Consumer Affairs

    Volume 39, Issue 2, Winter 2006, Pages: 386–398, BRIAN WANSINK and MATTHEW M. CHENEY

    Version of Record online : 1 SEP 2005, DOI: 10.1111/j.1745-6606.2005.00020.x

  14. Estimating the Potential Benefits of New Health Claims in Canada: The Case of Soluble Fiber and Soy Protein

    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie

    Volume 64, Issue 2, June 2016, Pages: 173–197, Stavroula Malla, Jill E. Hobbs and Eric K. Sogah

    Version of Record online : 31 MAR 2015, DOI: 10.1111/cjag.12068

  15. Making and justifying health claims

    International Journal of Dairy Technology

    Volume 66, Issue 3, August 2013, Pages: 321–324, Fiona Lalor and Patrick G. Wall

    Version of Record online : 16 JUL 2013, DOI: 10.1111/1471-0307.12089

  16. An Overview of Functional Food Regulation in North America, European Union, Japan and Australia

    Functional Food Product Development

    Paula N. Brown, Michael Chan, Pages: 257–292, 2010

    Published Online : 26 APR 2010, DOI: 10.1002/9781444323351.ch13

  17. You have full text access to this Open Access content
    Outcome of a public consultation on the Draft Opinion of the EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA) on a guidance on the scientific requirements for health claims related to gut and immune function

    EFSA Supporting Publications

    Volume 8, Issue 4, April 2011, European Food Safety Authority (EFSA)

    Version of Record online : 26 APR 2011, DOI: 10.2903/sp.efsa.2011.EN-136

  18. Consumer Understanding and Use of Health Claims for Foods

    Nutrition Reviews

    Volume 63, Issue 7, July 2005, Pages: 256–264, Peter Williams

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2005.tb00382.x

  19. Opportunities for product innovation using authorised European Union health claims

    International Journal of Food Science & Technology

    Volume 50, Issue 1, January 2015, Pages: 3–12, David P. Richardson and Manfred Eggersdorfer

    Version of Record online : 30 JUN 2014, DOI: 10.1111/ijfs.12574

  20. You have free access to this content
    Foods, Health Claims, and the Law: Comparisons of the United States and Europe

    Obesity Research

    Volume 9, Issue S11, November 2001, Pages: 276S–283S, Dr. Harry L. Greene, Tessa Prior and Hank I. Frier

    Version of Record online : 6 SEP 2012, DOI: 10.1038/oby.2001.131