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There are 47980 results for: content related to: Prevalence of trisomy 21 following folic acid food fortification

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    Folic Acid Food Fortification in Canada

    Nutrition Reviews

    Volume 62, Issue s1, June 2004, Pages: S35–S39, Joel G. Ray

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2004.tb00072.x

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    Fortification: new findings and implications

    Nutrition Reviews

    Volume 72, Issue 2, February 2014, Pages: 127–141, Johanna T Dwyer, Catherine Woteki, Regan Bailey, Patricia Britten, Alicia Carriquiry, P Courtney Gaine, Dennis Miller, Alanna Moshfegh, Mary M Murphy and Marianne Smith Edge

    Version of Record online : 21 JAN 2014, DOI: 10.1111/nure.12086

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    Proposing nutrients and nutrient levels for rice fortification

    Annals of the New York Academy of Sciences

    Volume 1324, Issue 1, September 2014, Pages: 55–66, Saskia de Pee

    Version of Record online : 4 AUG 2014, DOI: 10.1111/nyas.12478

  4. Impact of folic acid food fortification on the birth prevalence of lipomyelomeningocele in Canada

    Birth Defects Research Part A: Clinical and Molecular Teratology

    Volume 82, Issue 2, February 2008, Pages: 106–109, Philippe De Wals, Margot I. Van Allen, R. Brian Lowry, Jane A. Evans, Michiel C. Van den Hof, Marian Crowley, Fassiatou Tairou, Soo-Hong Uh, Barbara Sibbald, Pamela Zimmer, Bridget Fernandez, Nora S. Lee and Théophile Niyonsenga

    Version of Record online : 29 NOV 2007, DOI: 10.1002/bdra.20418

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    Modeling the Level of Fortification and Post-Fortification Assessments: U.S. Experience

    Nutrition Reviews

    Volume 62, Issue s1, June 2004, Pages: S50–S59, Elizabeth A Yetley and Jeanne I. Rader

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2004.tb00076.x

  6. Folic acid fortification of wheat flour: A cost-effective public health intervention to prevent birth defects in Europe

    Nutrition Bulletin

    Volume 38, Issue 2, June 2013, Pages: 201–209, H. Pachón, V. Kancherla, B. Handforth, V. Tyler and L. Bauwens

    Version of Record online : 15 MAY 2013, DOI: 10.1111/nbu.12023

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    The global regulatory landscape regarding micronutrient fortification of condiments and seasonings

    Annals of the New York Academy of Sciences

    Volume 1357, Issue 1, November 2015, Pages: 1–7, Luis A. Mejia and Allyson M. Bower

    Version of Record online : 6 AUG 2015, DOI: 10.1111/nyas.12854

  8. Food Fortification

    Food Safety Handbook

    Ronald H. Schmidt, Gary E. Rodrick, Pages: 607–626, 2005

    Published Online : 28 JAN 2005, DOI: 10.1002/047172159X.ch30

  9. Fortification of staple foods with zinc for improving zinc status and other health outcomes in the general population

    Intervention Review

    The Cochrane Library

    Dheeraj Shah, Harshpal S Sachdev, Tarun Gera, Luz Maria De-Regil and Juan Pablo Peña-Rosas

    Published Online : 9 JUN 2016, DOI: 10.1002/14651858.CD010697.pub2

  10. Estimating the impact of mandatory folic acid fortification on the folic acid intake of Australian women of childbearing age

    Australian and New Zealand Journal of Public Health

    Volume 35, Issue 5, October 2011, Pages: 442–450, Jessica K. Emmett, Mark Lawrence and Malcolm Riley

    Version of Record online : 4 OCT 2011, DOI: 10.1111/j.1753-6405.2011.00759.x

    Corrected by:

    Erratum

    Vol. 35, Issue 6, 585, Version of Record online: 9 DEC 2011

  11. Folic acid food fortification is associated with a decline in neuroblastoma

    Clinical Pharmacology & Therapeutics

    Volume 74, Issue 3, September 2003, Pages: 288–294, Amy E. French, Ron Grant, Sheila Weitzman, Joel G. Ray, Marian J. Vermeulen, Lillian Sung, Mark Greenberg and Gideon Koren

    Version of Record online : 17 SEP 2003, DOI: 10.1016/S0009-9236(03)00200-5

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    Symposium on “Food Technology for Better Nutrition”

    Comprehensive Reviews in Food Science and Food Safety

    Volume 7, Issue 4, October 2008, Pages: 320–396,

    Version of Record online : 18 SEP 2008, DOI: 10.1111/j.1541-4337.2008.00049.x

  13. Effect of folic acid fortification on the incidence of neural tube defects

    Paediatric and Perinatal Epidemiology

    Volume 24, Issue 4, July 2010, Pages: 349–351, Zouhair O. Amarin and Ahmed Z. Obeidat

    Version of Record online : 21 MAY 2010, DOI: 10.1111/j.1365-3016.2010.01123.x

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    Rice fortification: a comparative analysis in mandated settings

    Annals of the New York Academy of Sciences

    Volume 1324, Issue 1, September 2014, Pages: 67–81, Carmen Forsman, Peiman Milani, Jill A. Schondebare, Dipika Matthias and Christophe Guyondet

    Version of Record online : 9 JUN 2014, DOI: 10.1111/nyas.12453

  15. Wonder vitamin or mass medication? Media and academic representation of folate fortification as a policy problem in Australia and New Zealand

    Australian and New Zealand Journal of Public Health

    Volume 34, Issue 5, October 2010, Pages: 466–471, Andrea Begley and John Coveney

    Version of Record online : 6 OCT 2010, DOI: 10.1111/j.1753-6405.2010.00591.x

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    Maternal folate exposure in pregnancy and childhood asthma and allergy: a systematic review

    Nutrition Reviews

    Volume 72, Issue 1, January 2014, Pages: 55–64, Susan B Brown, Katherine W Reeves and Elizabeth R Bertone-Johnson

    Version of Record online : 9 DEC 2013, DOI: 10.1111/nure.12080

  17. Monitoring and evaluation in flour fortification programs: design and implementation considerations

    Nutrition Reviews

    Volume 66, Issue 3, March 2008, Pages: 148–162, Juan Pablo Pena-Rosas, Ibrahim Parvanta, Frits Van Der Haar and Thomas J Chapel

    Version of Record online : 13 FEB 2008, DOI: 10.1111/j.1753-4887.2008.00019.x

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    Review of the cost components of introducing industrially fortified rice

    Annals of the New York Academy of Sciences

    Volume 1324, Issue 1, September 2014, Pages: 82–91, Eveline Roks

    Version of Record online : 24 JUN 2014, DOI: 10.1111/nyas.12480

  19. Concept of double salt fortification; a tool to curtail micronutrient deficiencies and improve human health status

    Journal of the Science of Food and Agriculture

    Volume 94, Issue 14, November 2014, Pages: 2830–2838, Saira Sultan, Faqir Muhammad Anjum, Masood Sadiq Butt, Nuzhat Huma and Hafiz Ansar Rasul Suleria

    Version of Record online : 10 APR 2014, DOI: 10.1002/jsfa.6634

  20. Food Fortification with Folic Acid: Has the Other Shoe Dropped?

    Nutrition Reviews

    Volume 65, Issue 11, November 2007, Pages: 512–515, Noel W. Solomons

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2007.tb00276.x