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There are 25093 results for: content related to: Impediments to the Ability of Canadian Food-Processing Firms to Compete: Evidence From a Survey on Innovation

  1. Contractual Farming Arrangements, Quality Control, Incentives, and Distribution Failure in Kenya's Smallholder Horticulture: A Multivariate Probit Analysis

    Agribusiness

    Volume 32, Issue 4, Autumn 2016, Pages: 547–562, Isaac Maina Kariuki and Jens-Peter Loy

    Version of Record online : 1 MAR 2016, DOI: 10.1002/agr.21462

  2. Market Dynamics in Food Supply Chains: The Impact of Globalization and Consolidation on Firms’ Market Power

    Agribusiness

    Volume 29, Issue 4, Autumn 2013, Pages: 410–425, Eleni A. Kaditi

    Version of Record online : 4 JUN 2012, DOI: 10.1002/agr.21301

  3. Impact of Public Infrastructure on Output of U.S. Food Manufacturing Industries: A Heterogeneous Dynamic Panel Approach

    Agribusiness

    Volume 32, Issue 4, Autumn 2016, Pages: 439–453, Tingting Tong, T. Edward Yu, Kimberly Jensen, Daniel De La Torre Ugarte and Seong-Hoon Cho

    Version of Record online : 2 MAR 2016, DOI: 10.1002/agr.21455

  4. Economic Performance and the Crisis: Strategies Adopted by the Wineries of Castilla-La Mancha (Spain)

    Agribusiness

    Volume 31, Issue 1, Winter 2015, Pages: 107–131, K. Simon-Elorz, J.S. Castillo-Valero and M.C. Garcia-Cortijo

    Version of Record online : 25 JUN 2014, DOI: 10.1002/agr.21392

  5. Underlying Motivations of Organic Food Purchase Intentions

    Agribusiness

    Volume 30, Issue 3, Summer 2014, Pages: 290–308, V. Aslihan Nasir and Fahri Karakaya

    Version of Record online : 4 NOV 2013, DOI: 10.1002/agr.21363

  6. Enhancing Innovation Capacity Through Vertical, Horizontal, and Third-Party Networks for Traditional Foods

    Agribusiness

    Volume 31, Issue 3, Summer 2015, Pages: 294–313, Bianka Kühne, Xavier Gellynck and R.D. Weaver

    Version of Record online : 11 DEC 2014, DOI: 10.1002/agr.21408

  7. Does Income and Income Distribution Determine Global Food and Beverage Products Trade?

    Agribusiness

    Volume 29, Issue 4, Autumn 2013, Pages: 509–523, Zahoor ul Haq

    Version of Record online : 24 JUL 2013, DOI: 10.1002/agr.21345

  8. The Differential Effects of Food Safety Regulations on Animal Products Trade: The Case of Crustacean Product Trade

    Agribusiness

    Volume 30, Issue 1, Winter 2014, Pages: 31–45, Nhuong Tran, Anh Nguyen and Norbert L.W. Wilson

    Version of Record online : 21 OCT 2013, DOI: 10.1002/agr.21356

  9. Impacts of Increased Corn Ethanol Production on Price Asymmetry and Market Linkages in Fed Cattle Markets

    Agribusiness

    Sungill Han, Chanjin Chung and Prasanna Surathkal

    Version of Record online : 11 JUL 2016, DOI: 10.1002/agr.21476

  10. Determinants of Agri-food Firms’ Participation in Public Funded Research and Development

    Agribusiness

    Volume 31, Issue 3, Summer 2015, Pages: 314–329, Jose-Maria Garcia-Alvarez-Coque, Francisco Mas-Verdu and Mercedes Sanchez García

    Version of Record online : 11 DEC 2014, DOI: 10.1002/agr.21407

  11. Cooperatives’ Organizational Restructuring, Strategic Attributes, and Performance: The Case of Agribusiness Cooperatives in Greece

    Agribusiness

    Volume 32, Issue 1, Winter 2016, Pages: 127–150, Theo Benos, Nikos Kalogeras, Frans J.H.M. Verhees, Panagiota Sergaki and Joost M.E. Pennings

    Version of Record online : 7 JUL 2015, DOI: 10.1002/agr.21429

  12. Changes in the Structure of World Trade in the Agri-Food Industry: The Impact of the Home Market Effect and Regional Liberalization From a Long-Term Perspective, 1963–2010

    Agribusiness

    Volume 30, Issue 2, Spring 2014, Pages: 165–183, Raúl Serrano and Vicente Pinilla

    Version of Record online : 7 OCT 2013, DOI: 10.1002/agr.21355

  13. Price Transmission, International Trade, and Asymmetric Relationships in the Dutch Agri-Food Chain

    Agribusiness

    Volume 31, Issue 4, Autumn (Fall) 2015, Pages: 521–542, Daphne M.I. Verreth, Grigorios Emvalomatis, Frank Bunte, Ron Kemp and Alfons G.J.M. Oude Lansink

    Version of Record online : 9 APR 2015, DOI: 10.1002/agr.21420

  14. Determinants Affecting Adoption of GLOBALG.A.P. Standards: A Choice Experiment in Thai Horticulture

    Agribusiness

    Rattiya Suddeephong Lippe and Ulrike Grote

    Version of Record online : 22 MAY 2016, DOI: 10.1002/agr.21471

  15. Technical Efficiency in Chilean Agribusiness Industry: A Metafrontier Approach

    Agribusiness

    Sebastian Lakner, Thelma Brenes-Muñoz and Bernhard Brümmer

    Version of Record online : 25 JAN 2017, DOI: 10.1002/agr.21493

  16. The Demand for Pork Products in Canada: Discount Promotions and Cannibalization

    Agribusiness

    Volume 30, Issue 4, Autumn 2014, Pages: 470–492, Getu Hailu, Richard J. Vyn and Yong Ma

    Version of Record online : 26 MAR 2014, DOI: 10.1002/agr.21383

  17. Implications of Agglomeration Economies and Market Access for Firm Growth in Food Manufacturing

    Agribusiness

    Volume 29, Issue 3, Summer 2013, Pages: 306–324, Todd M. Schmit and Jeffrey S. Hall

    Version of Record online : 22 FEB 2013, DOI: 10.1002/agr.21336

  18. Determinants of Decision to Pay a Price Premium for Modified Food in Korea

    Agribusiness

    Volume 29, Issue 2, Spring 2013, Pages: 172–193, Ozgur Kaya, Wojciech J. Florkowski, Steven T. Yen and Dong-Kyun Suh

    Version of Record online : 15 FEB 2013, DOI: 10.1002/agr.21329

  19. Evaluation of USDA Interval Forecasts Revisited: Asymmetry and Accuracy of Corn, Soybean, and Wheat Prices

    Agribusiness

    Volume 28, Issue 3, Summer 2012, Pages: 310–323, Olga Isengildina-Massa and Julia L. Sharp

    Version of Record online : 23 APR 2012, DOI: 10.1002/agr.21295

  20. What Causes Firm Profitability Variation in the EU Food Industry? A Redux of Classical Approaches of Variance Decomposition

    Agribusiness

    Volume 32, Issue 1, Winter 2016, Pages: 79–92, Stefan Hirsch and Jan Schiefer

    Version of Record online : 30 JUN 2015, DOI: 10.1002/agr.21430