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There are 13490 results for: content related to: Review article Flatulence — Causes, relation to diet and remedies

  1. Diseases of the Digestive System

    Integrating Complementary Medicine into Veterinary Practice

    Robert S. Goldstein, Pages: 277–387, 2009

    Published Online : 27 MAR 2009, DOI: 10.1002/9780813804361.ch11

  2. Effectiveness of Probiotics in the Treatment of Irritable Bowel Syndrome

    Pharmacotherapy: The Journal of Human Pharmacology and Drug Therapy

    Volume 28, Issue 4, April 2008, Pages: 496–505, Dr. Sheila M. Wilhelm, Christine M. Brubaker, Elizabeth A. Varcak and Dr. Pramodini B. Kale-Pradhan

    Article first published online : 6 JAN 2012, DOI: 10.1592/phco.28.4.496

  3. Lactitol or lactulose in the treatment of chronic hepatic encephalopathy: Results of a meta-analysis

    Hepatology

    Volume 15, Issue 2, February 1992, Pages: 222–228, Pierre Blanc, Jean-Pierre Daures, Jean-Michel Rouillon, Pascale Peray, Robert Pierrugues, Dominique Larrey, François Gremy and Henri Michel

    Article first published online : 5 DEC 2005, DOI: 10.1002/hep.1840150209

  4. PALATABILITY ATTRIBUTES OF LOW VOLTAGE ELECTRICALLY STIMULATED HOT BONED BOVINE MUSCLE

    Journal of Food Quality

    Volume 10, Issue 1, February 1987, Pages: 67–72, P.A. WILL and E.O. REESING

    Article first published online : 31 MAY 2007, DOI: 10.1111/j.1745-4557.1987.tb00290.x

  5. FLATULENCE IN RATS FOLLOWING INGESTION OF COOKED AND GERMINATED BLACK GRAM AND A FERMENTED PRODUCT OF BLACK GRAM AND RICE BLEND

    Journal of Food Science

    Volume 45, Issue 5, September 1980, Pages: 1161–1164, N. R. REDDY, D. K. SALUNKHE and R. P. SHARMA

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1980.tb06511.x

  6. Protein and Starch Digestibility and Flatulence Potential of Germinated Cowpeas (Vigna unguiculata)

    Journal of Food Science

    Volume 55, Issue 1, January 1990, Pages: 151–153, I. A. NNANNA and R. DIXON PHILLIPS

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1990.tb06039.x

  7. Respiratory Hydrogen Following Consumption of Winged Bean Seed Milk Prepared from Blanched and Soaked Seeds and Germinated Seeds

    Journal of Food Science

    Volume 52, Issue 3, May 1987, Pages: 729–731, R. D. KING and P. PUWASTIEN

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1987.tb06713.x

  8. A Study of Relationships Between Flatus Potential and Carbohydrate Distribution in Legume Seeds

    Journal of Food Science

    Volume 46, Issue 3, May 1981, Pages: 794–798, S. E. FLEMING

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1981.tb15350.x

  9. Abstracts

    Journal of the Science of Food and Agriculture

    Volume 22, Issue 11, November 1971, Pages: ii2558–ii2723,

    Article first published online : 26 OCT 2006, DOI: 10.1002/jsfa.2740221113

  10. A comparative study of the effects on colon function caused by feeding ispaghula husk and polydextrose

    Alimentary Pharmacology & Therapeutics

    Volume 2, Issue 6, December 1988, Pages: 513–519, J. TOMLIN and N. W. READ

    Article first published online : 31 MAR 2007, DOI: 10.1111/j.1365-2036.1988.tb00725.x

  11. Abstracts

    Journal of the Science of Food and Agriculture

    Volume 22, Issue 5, May 1971, Pages: ii1318–ii1552,

    Article first published online : 26 OCT 2006, DOI: 10.1002/jsfa.2740220516

  12. REVIEW FOOD TEXTURE AND DENTAL SCIENCE

    Journal of Texture Studies

    Volume 17, Issue 3, September 1986, Pages: 221–252, M. M. BOYAR and D. KILCAST

    Article first published online : 30 JAN 2007, DOI: 10.1111/j.1745-4603.1986.tb00550.x

  13. Nutritional Management of Gastrointestinal Diseases

    Applied Veterinary Clinical Nutrition

    Andrea J. Fascetti, Sean J. Delaney, Pages: 175–219, 2013

    Published Online : 23 AUG 2013, DOI: 10.1002/9781118785669.ch12

  14. Effect of pea and soybean extracts on the growth of five clostridium strains

    Acta Biotechnologica

    Volume 12, Issue 6, 1992, Pages: 521–525, J. Nowak

    Article first published online : 2 FEB 2004, DOI: 10.1002/abio.370120616

  15. Flatulence Activity of the Smooth-Seeded Field Pea as Indicated by Hydrogen Production in the Rat

    Journal of Food Science

    Volume 47, Issue 1, January 1982, Pages: 12–15, S. E. FLEMING

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1982.tb11015.x

  16. The clinical aspects of visceroptosis

    British Journal of Surgery

    Volume 3, Issue 10, 1915, Pages: 185–218, Albert J. Walton

    Article first published online : 2 MAR 2006, DOI: 10.1002/bjs.1800031004

  17. Effect of domestic processing on flatus producing factors in ricebean (Vigna umbellata)

    Food / Nahrung

    Volume 44, Issue 6, 1 December 2000, Pages: 447–450, M. Kaur and B. L. Kawatra

    Article first published online : 14 DEC 2000, DOI: 10.1002/1521-3803(20001201)44:6<447::AID-FOOD447>3.0.CO;2-M

  18. REDUCTION OF INTESTINAL GAS-FORMING PROPERTIES OF LEGUMES BY TRADITIONAL AND EXPERIMENTAL FOOD PROCESSING METHODS

    Journal of Food Science

    Volume 36, Issue 2, March 1971, Pages: 251–255, DORIS HOWES CALLOWAY, CAROL A. HICKEY and EDWIN L. MURPHY

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1971.tb04036.x

  19. Co-morbidity of crying and feeding problems with sleeping problems in infancy: Concurrent and predictive associations

    Early Development and Parenting

    Volume 4, Issue 4, November 1995, Pages: 191–207, Dieter Wolke, Renate Meyer, Barbara Ohrt and Klaus Riegel

    Article first published online : 22 FEB 2006, DOI: 10.1002/edp.2430040405

  20. Does the source of an interpersonal odour affect disgust? A disease risk model and its alternatives

    European Journal of Social Psychology

    Volume 35, Issue 3, May/June 2005, Pages: 375–401, Richard J. Stevenson and Betty M. Repacholi

    Article first published online : 17 JUN 2005, DOI: 10.1002/ejsp.263