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There are 9184 results for: content related to: The effect of ultrasonication on the immunomodulatory activity of low-quality ginseng

  1. Effects and mechanisms of ginseng and ginsenosides on cognition

    Nutrition Reviews

    Volume 72, Issue 5, May 2014, Pages: 319–333, Imogen Smith, Elizabeth M Williamson, Sophie Putnam, Jonathan Farrimond and Benjamin J Whalley

    Article first published online : 25 MAR 2014, DOI: 10.1111/nure.12099

  2. Effects of Steaming and Air-Drying on Ginsenoside Composition of Korean Ginseng (Panax ginseng C.A. Meyer)

    Journal of Food Processing and Preservation

    Volume 39, Issue 2, April 2015, Pages: 207–213, Eunmi Koh, Ok-Hee Jang, Kyu-Hyon Hwang, Young-Nam An and BoKyung Moon

    Article first published online : 26 NOV 2014, DOI: 10.1111/jfpp.12412

  3. A comparison between high hydrostatic pressure extraction and heat extraction of ginsenosides from ginseng (Panax ginseng CA Meyer)

    Journal of the Science of Food and Agriculture

    Volume 91, Issue 8, June 2011, Pages: 1466–1473, Hyun-Sun Lee, Hyun Jung Lee, Hyung Jo Yu, Do Weon Ju, Yoonsook Kim, Chong-Tai Kim, Chul-Jin Kim, Yong-Jin Cho, Namsoo Kim, Sin-Yang Choi and Hyung Joo Suh

    Article first published online : 7 MAR 2011, DOI: 10.1002/jsfa.4334

  4. You have free access to this content
    Molecular mechanisms governing different pharmacokinetics of ginsenosides and potential for ginsenoside-perpetrated herb–drug interactions on OATP1B3

    British Journal of Pharmacology

    Volume 172, Issue 4, February 2015, Pages: 1059–1073, Rongrong Jiang, Jiajia Dong, Xiuxue Li, Feifei Du, Weiwei Jia, Fang Xu, Fengqing Wang, Junling Yang, Wei Niu and Chuan Li

    Article first published online : 20 JAN 2015, DOI: 10.1111/bph.12971

  5. Comparison of ginsenosides in radix and rhizome of wild Panax species using LC-ELSD and LC-Q-TOF-MS

    International Journal of Food Science & Technology

    Volume 50, Issue 7, July 2015, Pages: 1607–1614, Nozimakhonim Yunusova, Jae Young Kim, Gwang Jin Lee, Ji Yeon Hong, Byong-kyu Shin, Shao-Qing Cai, Xiang-Lan Piao, Jeong Hill Park and Sung Won Kwon

    Article first published online : 20 APR 2015, DOI: 10.1111/ijfs.12814

  6. Selected ginsenosides of the protopanaxdiol series are novel positive allosteric modulators of P2X7 receptors

    British Journal of Pharmacology

    Volume 172, Issue 13, July 2015, Pages: 3326–3340, R M Helliwell, C O ShioukHuey, K Dhuna, J C Molero, J-M Ye, C C Xue and L Stokes

    Article first published online : 24 APR 2015, DOI: 10.1111/bph.13123

  7. Ginsenoside Composition and Antiproliferative Activities of Explosively Puffed Ginseng (Panax ginseng C.A. Meyer)

    Journal of Food Science

    Volume 75, Issue 4, May 2010, Pages: C378–C382, Sung-Ran Yoon, Gee-Dong Lee, Jung-Hyun Park, In-Seon Lee and Joong-Ho Kwon

    Article first published online : 3 MAY 2010, DOI: 10.1111/j.1750-3841.2010.01592.x

  8. Enzymatic transformation of ginseng leaf saponin by recombinant β-glucosidase (bgp1) and its efficacy in an adipocyte cell line

    Biotechnology and Applied Biochemistry

    Md. Amdadul Huq, Fayeza Md. Siraj, Yeon-Ju Kim and Deok-Chun Yang

    Article first published online : 14 JUL 2015, DOI: 10.1002/bab.1400

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    Ginsenosides and Their CNS Targets

    CNS Neuroscience & Therapeutics

    Volume 17, Issue 6, December 2011, Pages: 761–768, Khaled Radad, Rudolf Moldzio and Wolf-Dieter Rausch

    Article first published online : 8 DEC 2010, DOI: 10.1111/j.1755-5949.2010.00208.x

  10. Modification of Ginseng Flavors by Bitter Compounds Found in Chocolate and Coffee

    Journal of Food Science

    Volume 77, Issue 6, June 2012, Pages: S202–S210, Hee Sook Chung and Soo-Yeun Lee

    Article first published online : 16 MAY 2012, DOI: 10.1111/j.1750-3841.2012.02716.x

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    Ginsenosides: Are Any of them Candidates for Drugs Acting on the Central Nervous System?

    CNS Drug Reviews

    Volume 13, Issue 4, Winter 2007, Pages: 381–404, Seung-Yeol Nah, Dong-Hyun Kim and Hyewhon Rhim

    Article first published online : 13 NOV 2007, DOI: 10.1111/j.1527-3458.2007.00023.x

  12. Antioxidant and Apoptotic Effects of Korean White Ginseng Extracted with the Same Ratio of Protopanaxadiol and Protopanaxatriol Saponins in Human Hepatoma HepG2 Cells

    Annals of the New York Academy of Sciences

    Volume 1171, Issue 1, August 2009, Pages: 217–227, Myoungsook Lee, Sungbin Sorn, Seungyong Baek, Soojung Jang and Sungsoo Kim

    Article first published online : 15 AUG 2009, DOI: 10.1111/j.1749-6632.2009.04918.x

  13. Botanical characteristics, pharmacological effects and medicinal components of Korean Panax ginseng C A Meyer

    Acta Pharmacologica Sinica

    Volume 29, Issue 9, September 2008, Pages: 1109–1118, Kwang-tae CHOI

    Article first published online : 3 SEP 2008, DOI: 10.1111/j.1745-7254.2008.00869.x

  14. Possible Differential Induction of Phase 2 Enzyme and Antioxidant Pathways by American Ginseng, Panax quinquefolius

    The Journal of Clinical Pharmacology

    Volume 48, Issue 5, May 2008, Pages: 599–609, Dr Lawrence S. Lee, Dr Stephen D. Wise, Mr Clark Chan, Dr Teresa L. Parsons, Dr Charles Flexner and Dr Paul S. Lietman

    Article first published online : 7 MAR 2013, DOI: 10.1177/0091270008314252

  15. Ginsengs: A Review of Safety and Efficacy

    Nutrition in Clinical Care

    Volume 3, Issue 2, March/April 2000, Pages: 90–101, Gail B. Mahady, Charlotte Gyllenhaal, Harry H.S. Fong and Norman R. Farnsworth

    Article first published online : 25 DEC 2001, DOI: 10.1046/j.1523-5408.2000.00020.x

  16. Determination of major ginsenosides in Panax quinquefolius (American ginseng) using high-performance liquid chromatography

    Phytochemical Analysis

    Volume 16, Issue 4, July/August 2005, Pages: 272–277, Anbao Wang, Chong-Zhi Wang, Ji-An Wu, Joachim Osinski and Chun-Su Yuan

    Article first published online : 5 JUL 2005, DOI: 10.1002/pca.838

  17. BITTERNESS REDUCTION AND ENZYMATIC TRANSFORMATION OF GINSENOSIDES FROM KOREAN RED GINSENG (PANAX GINSENG) EXTRACT

    Journal of Food Biochemistry

    Volume 35, Issue 4, August 2011, Pages: 1267–1282, BONG-GWAN KIM, SIN-YANG CHOI, HYUNG JOO SUH and HYUN JIN PARK

    Article first published online : 1 AUG 2011, DOI: 10.1111/j.1745-4514.2010.00450.x

  18. Study of the non-covalent interactions of ginsenosides and lysozyme using electrospray ionization mass spectrometry

    Rapid Communications in Mass Spectrometry

    Volume 29, Issue 21, 15 November 2015, Pages: 2031–2038, Jun Tang, Qiang Fu, Meng Cui, Junpeng Xing, Zhiqiang Liu and Shuying Liu

    Article first published online : 27 SEP 2015, DOI: 10.1002/rcm.7366

  19. Enhancement of anti-inflammatory and antinociceptive actions of red ginseng extract by fermentation

    Journal of Pharmacy and Pharmacology

    Volume 64, Issue 5, May 2012, Pages: 756–762, Hyun-Joo Jung, Hojin Choi, Hye-Won Lim, Daehyun Shin, Hacksoo Kim, Bin Kwon, Jong Eun Lee, Eun-Hee Park and Chang-Jin Lim

    Article first published online : 7 FEB 2012, DOI: 10.1111/j.2042-7158.2012.01460.x

  20. A Continuous Fractionation of Ginsenosides and Polysaccharides From Panax Ginseng Using Supercritical Carbon Dioxide Technology

    Journal of Food Processing and Preservation

    I-Lung Yu, Zer-Ran Yu, Malcolm Koo and Be-Jen Wang

    Article first published online : 19 NOV 2015, DOI: 10.1111/jfpp.12655