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There are 8127084 results for: content related to: Types and Consequences of DNA Damage

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    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 769–787, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.index

  2. Xenobiotic Metabolism: A Target for Nutritional Chemoprevention of Cancer?

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 93–108, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch6

  3. The Role of Nutrition in the Etiology of Human Cancer: Methodological Considerations Concerning Epidemiological Studies

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 357–367, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch22

  4. Chlorophyll

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Hikoya Hayatsu, Tomoe Negishi, Sakae Arimoto-Kobayashi, Pages: 699–708, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch37

  5. Methods for the Assessment of Antiangiogenic Activity

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 291–301, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch19

  6. Molecular Mechanisms of Cancer Induction and Chemoprevention

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Helmut Bartsch, Clarissa Gerhäuser, Pages: 1–19, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch1

  7. Inflammation-Induced Carcinogenesis and Chemoprevention

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Hiroshi Ohshima, Susumu Tomono, Ying-Ling Lai, Noriyuki Miyoshi, Pages: 145–152, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch9

  8. DNA Methylation

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Ian T. Johnson, Nigel J. Belshaw, Giles O. Elliott, Pages: 153–162, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch10

  9. Glucosinolates and Cruciferous Vegetables

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    L. Adele Boyd, Cris Gill, Tomas Borkowski, Ian Rowland, Pages: 685–698, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch36

  10. Methods Used to Study Alterations of Cell Signaling and Proliferation

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 277–289, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch18

  11. Tannins: Bioavailability and Mechanisms of Action

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Fulgencio Saura-Calixto, Jara Pérez-Jiménez, Pages: 499–508, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch29

  12. Protease Inhibitors

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 761–767, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch42

  13. Epidemiological Studies

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 199–208, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch13

  14. Sulfides in Allium Vegetables

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Claus Jacob, Awais Anwar, Pages: 663–684, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch35

  15. Dietary Fiber Carbohydrates and their Fermentation Products

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Lynnette R. Ferguson, Philip J. Harris, Pages: 721–729, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch39

  16. Dietary Factors Regulate Metabolism of Carcinogens through Transcriptional Signaling Pathways

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Soona Shin, Thomas W. Kensler, Pages: 109–120, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch7

  17. Selected Flavonoids

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Loïc Le Marchand, Adrian A. Franke, Li-Shu Wang, Gary D. Stoner, Clarissa Gerhäuser, Pages: 509–545, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch30

  18. Fatty Acids and Cancer Prevention

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Siegfried Knasmüller, David M. DeMarini, Ian Johnson, Clarissa Gerhäuser, Pages: 749–760, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch41

  19. Carotenoids and Vitamin A

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    M. Cristina Polidori, Wilhelm Stahl, Pages: 369–383, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch23

  20. Dietary Fibers

    Chemoprevention of Cancer and DNA Damage by Dietary Factors

    Philip J. Harris, Lynnette R. Ferguson, Pages: 709–719, 2009

    Published Online : 16 JUL 2009, DOI: 10.1002/9783527626588.ch38