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There are 4805 results for: content related to: A prospective study of dietary flavonoid intake and incidence of epithelial ovarian cancer

  1. Comparison of a short food frequency questionnaire with the Youth/Adolescent Questionnaire in the Growing Up Today Study

    International Journal of Pediatric Obesity

    Volume 2, Issue 1, March 2007, Pages: 31–39, HELAINE R. H. ROCKETT, CATHERINE S. BERKEY and GRAHAM A. COLDITZ

    Article first published online : 30 SEP 2011, DOI: 10.1080/17477160601095417

  2. Development, validation, and use of a semi-quantitative food frequency questionnaire for assessing protein intake in Papua New Guinean Highlanders

    American Journal of Human Biology

    Volume 27, Issue 3, May/June 2015, Pages: 349–357, Ayako Morita, Kazumi Natsuhara, Eriko Tomitsuka, Shingo Odani, Jun Baba, Kiyoshi Tadokoro, Katsura Igai, Andrew R. Greenhill, Paul F. Horwood, Kevin W. Soli, Suparat Phuanukoonnon, Peter M. Siba and Masahiro Umezaki

    Article first published online : 3 NOV 2014, DOI: 10.1002/ajhb.22647

  3. Relative validation of a short food frequency questionnaire to assess calcium intake in older adults

    Australian and New Zealand Journal of Public Health

    Volume 31, Issue 5, October 2007, Pages: 450–458, Emma Clover, Michelle Miller, Elaine Bannerman and Anthea Magarey

    Article first published online : 10 OCT 2007, DOI: 10.1111/j.1753-6405.2007.00117.x

  4. You have free access to this content
    Relative validity and reproducibility of a food frequency questionnaire used in pregnant women from a rural area of China

    Acta Obstetricia et Gynecologica Scandinavica

    Volume 93, Issue 11, November 2014, Pages: 1141–1149, Min Li, Thorhallur I. Halldorsson, Anne A. Bjerregaard, Yan Che, Yanyan Mao, Wenfu Hu, Yu Wang, Weijin Zhou, Sjúrdur F. Olsen and Marin Strøm

    Article first published online : 16 AUG 2014, DOI: 10.1111/aogs.12460

  5. Development and validation of a food frequency questionnaire for consumption of polyphenol-rich foods in pregnant women

    Maternal & Child Nutrition

    Izabele Vian, Paulo Zielinsky, Ana Maria Zilio, Anne Mello, Bruna Lazzeri, Andressa Oliveira, Kenya Venusa Lampert, Antônio Piccoli, Luis Henrique Nicoloso, Guilherme Borges Bubols and Solange Cristina Garcia

    Article first published online : 15 JAN 2013, DOI: 10.1111/mcn.12025

  6. Validity of a new food frequency questionnaire for pregnant women in the Norwegian Mother and Child Cohort Study (MoBa)

    Maternal & Child Nutrition

    Volume 4, Issue 1, January 2008, Pages: 28–43, Anne Lise Brantsæter, Margaretha Haugen, Jan Alexander and Helle Margrete Meltzer

    Article first published online : 13 DEC 2007, DOI: 10.1111/j.1740-8709.2007.00103.x

  7. Validation of a short food frequency questionnaire specific for iodine in UK females of childbearing age

    Journal of Human Nutrition and Dietetics

    Volume 27, Issue 6, December 2014, Pages: 599–605, E. Combet and M. E. J. Lean

    Article first published online : 13 MAR 2014, DOI: 10.1111/jhn.12219

  8. You have full text access to this OnlineOpen article
    Using surrogate biomarkers to improve measurement error models in nutritional epidemiology

    Statistics in Medicine

    Volume 32, Issue 22, 30 September 2013, Pages: 3838–3861, Ruth H. Keogh, Ian R. White and Sheila A. Rodwell

    Article first published online : 2 APR 2013, DOI: 10.1002/sim.5803

  9. Binary Regression in Truncated Samples, with Application to Comparing Dietary Instruments in a Large Prospective Study

    Biometrics

    Volume 64, Issue 1, March 2008, Pages: 289–298, Douglas Midthune, Victor Kipnis, Laurence S. Freedman and Raymond J. Carroll

    Article first published online : 25 JUL 2007, DOI: 10.1111/j.1541-0420.2007.00833.x

  10. Differences in the quantitative and qualitative performance of a calcium-specific food frequency questionnaire across age and sex

    Journal of Human Nutrition and Dietetics

    Volume 19, Issue 5, October 2006, Pages: 331–342, F. Magkos, Y. Manios, E. Babaroutsi and L. S. Sidossis

    Article first published online : 8 SEP 2006, DOI: 10.1111/j.1365-277X.2006.00718.x

  11. Sugar snack consumption in Ugandan schoolchildren: validity and reliability of a food frequency questionnaire

    Community Dentistry and Oral Epidemiology

    Volume 34, Issue 5, October 2006, Pages: 372–380, S. N. Kiwanuka, A. N. Åstrøm and T. A. Trovik

    Article first published online : 1 SEP 2006, DOI: 10.1111/j.1600-0528.2006.00287.x

  12. Development of an interview-administered food-frequency questionnaire for use amongst women of South Asian ethnic origin in Britain

    Journal of Human Nutrition and Dietetics

    Volume 12, Issue 1, February 1999, Pages: 7–19, T. Kassam-Khamis, K. Nanchahal, P. Mangtani, I. dos Santos Silva, A. McMichael and A. Anderson

    Article first published online : 25 DEC 2001, DOI: 10.1046/j.1365-277x.1999.00139.x

  13. Validity and reproducibility of a semi-quantitative food frequency questionnaire for use among Portuguese pregnant women

    Maternal & Child Nutrition

    Volume 6, Issue 2, April 2010, Pages: 105–119, Elisabete Pinto, Milton Severo, Sofia Correia, Isabel Dos Santos Silva, Carla Lopes and Henrique Barros

    Article first published online : 29 JUL 2009, DOI: 10.1111/j.1740-8709.2009.00199.x

  14. Methodological challenges when monitoring the diet of pregnant women in a large study: experiences from the Norwegian Mother and Child Cohort Study (MoBa)

    Maternal & Child Nutrition

    Volume 4, Issue 1, January 2008, Pages: 14–27, Helle Margrete Meltzer, Anne Lise Brantsæter, Trond A. Ydersbond, Jan Alexander, Margaretha Haugen and The MoBa Dietary Support Group

    Article first published online : 13 DEC 2007, DOI: 10.1111/j.1740-8709.2007.00104.x

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    Acrylamide exposure measured by food frequency questionnaire and hemoglobin adduct levels and prostate cancer risk in the Cancer of the Prostate in Sweden Study

    International Journal of Cancer

    Volume 124, Issue 10, 15 May 2009, Pages: 2384–2390, Kathryn M. Wilson, Katarina Bälter, Hans-Olov Adami, Henrik Grönberg, Anna C. Vikström, Birgit Paulsson, Margareta Törnqvist and Lorelei A. Mucci

    Article first published online : 24 NOV 2008, DOI: 10.1002/ijc.24175

  16. Reproducibility and relative validity of a brief quantitative food frequency questionnaire for assessing fruit and vegetable intakes in North-African women

    Journal of Human Nutrition and Dietetics

    Volume 27, Issue s2, April 2014, Pages: 152–159, E. Landais, A. Gartner, A. Bour, F. McCullough, F. Delpeuch and M. Holdsworth

    Article first published online : 19 MAY 2013, DOI: 10.1111/jhn.12131

  17. Dietary Assessment of Individuals with Chronic Kidney Disease

    Seminars in Dialysis

    Volume 23, Issue 4, July/August 2010, Pages: 359–364, Rachelle Bross, Nazanin Noori, Csaba P. Kovesdy, