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There are 4518029 results for: content related to: Dietary influences on survival after ovarian cancer

  1. You have full text access to this OnlineOpen article
    Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco

    Intervention Review

    The Cochrane Library

    Gareth J Hollands, Ian Shemilt, Theresa M Marteau, Susan A Jebb, Hannah B Lewis, Yinghui Wei, Julian Higgins and David Ogilvie

    Published Online : 14 SEP 2015, DOI: 10.1002/14651858.CD011045.pub2

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    Alcohol consumption and risk of renal cell carcinoma: A prospective study of Swedish women

    International Journal of Cancer

    Volume 117, Issue 5, 10 December 2005, Pages: 848–853, Bahram Rashidkhani, Agneta Åkesson, Per Lindblad and Alicja Wolk

    Version of Record online : 14 JUN 2005, DOI: 10.1002/ijc.21231

  3. Fruit and vegetable consumption and cognitive decline in aging women

    Annals of Neurology

    Volume 57, Issue 5, May 2005, Pages: 713–720, Jae H. Kang, Alberto Ascherio and Francine Grodstein

    Version of Record online : 25 APR 2005, DOI: 10.1002/ana.20476

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    Fruits, vegetables and lung cancer: A pooled analysis of cohort studies

    International Journal of Cancer

    Volume 107, Issue 6, 20 December 2003, Pages: 1001–1011, Stephanie A. Smith-Warner, Donna Spiegelman, Shiaw-Shyuan Yaun, Demetrius Albanes, W. Lawrence Beeson, Piet A. van den Brandt, Diane Feskanich, Aaron R. Folsom, Gary E. Fraser, Jo L. Freudenheim, Edward Giovannucci, R. Alexandra Goldbohm, Saxon Graham, Lawrence H. Kushi, Anthony B. Miller, Pirjo Pietinen, Thomas E. Rohan, Frank E. Speizer, Walter C. Willett and David J. Hunter

    Version of Record online : 18 SEP 2003, DOI: 10.1002/ijc.11490

  5. American Society for Laser Medicine and Surgery Abstracts

    Lasers in Surgery and Medicine

    Volume 45, Issue S25, March 2013, Pages: 1–93,

    Version of Record online : 18 MAR 2013, DOI: 10.1002/lsm.22127

  6. Audit Committee and Firm Value: Evidence on Outside Top Executives as Expert-Independent Directors

    Corporate Governance: An International Review

    Volume 16, Issue 1, January 2008, Pages: 16–31, Kam C. Chan and Joanne Li

    Version of Record online : 3 MAR 2008, DOI: 10.1111/j.1467-8683.2008.00662.x

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    Pharmaceutical quantities of yohimbine found in dietary supplements in the USA

    Drug Testing and Analysis

    Volume 8, Issue 3-4, March-April 2016, Pages: 357–369, Pieter A. Cohen, Yan-Hong Wang, Gregory Maller, Renan DeSouza and Ikhlas A. Khan

    Version of Record online : 22 SEP 2015, DOI: 10.1002/dta.1849

  8. Systematic review of interventions in the management of overweight and obese children which include a dietary component

    International Journal of Evidence-Based Healthcare

    Volume 5, Issue 1, March 2007, Pages: 2–53, Clare E Collins, Janet M Warren, Melinda Neve, Penelope McCoy and Barrie Stokes

    Version of Record online : 16 FEB 2007, DOI: 10.1111/j.1479-6988.2007.00061.x

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    Milk, milk products and lactose intake and ovarian cancer risk: A meta-analysis of epidemiological studies

    International Journal of Cancer

    Volume 118, Issue 2, 15 January 2006, Pages: 431–441, Susanna C. Larsson, Nicola Orsini and Alicja Wolk

    Version of Record online : 28 JUL 2005, DOI: 10.1002/ijc.21305

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    The Association of State and National Legislation with Living Kidney Donation Rates in the United States: A National Study

    American Journal of Transplantation

    Volume 8, Issue 7, July 2008, Pages: 1451–1470, L. E. Boulware, M. U. Troll, L. C. Plantinga and N. R. Powe

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1600-6143.2008.02266.x

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    Adolescent meat intake and breast cancer risk

