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There are 36166 results for: content related to: Do nutrition labels improve dietary outcomes?

  1. A Critical Review of the Literature on Nutritional Labeling

    Journal of Consumer Affairs

    Volume 46, Issue 1, Spring 2012, Pages: 120–156, SOPHIE HIEKE and CHARLES R. TAYLOR

    Version of Record online : 30 DEC 2011, DOI: 10.1111/j.1745-6606.2011.01219.x

  2. The effects of nutritional labels on obesity

    Agricultural Economics

    Volume 43, Issue 3, May 2012, Pages: 333–342, Maria L. Loureiro, Steven T. Yen and Rodolfo M. Nayga, Jr

    Version of Record online : 27 MAR 2012, DOI: 10.1111/j.1574-0862.2012.00586.x

  3. Consumers' Use of Nutritional Labels While Food Shopping and At Home

    Journal of Consumer Affairs

    Volume 32, Issue 1, Summer 1998, Pages: 106–120, RODOLFO M. NAYGA JR., DARIA LIPINSKI and NITIN SAVUR

    Version of Record online : 3 MAR 2005, DOI: 10.1111/j.1745-6606.1998.tb00402.x

  4. Nutrition Labels: An Exploratory Study of Consumer Reasons For Nonuse

    Journal of Consumer Affairs

    Volume 15, Issue 2, Winter 1981, Pages: 301–316, PAMELA KLOPP and MAURICE MacDONALD

    Version of Record online : 4 MAR 2005, DOI: 10.1111/j.1745-6606.1981.tb00715.x

  5. Health literacy, literacy, numeracy and nutrition label understanding and use: a scoping review of the literature

    Journal of Human Nutrition and Dietetics

    Volume 30, Issue 3, June 2017, Pages: 309–325, L. Malloy-Weir and M. Cooper

    Version of Record online : 12 OCT 2016, DOI: 10.1111/jhn.12428

  6. Estimating the effects of nutrition label use on Canadian consumer diet-health concerns using propensity score matching

    International Journal of Consumer Studies

    Volume 41, Issue 5, September 2017, Pages: 534–544, Sven Anders and Christiane Schroeter

    Version of Record online : 7 MAY 2017, DOI: 10.1111/ijcs.12363

  7. Exploring antecedents of healthy food choices: an Indian experience

    International Journal of Consumer Studies

    Volume 39, Issue 2, March 2015, Pages: 101–108, Khushdeep Dharni and Ketki Gupta

    Version of Record online : 4 JAN 2015, DOI: 10.1111/ijcs.12156

  8. Do Nutrition Claims Matter to Consumers? An Empirical Analysis Considering European Requirements

    Journal of Agricultural Economics

    Volume 61, Issue 1, February 2010, Pages: 15–33, Stefanella Stranieri, Lucia Baldi and Alessandro Banterle

    Version of Record online : 25 AUG 2009, DOI: 10.1111/j.1477-9552.2009.00223.x

  9. Nutrition labelling and claims: Concerns and challenges; experiences from the Asia Pacific Region

    Asia Pacific Journal of Clinical Nutrition

    Volume 11, Issue s6, October 2002, Pages: S215–S223, E-Siong Tee

    Version of Record online : 26 SEP 2002, DOI: 10.1046/j.1440-6047.11.s6.11.x

  10. Preemption and the Obesity Epidemic: State and Local Menu Labeling Laws and the Nutrition Labeling and Education Act

    The Journal of Law, Medicine & Ethics

    Volume 36, Issue 4, Winter 2008, Pages: 772–789, Lainie Rutkow, Jon S. Vernick, James G. Hodge Jr. and Stephen P. Teret

    Version of Record online : 2 DEC 2008, DOI: 10.1111/j.1748-720X.2008.00337.x

  11. Age, Product Nutrition, and Label Format Effects on Consumer Perceptions and Product Evaluations

    Journal of Consumer Affairs

    Volume 30, Issue 1, Summer 1996, Pages: 68–89, SCOT BURTON and J. CRAIG ANDREWS

    Version of Record online : 4 MAR 2005, DOI: 10.1111/j.1745-6606.1996.tb00726.x

  12. Using Focus Groups to Develop a Nutrition Labeling Program within University Food Service

    Family and Consumer Sciences Research Journal

    Volume 40, Issue 4, June 2012, Pages: 431–443, Ali Pohlmeier, Debra B. Reed, Mallory Boylan and Shelley Harp

    Version of Record online : 7 MAY 2012, DOI: 10.1111/j.1552-3934.2012.02121.x

  13. The Inherent Educational Qualities of Nutrition Labels

    Family and Consumer Sciences Research Journal

    Volume 29, Issue 3, March 2001, Pages: 265–280, Carol Byrd-Bredbenner, Lisa Alfieri, Angela Wong and Peta Cottee

    Version of Record online : 2 JUL 2009, DOI: 10.1177/1077727X01293004

  14. Use of Food Labels as a Weight Loss Behavior

    Journal of Consumer Affairs

    Volume 44, Issue 3, Fall 2010, Pages: 516–527, BIDISHA MANDAL

    Version of Record online : 8 SEP 2010, DOI: 10.1111/j.1745-6606.2010.01181.x

  15. Current status of nutrition labelling and claims in the South-East Asian region: are we in harmony?

    Asia Pacific Journal of Clinical Nutrition

    Volume 11, Issue 2, June 2002, Pages: S80–S86, E-Siong Tee, Suryani Tamin, Rosmulyati Ilyas, Adelisa Ramos, Wei-Ling Tan, Darwin Kah-Soon Lai and Hataya Kongchuntuk

    Version of Record online : 24 JUN 2002, DOI: 10.1046/j.1440-6047.2002.00004.x

  16. You have full text access to this Open Access content
    Nutrition labels and claims in New Zealand and Australia: a review of use and understanding

    Australian and New Zealand Journal of Public Health

    Volume 31, Issue 2, April 2007, Pages: 105–112, Cliona Ni Mhurchu and Delvina Gorton

    Version of Record online : 3 MAY 2007, DOI: 10.1111/j.1753-6405.2007.00026.x

  17. Food Label Use, Self-Selectivity, and Diet Quality

    Journal of Consumer Affairs

    Volume 35, Issue 2, Winter 2001, Pages: 346–363, SUNG-YONG KIM, RODOLFO M. NAYGA JR. and ORAL CAPPS JR.

    Version of Record online : 3 MAR 2005, DOI: 10.1111/j.1745-6606.2001.tb00118.x

  18. Preliminary Assessment of Changes in Labels Required by the Nutrition Labeling and Education Act of 1990

    Journal of Consumer Affairs

    Volume 27, Issue 1, Summer 1993, Pages: 127–144, SCOT BURTON and ABHIJIT BISWAS

    Version of Record online : 4 MAR 2005, DOI: 10.1111/j.1745-6606.1993.tb00741.x

  19. Effects of front-of-package and shelf nutrition labeling systems on consumers

    Nutrition Reviews

    Volume 71, Issue 1, January 2013, Pages: 1–14, James C Hersey, Kelly C Wohlgenant, Joanne E Arsenault, Katherine M Kosa and Mary K Muth

    Version of Record online : 3 JAN 2013, DOI: 10.1111/nure.12000

  20. The nutrition label knowledge and usage behaviours of women in the US

    Nutrition Bulletin

    Volume 25, Issue 4, December 2000, Pages: 315–322, Carol Byrd-Bredbenner, Lisa Alfieri and Laurie Kiefer

    Version of Record online : 25 DEC 2001, DOI: 10.1046/j.1467-3010.2000.00070.x