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There are 56698 results for: content related to: Totally laparoscopic total proctocolectomy: A safe alternative to open surgery in inflammatory bowel disease

  1. Third-Party Certification in the Global Agrifood System: An Objective or Socially Mediated Governance Mechanism?

    Sociologia Ruralis

    Volume 48, Issue 1, January 2008, Pages: 73–91, Maki Hatanaka and Lawrence Busch

    Article first published online : 26 FEB 2008, DOI: 10.1111/j.1467-9523.2008.00453.x

  2. Sugars, ascorbic acid, total phenolic content and total antioxidant activity in passion fruit (Passiflora) cultivars

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 5, 30 March 2013, Pages: 1198–1205, Shiamala Devi Ramaiya, Japar Sidik Bujang, Muta Harah Zakaria, Wong Sing King and Muhd Arif Shaffiq Sahrir

    Article first published online : 2 OCT 2012, DOI: 10.1002/jsfa.5876

  3. Prospective observational cohort study of the association between thromboelastometry, coagulation and platelet parameters and bleeding in patients with haematological malignancies- The ATHENA study

    British Journal of Haematology

    Volume 166, Issue 4, August 2014, Pages: 581–591, Lise J. Estcourt, Simon J. Stanworth, Paul Harrison, Gillian Powter, Marianne McClure, Michael F. Murphy and Andrew D. Mumford

    Article first published online : 5 MAY 2014, DOI: 10.1111/bjh.12928

  4. Parcellation of human temporal polar cortex: A combined analysis of multiple cytoarchitectonic, chemoarchitectonic, and pathological markers

    Journal of Comparative Neurology

    Volume 514, Issue 6, 20 June 2009, Pages: 595–623, Song-Lin Ding, Gary W. Van Hoesen, Martin D. Cassell and Amy Poremba

    Article first published online : 18 MAR 2009, DOI: 10.1002/cne.22053

  5. Physicochemical, Nutritional, and Sensory Qualities of Wine Grape Pomace Fortified Baked Goods

    Journal of Food Science

    Volume 79, Issue 9, September 2014, Pages: S1811–S1822, Rebecca Walker, Angela Tseng, George Cavender, Andrew Ross and Yanyun Zhao

    Article first published online : 7 AUG 2014, DOI: 10.1111/1750-3841.12554

  6. Genetic variation among cocoa (Theobroma cacao L.) families for resistance to cocoa swollen shoot virus disease in relation to total phenolic content

    Plant Breeding

    Volume 134, Issue 4, August 2015, Pages: 477–484, Atta Ofori, Francis Kwame Padi, George Akumfi Ameyaw, Abu Mustapha Dadzie and Samuel Lowor

    Article first published online : 4 JUN 2015, DOI: 10.1111/pbr.12282

  7. Comparative Analyses of Phenolic Composition, Antioxidant Capacity, and Color of Cool Season Legumes and Other Selected Food Legumes

    Journal of Food Science

    Volume 72, Issue 2, March 2007, Pages: S167–S177, B.J. Xu, S.H. Yuan and S.K.C. Chang

    Article first published online : 9 FEB 2007, DOI: 10.1111/j.1750-3841.2006.00261.x


    Journal of Food Biochemistry

    Volume 36, Issue 3, June 2012, Pages: 301–308, YOAV SHEM-TOV, HANA BADANI, AHARON SEGEV, ILAN HEDVAT, SHMUEL GALILI and RAN HOVAV

    Article first published online : 21 DEC 2011, DOI: 10.1111/j.1745-4514.2011.00539.x

  9. Tree age, fruit size and storage conditions affect levels of ascorbic acid, total phenolic concentrations and total antioxidant activity of ‘Kinnow’ mandarin juice

    Journal of the Science of Food and Agriculture

    Samina Khalid, Aman U Malik, Ahmad S Khan, Muhammad Shahid and Muhammad Shafique

    Article first published online : 9 JUN 2015, DOI: 10.1002/jsfa.7225

  10. Surgical outcomes following total Prolift: Colpopexy versus hysteropexy

    Australian and New Zealand Journal of Obstetrics and Gynaecology

    Volume 51, Issue 1, February 2011, Pages: 61–66, Colleen D. McDERMOTT, Colin L. TERRY, Patrick J. WOODMAN and Douglass S. HALE

    Article first published online : 5 JAN 2011, DOI: 10.1111/j.1479-828X.2010.01258.x