    International Journal of Cancer

    Volume 136, Issue 8, 15 April 2015, Pages: 1909–1920, Maryam S. Farvid, Eunyoung Cho, Wendy Y. Chen, A.Heather Eliassen and Walter C. Willett

    Version of Record online : 3 OCT 2014, DOI: 10.1002/ijc.29218

  12. Digital reference: Reference librarians' experiences and attitudes

    Journal of the American Society for Information Science and Technology

    Volume 53, Issue 7, 2002, Pages: 549–566, Joseph Janes

    Version of Record online : 20 MAR 2002, DOI: 10.1002/asi.10065

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    Meat consumption and colorectal cancer risk: Dose-response meta-analysis of epidemiological studies

    International Journal of Cancer

    Volume 98, Issue 2, 10 March 2002, Pages: 241–256, Teresa Norat, Annekatrin Lukanova, Pietro Ferrari and Elio Riboli

    Version of Record online : 18 DEC 2001, DOI: 10.1002/ijc.10126

  14. Prediagnostic alcohol consumption and colorectal cancer survival: The Colon Cancer Family Registry

    Cancer

    Volume 123, Issue 6, March 15, 2017, Pages: 1035–1043, Amanda I. Phipps, Jamaica R. Robinson, Peter T. Campbell, Aung Ko Win, Jane C. Figueiredo, Noralane M. Lindor and Polly A. Newcomb

    Version of Record online : 8 NOV 2016, DOI: 10.1002/cncr.30446

  15. The 40-Something Randomised Controlled Trial improved fruit intake and nutrient density of the diet in mid-age women

    Nutrition & Dietetics

    Volume 72, Issue 4, December 2015, Pages: 316–326, Jenna L. Hollis, Lauren T. Williams, Philip J. Morgan and Clare E. Collins

    Version of Record online : 18 AUG 2015, DOI: 10.1111/1747-0080.12215

  16. Implementing healthier foodservice guidelines in hospital and federal worksite cafeterias: barriers, facilitators and keys to success

    Journal of Human Nutrition and Dietetics

    Volume 29, Issue 6, December 2016, Pages: 677–686, S. B. Jilcott Pitts, J. Graham, A. Mojica, L. Stewart, M. Walter, C. Schille, J. McGinty, M. Pearsall, O. Whitt, P. Mihas, A. Bradley and C. Simon

    Version of Record online : 29 APR 2016, DOI: 10.1111/jhn.12380

  17. Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption

    Obesity Reviews

    Volume 15, Issue 10, October 2014, Pages: 812–821, E. Robinson, S. Nolan, C. Tudur-Smith, E. J. Boyland, J. A. Harrold, C. A. Hardman and J. C. G. Halford

    Version of Record online : 11 JUL 2014, DOI: 10.1111/obr.12200

  18. Meat, fish, and esophageal cancer risk: a systematic review and dose-response meta-analysis

    Nutrition Reviews

    Volume 71, Issue 5, May 2013, Pages: 257–267, Maryam Salehi, Maziar Moradi-Lakeh, Mohhamad Hossein Salehi, Marziyeh Nojomi and Fariba Kolahdooz

    Version of Record online : 11 APR 2013, DOI: 10.1111/nure.12028

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    Descriptive study of carers' support, encouragement and modelling of healthy lifestyle behaviours in residential out-of-home care

    Australian and New Zealand Journal of Public Health

    Volume 39, Issue 6, December 2015, Pages: 588–592, Rachael Cox, Helen Skouteris, Matthew Fuller-Tyszkiewicz, Amanda D. Jones, David Gallant, Stella Omerogullari, Robyn Miller and Louise L. Hardy

    Version of Record online : 29 JUN 2015, DOI: 10.1111/1753-6405.12395

  20. Dietary Intake of Whole and Refined Grain Breakfast Cereals and Weight Gain in Men

    Obesity Research

    Volume 13, Issue 11, November 2005, Pages: 1952–1960, Lydia A. Bazzano, Yiqing Song, Vadim Bubes, Carolyn K. Good, JoAnn E. Manson and Simin Liu

    Version of Record online : 6 SEP 2012, DOI: 10.1038/oby.2005.240