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There are 25174 results for: content related to: Combined method of complex coacervation and electrospray for encapsulate preparation

  1. A review of the preparation and application of flavour and essential oils microcapsules based on complex coacervation technology

    Journal of the Science of Food and Agriculture

    Volume 94, Issue 8, June 2014, Pages: 1482–1494, Zuobing Xiao, Wanlong Liu, Guangyong Zhu, Rujun Zhou and Yunwei Niu

    Article first published online : 27 DEC 2013, DOI: 10.1002/jsfa.6491

  2. Microencapsulation of Flavors by Complex Coacervation

    Encapsulation and Controlled Release Technologies in Food Systems

    Jamileh M. Lakkis, Pages: 149–170, 2007

    Published Online : 30 NOV 2007, DOI: 10.1002/9780470277881.ch7

  3. Preparation of Thermally Stable Microcapsules with a Chitosan–Silica Hybrid

    Journal of Food Science

    Volume 79, Issue 9, September 2014, Pages: E1713–E1721, Hong-Yi Kang and Hui-Huang Chen

    Article first published online : 14 AUG 2014, DOI: 10.1111/1750-3841.12544

  4. You have free access to this content
    Deficient coacervation of two forms of human tropoelastin associated with supravalvular aortic stenosis

    European Journal of Biochemistry

    Volume 266, Issue 1, November (II) 1999, Pages: 308–314, Wendy J. Wu and Anthony S. Weiss

    Article first published online : 25 DEC 2001, DOI: 10.1046/j.1432-1327.1999.00891.x

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    Development of short and highly potent self-assembling elastin-derived pentapeptide repeats containing aromatic amino acid residues

    Journal of Peptide Science

    Volume 22, Issue 1, January 2016, Pages: 36–42, Suguru Taniguchi, Noriko Watanabe, Takeru Nose and Iori Maeda

    Article first published online : 10 DEC 2015, DOI: 10.1002/psc.2837

  6. Characterization of Albumin-acacia Complex Coacervation

    Journal of Pharmacy and Pharmacology

    Volume 43, Issue 4, April 1991, Pages: 232–236, D. J. Burgess, K. K. Kwok and P. T. Megremis

    Article first published online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1991.tb06674.x

  7. Microencapsulation Based on Emulsification for Producing Pharmaceutical Products: A Literature Review

    Developments in Chemical Engineering and Mineral Processing

    Volume 14, Issue 3-4, 2006, Pages: 515–544, Hua-Jiang Huang, Wei-Kang Yuan and Xiao Dong Chen

    Article first published online : 15 MAY 2008, DOI: 10.1002/apj.5500140318

  8. Coacervation of alkyltrimethylammonium bromides by tartrazine, amaranth, carmoisine, and erythrosine

    Journal of Pharmaceutical Sciences

    Volume 63, Issue 4, April 1974, Pages: 548–559, B. W. Barry and G. M. T. Gray

    Article first published online : 17 SEP 2006, DOI: 10.1002/jps.2600630412

  9. Interaction of amaranth with some alkyltrimethylammonium salts: A coacervation phenomenon

    Journal of Pharmaceutical Sciences

    Volume 61, Issue 4, April 1972, Pages: 502–518, B. W. Barry and G. F. J. Russell

    Article first published online : 21 SEP 2006, DOI: 10.1002/jps.2600610403

  10. Role of pH in the coacervation of the systems: Gelatin - water - ethanol and gelatin - water - sodium sulphate

    Journal of Pharmacy and Pharmacology

    Volume 20, Issue 3, March 1968, Pages: 215–225, SALEH A. H. KHALIL, J. R. NIXON and J. E. CARLESS

    Article first published online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1968.tb09724.x

  11. Characterization of Sodium Carboxymethylcellulose-Gelatin Complex Coacervation by Chemical Analysis of the Coacervate and Equilibrium Fluid Phases

    Journal of Pharmacy and Pharmacology

    Volume 40, Issue 5, May 1988, Pages: 309–312, GEOK-LAY KOH and IAN G. TUCKER

    Article first published online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1988.tb05257.x

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    Coacervation Characteristics of Recombinant Human Tropoelastin

    European Journal of Biochemistry

    Volume 250, Issue 1, November 1997, Pages: 92–98, Bernadette Vrhovski, Sacha Jensen and Anthony S. Weiss

    Article first published online : 23 JUN 2004, DOI: 10.1111/j.1432-1033.1997.00092.x

  13. Drug microencapsulation by PLA/PLGA coacervation in the light of thermodynamics. 1. Overview and theoretical considerations

    Journal of Pharmaceutical Sciences

    Volume 87, Issue 3, March 1998, Pages: 259–268, Claudio Thomasin, Hô Nam-Trân, Hans P. Merkle and Bruno Gander

    Article first published online : 12 JUN 2000, DOI: 10.1021/js970047r

  14. You have free access to this content
    Microencapsulation of Oils: A Comprehensive Review of Benefits, Techniques, and Applications

    Comprehensive Reviews in Food Science and Food Safety

    Volume 15, Issue 1, January 2016, Pages: 143–182, Amr M. Bakry, Shabbar Abbas, Barkat Ali, Hamid Majeed, Mohamed Y. Abouelwafa, Ahmed Mousa and Li Liang

    Article first published online : 13 NOV 2015, DOI: 10.1111/1541-4337.12179

  15. Microspheres and microcapsules, a survey of manufacturing techniques Part II: Coacervation

    Polymer Engineering & Science

    Volume 30, Issue 15, August 1990, Pages: 905–914, Reza Arshady

    Article first published online : 26 AUG 2004, DOI: 10.1002/pen.760301505

  16. Characterization of Sodium Carboxymethylcellulose-Gelatin Complex Coacervation by Viscosity, Turbidity and Coacervate Wet Weight and Volume Measurements

    Journal of Pharmacy and Pharmacology

    Volume 40, Issue 4, April 1988, Pages: 233–236, GEOK-LAY KOH and IAN G. TUCKER

    Article first published online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1988.tb05234.x

  17. Characterization of Albumin-Alginic Acid Complex Coacervation

    Journal of Pharmacy and Pharmacology

    Volume 41, Issue 10, October 1989, Pages: 670–673, O. N. Singh and D. J. Burgess

    Article first published online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1989.tb06338.x

  18. Drug microencapsulation by PLA/PLGA coacervation in the light of thermodynamics. 2. Parameters determining microsphere formation

    Journal of Pharmaceutical Sciences

    Volume 87, Issue 3, March 1998, Pages: 269–275, Claudio Thomasin, Hans P. Merkle and Bruno Gander

    Article first published online : 12 JUN 2000, DOI: 10.1021/js970048j

  19. Formation and characterization of microcapsules by complex coacervation with liquid or solid aroma cores

    Flavour and Fragrance Journal

    Volume 24, Issue 1, January/February 2009, Pages: 17–24, Segolene Leclercq, Kristin R. Harlander and Gary A. Reineccius

    Article first published online : 9 DEC 2008, DOI: 10.1002/ffj.1911

  20. Micromeritic properties of sulfamethoxazole microcapsules prepared by gelatin–acacia coacervation

    Journal of Pharmaceutical Sciences

    Volume 69, Issue 5, May 1980, Pages: 513–516, H. Takenaka, Y. Kawashima and S. Y. Lin

    Article first published online : 22 SEP 2006, DOI: 10.1002/jps.2600690509