  11. Effect by Gamma Irradiation and Low-Temperature Storage on Bacteriological Profile of Edible Estuarine Crab Scylla serrata

    Journal of Food Processing and Preservation

    Keethadath Arshad, Kappalli Sudha, Abdulla A. Mohamed Hatha, Panakkool-Thamban Aneesh, Ameri Kottarathil Helna and Gopinathan Anilkumar

    Article first published online : 20 APR 2015, DOI: 10.1111/jfpp.12497

  12. Application of response surface methodology to optimize ultrasound-assisted extraction of total antioxidants from Brassica napus cultivars

    European Journal of Lipid Science and Technology

    Volume 117, Issue 4, April 2015, Pages: 491–502, Aleksandra Szydłowska-Czerniak and Agnieszka Tułodziecka

    Article first published online : 11 NOV 2014, DOI: 10.1002/ejlt.201400310

  13. Phenolic content and ferric reducing–antioxidant power of cow's milk produced in different pasture-based production systems in southern Brazil

    Journal of the Science of Food and Agriculture

    Volume 94, Issue 15, December 2014, Pages: 3110–3117, Shirley Kuhnen, Juliana R Moacyr, Jaqueline K Mayer, Bruno B Navarro, Rafael Trevisan, Luciana A Honorato, Marcelo Maraschin and Luiz C Pinheiro Machado Filho

    Article first published online : 30 APR 2014, DOI: 10.1002/jsfa.6654

  14. The influence of ripening stage and cultivation system on the total antioxidant activity and total phenolic compounds of yellow passion fruit pulp

    Journal of the Science of Food and Agriculture

    Volume 92, Issue 9, July 2012, Pages: 1886–1891, Mariana S Macoris, Renata De Marchi, Natália S Janzantti and Magali Monteiro

    Article first published online : 9 JAN 2012, DOI: 10.1002/jsfa.5556

  15. Effects of mashing on total phenolic contents and antioxidant activities of malts and worts

    International Journal of Food Science & Technology

    Volume 47, Issue 2, February 2012, Pages: 240–247, Haifeng Zhao and Mouming Zhao

    Article first published online : 23 NOV 2011, DOI: 10.1111/j.1365-2621.2011.02831.x

  16. Temporal lobe epilepsy: Differential pattern of damage in temporopolar cortex and white matter

    Human Brain Mapping

    Volume 29, Issue 8, August 2008, Pages: 931–944, Tejas Sankar, Neda Bernasconi, Hosung Kim and Andrea Bernasconi

    Article first published online : 17 JUL 2007, DOI: 10.1002/hbm.20437

  17. Ligand Noninnocence in Coinage Metal Corroles: A Silver Knife-Edge

    Chemistry - A European Journal

    Volume 21, Issue 47, November 16, 2015, Pages: 16839–16847, Dr. Kolle E. Thomas, Dr. Hugo Vazquez-Lima, Dr. Yuanyuan Fang, Yang Song, Dr. Kevin J. Gagnon, Dr. Christine M. Beavers, Prof. Dr. Karl M. Kadish and Prof. Dr. Abhik Ghosh

    Article first published online : 8 SEP 2015, DOI: 10.1002/chem.201502150

  18. In Vitro Comparison of a Novel External Fixator and Traditional Full-Limb Transfixation Pin Cast in Horses

    Veterinary Surgery

    Volume 39, Issue 5, July 2010, Pages: 594–600, James N. Nutt, Louise L. Southwood, Yvonne A. Elce and David M. Nunamaker

    Article first published online : 6 MAY 2010, DOI: 10.1111/j.1532-950X.2010.00706.x

  19. Redundant synthesis of a conidial polyketide by two distinct secondary metabolite clusters in Aspergillus fumigatus

    Environmental Microbiology

    Kurt Throckmorton, Fang Yun Lim, Dimitrios P. Kontoyiannis, Weifa Zheng and Nancy P. Keller

    Article first published online : 3 SEP 2015, DOI: 10.1111/1462-2920.13007

  20. Process Standardization for Development of Spray-Dried Lemon Juice Powder and Optimization of Amla-Lemon Based RTS (Ready-to-Serve) Drink Using Response Surface Methodology

    Journal of Food Processing and Preservation

    Poonam Mishra, Gyanendra Kumar Rai and Charu Lata Mahanta

    Article first published online : 5 SEP 2014, DOI: 10.1111/jfpp.12338