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There are 19301 results for: content related to: Argan oil: Occurrence, composition and impact on human health

  1. Bioactive compounds and nutritional significance of virgin argan oil – an edible oil with potential as a functional food

    Nutrition Reviews

    Volume 70, Issue 5, May 2012, Pages: 266–279, Carmen Cabrera-Vique, Rocío Marfil, Rafael Giménez and Olga Martínez-Augustin

    Article first published online : 26 APR 2012, DOI: 10.1111/j.1753-4887.2012.00478.x

  2. Analytical Profiling of Bioactive Phenolic Compounds in Argan (Argania spinosa) Leaves by Combined Microextraction by Packed Sorbent (MEPS) and LC-DAD-MS/MS

    Phytochemical Analysis

    Laura Mercolini, Michele Protti, Maria Addolorata Saracino, Manuela Mandrone, Fabiana Antognoni and Ferruccio Poli

    Article first published online : 9 SEP 2015, DOI: 10.1002/pca.2585

  3. Long-term climate forcings to assess vulnerability in North Africa dry argan woodlands

    Applied Vegetation Science

    Volume 18, Issue 2, April 2015, Pages: 283–296, Francisca Alba-Sánchez, José Antonio López-Sáez, Diego Nieto-Lugilde and Jens-Christian Svenning

    Article first published online : 15 SEP 2014, DOI: 10.1111/avsc.12133

  4. You have free access to this content
    Analysis and antioxidant capacity of the phenolic compounds from argan fruit (Argania spinosa (L.) Skeels)

    European Journal of Lipid Science and Technology

    Volume 114, Issue 4, April 2012, Pages: 446–452, Hanae El Monfalouti, Zoubida Charrouf, Simona Belviso, Daniela Ghirardello, Bernardo Scursatone, Dominique Guillaume, Clément Denhez and Giuseppe Zeppa

    Article first published online : 22 FEB 2012, DOI: 10.1002/ejlt.201100209

  5. Prevention of Chemically Induced Diabetes Mellitus in Experimental Animals by Virgin Argan Oil

    Phytotherapy Research

    Volume 26, Issue 2, February 2012, Pages: 180–185, Said Bellahcen, Hassane Mekhfi, Abderrahim Ziyyat, Abdelkhaleq Legssyer, Abdelkader Hakkou, Mohammed Aziz and Mohamed Bnouham

    Article first published online : 17 MAY 2011, DOI: 10.1002/ptr.3524

  6. Characterization of artisanally and semiautomatically extracted argan oils from Morocco

    European Journal of Lipid Science and Technology

    Volume 110, Issue 12, No. 12 December 2008, Pages: 1159–1166, José Antonio Cayuela, Mirela Rada, María del Carmen Pérez-Camino, Mohamed Benaissa, Elamrani Abdelaziz and Ángeles Guinda

    Article first published online : 9 DEC 2008, DOI: 10.1002/ejlt.200800146

  7. Infestation rate of argan fruit (Argania spinosa) by the Mediterranean fruit fly (Ceratitis capitata) in relation to phenology and maturation of the fruit

    Entomologia Experimentalis et Applicata

    Volume 81, Issue 1, October 1996, Pages: 31–38, Ahmed Mazih and Domitien Debouzie

    Article first published online : 28 MAR 2011, DOI: 10.1111/j.1570-7458.1996.tb02011.x

  8. Argan oil, the 35-years-of-research product

    European Journal of Lipid Science and Technology

    Volume 116, Issue 10, October 2014, Pages: 1316–1321, Zoubida Charrouf and Dominique Guillaume

    Article first published online : 18 AUG 2014, DOI: 10.1002/ejlt.201400261

  9. Preparation and characterization of highly stable monodisperse argan oil-in-water emulsions using microchannel emulsification

    European Journal of Lipid Science and Technology

    Volume 115, Issue 2, February 2013, Pages: 224–231, Abdelilah El-Abbassi, Marcos A. Neves, Isao Kobayashi, Abdellatif Hafidi and Mitsutoshi Nakajima

    Article first published online : 17 DEC 2012, DOI: 10.1002/ejlt.201200085

  10. You have free access to this content
    Therapeutic potential of argan oil: a review

    Journal of Pharmacy and Pharmacology

    Volume 62, Issue 12, December 2010, Pages: 1669–1675, Hanae El Monfalouti, Dom Guillaume, Clément Denhez and Zoubida Charrouf

    Article first published online : 4 NOV 2010, DOI: 10.1111/j.2042-7158.2010.01190.x

  11. Argan oil and other argan products: Use in dermocosmetology

    European Journal of Lipid Science and Technology

    Volume 113, Issue 4, April 2011, Pages: 403–408, Dominique Guillaume and Zoubida Charrouf

    Article first published online : 11 APR 2011, DOI: 10.1002/ejlt.201000417


    Curtis's Botanical Magazine

    Volume 9, Issue 2, May 1992, Pages: 75–85, Hew D. V. Prendergast and Colin C. Walker

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1467-8748.1992.tb00072.x

  13. Effect of lycopene-enriched olive and argan oils upon lipid serum parameters in Wistar rats

    Journal of the Science of Food and Agriculture

    Volume 94, Issue 14, November 2014, Pages: 2943–2950, Aziouz Aidoud, Ali Ammouche, María Garrido and Ana B Rodriguez

    Article first published online : 7 APR 2014, DOI: 10.1002/jsfa.6638

  14. Chloroplast DNA phylogeography of the argan tree of Morocco

    Molecular Ecology

    Volume 5, Issue 4, August 1996, Pages: 547–555, A. EL MOUSADIK and R. J. PETIT

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1365-294X.1996.tb00346.x

  15. First evidence of occupational asthma to argan powder in a cosmetic factory


    Accepted manuscript online: 25 NOV 2015, Christophe Paris, Fabrice Herin, Emmanuelle Penven, Isabelle Thaon, Christelle Richard, Sandrine Jacquenet, Annick Barbaud and Mathias Poussel

    DOI: 10.1111/all.12811

  16. Pentacyclic triterpenic acids from Argania spinosa

    European Journal of Lipid Science and Technology

    Volume 113, Issue 2, February 2011, Pages: 231–237, Angeles Guinda, Mirela Rada, Teresa Delgado and Jose Maria Castellano

    Article first published online : 29 DEC 2010, DOI: 10.1002/ejlt.201000342

  17. Argania spinosa var. mutica and var. apiculata: Variation of Fatty-Acid Composition, Phenolic Content, and Antioxidant and α-Amylase-Inhibitory Activities among Varieties, Organs, and Development Stages

    Chemistry & Biodiversity

    Volume 12, Issue 9, September 2015, Pages: 1322–1338, Saifeddine El Adib, Oumayma Aissi, Zoubida Charrouf, Fayçal Ben Jeddi and Chokri Messaoud

    Article first published online : 13 SEP 2015, DOI: 10.1002/cbdv.201400328

  18. Minor and Speciality Oils

    Vegetable Oils in Food Technology: Composition, Properties and Uses, Second Edition

    Frank D. Gunstone, Pages: 291–341, 2011

    Published Online : 17 MAR 2011, DOI: 10.1002/9781444339925.ch11

  19. Effect of argan kernel storage conditions on argan oil quality

    European Journal of Lipid Science and Technology

    Volume 112, Issue 8, August 2010, Pages: 915–920, Hicham Harhar, Saïd Gharby, Dominique Guillaume and Zoubida Charrouf

    Article first published online : 19 APR 2010, DOI: 10.1002/ejlt.200900269

  20. Argania spinosa

    Standard Article

    Enzyklopädie der Holzgewächse: Handbuch und Atlas der Dendrologie

    Horst Weisgerber and Erika Weisgerber

    Published Online : 30 JAN 2014, DOI: 10.1002/9783527678518.ehg2001058