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There are 24935 results for: content related to: Critical factors of indirect determination of 3-chloropropane-1,2-diol esters

  1. Development of analytical methods for the determination of free and ester bound 2-, 3-MCPD, and esterified glycidol in fishery products

    European Journal of Lipid Science and Technology

    Horst Karl, Sybille Merkle, Jan Kuhlmann and Jan Fritsche

    Article first published online : 15 JUN 2015, DOI: 10.1002/ejlt.201400573

  2. Influence of precursors on the formation of 3-MCPD and glycidyl esters in a model oil under simulated deodorization conditions

    European Journal of Lipid Science and Technology

    Volume 115, Issue 3, March 2013, Pages: 286–294, Anne Freudenstein, Julia Weking and Bertrand Matthäus

    Article first published online : 19 DEC 2012, DOI: 10.1002/ejlt.201200226

  3. 3-MCPD- and glycidyl esters can be mitigated in vegetable oils by use of short path distillation

    European Journal of Lipid Science and Technology

    Frank Pudel, Patrick Benecke, Klaus Vosmann and Bertrand Matthäus

    Article first published online : 13 JUN 2015, DOI: 10.1002/ejlt.201500095

  4. Generation of 3-monochloro-1,2-propanediol and related materials from tri-, di-, and monoolein at deodorization temperature

    European Journal of Lipid Science and Technology

    Volume 114, Issue 11, November 2012, Pages: 1268–1273, Masao Shimizu, Klaus Vosmann and Bertrand Matthäus

    Article first published online : 14 AUG 2012, DOI: 10.1002/ejlt.201200078

  5. Toxicological assessment of 3-chloropropane-1,2-diol and glycidol fatty acid esters in food

    Molecular Nutrition & Food Research

    Volume 55, Issue 4, April 2011, Pages: 509–521, Nadiya Bakhiya, Klaus Abraham, Rainer Gürtler, Klaus Erich Appel and Alfonso Lampen

    Article first published online : 23 FEB 2011, DOI: 10.1002/mnfr.201000550

  6. Determination of bound 2,3-epoxy-1-propanol (glycidol) and bound monochloropropanediol (MCPD) in refined oils

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 335–344, Jan Kuhlmann

    Article first published online : 29 DEC 2010, DOI: 10.1002/ejlt.201000313

  7. Analysis and occurrence of dichloropropanol fatty acid esters and related process-induced contaminants in edible oils and fats

    European Journal of Lipid Science and Technology

    Jan Kuhlmann

    Article first published online : 2 JUN 2015, DOI: 10.1002/ejlt.201400518

  8. Fatty acid esters of 3-MCPD: Overview of occurrence and exposure estimates

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 304–308, Rüdiger Weißhaar

    Article first published online : 8 FEB 2011, DOI: 10.1002/ejlt.201000312

  9. Removal of 3-MCPD esters and related substances after refining by adsorbent material

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 387–392, Ulf Strijowski, Volker Heinz and Knut Franke

    Article first published online : 27 DEC 2010, DOI: 10.1002/ejlt.201000323

  10. Structural diversity of dietary fatty esters of chloropropanols and related substances

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 319–322, Walburga Seefelder, Gabriele Scholz and Benoit Schilter

    Article first published online : 27 JAN 2011, DOI: 10.1002/ejlt.201000319

  11. Enzymatic removal of 3-monochloro-1,2-propanediol (3-MCPD) and its esters from oils

    European Journal of Lipid Science and Technology

    Volume 112, Issue 5, May 2010, Pages: 552–556, Uwe T. Bornscheuer and Martin Hesseler

    Article first published online : 30 MAR 2010, DOI: 10.1002/ejlt.200900245

  12. On the necessity of edible oil refining and possible sources of 3-MCPD and glycidyl esters

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 368–373, Frank Pudel, Patrick Benecke, Peer Fehling, Anne Freudenstein, Bertrand Matthäus and Andrea Schwaf

    Article first published online : 14 FEB 2011, DOI: 10.1002/ejlt.201000460

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    3-Chloropropane-1,2-diol (3-MCPD) in Soy Sauce: A Review on the Formation, Reduction, and Detection of This Potential Carcinogen

    Comprehensive Reviews in Food Science and Food Safety

    Volume 14, Issue 1, January 2015, Pages: 48–66, Bai Qin Lee and Sook Mei Khor

    Article first published online : 12 DEC 2014, DOI: 10.1111/1541-4337.12120

  14. An initial study on the formation of 3-MCPD esters during oil refining

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 374–379, Karel Hrncirik and Gerrit van Duijn

    Article first published online : 14 FEB 2011, DOI: 10.1002/ejlt.201000317

  15. Refined hazard characterization of 3-MCPD using benchmark dose modeling

    European Journal of Lipid Science and Technology

    Volume 114, Issue 10, October 2012, Pages: 1140–1147, Ivonne M. C. M. Rietjens, Gabriele Scholz, Iekje Berg, Benoit Schilter and Wout Slob

    Article first published online : 12 SEP 2012, DOI: 10.1002/ejlt.201100145

  16. Determination of 3-MCPD esters in edible oil – methods of analysis and comparability of results

    European Journal of Lipid Science and Technology

    Volume 113, Issue 12, December 2011, Pages: 1433–1442, Lubomir Karasek, Thomas Wenzl and Franz Ulberth

    Article first published online : 3 NOV 2011, DOI: 10.1002/ejlt.201100035

  17. Influence of chloride and glycidyl-ester on the generation of 3-MCPD- and glycidyl-esters

    European Journal of Lipid Science and Technology

    Volume 115, Issue 7, July 2013, Pages: 735–739, Masao Shimizu, Petra Weitkamp, Klaus Vosmann and Bertrand Matthäus

    Article first published online : 7 MAY 2013, DOI: 10.1002/ejlt.201200310

  18. Improvement of accuracy in quantification of 3-monochloropropane-1,2-diol esters by Deutsche Gesellschaft für Fettwissenschaft standard methods C-III 18

    European Journal of Lipid Science and Technology

    Volume 113, Issue 9, September 2011, Pages: 1168–1171, Naoki Kaze, Hirofumi Sato, Hiroshi Yamamoto and Yomi Watanabe

    Article first published online : 7 JUL 2011, DOI: 10.1002/ejlt.201000564

  19. A comparison of the indirect and direct quantification of glycidol ester by kinetic analysis

    European Journal of Lipid Science and Technology

    Volume 113, Issue 8, August 2011, Pages: 985–991, Masao Shimizu, Naoto Kudo, Hiroki Shiro, Koichi Yasunaga, Yoshinori Masukawa, Yoshihisa Katsuragi and Takeshi Yasumasu

    Article first published online : 30 JUN 2011, DOI: 10.1002/ejlt.201000517

  20. Strategies for the reduction of 3-MCPD esters and related compounds in vegetable oils

    European Journal of Lipid Science and Technology

    Volume 113, Issue 3, March 2011, Pages: 380–386, Bertrand Matthäus, Frank Pudel, Peer Fehling, Klaus Vosmann and Anne Freudenstein

    Article first published online : 21 FEB 2011, DOI: 10.1002/ejlt.201000300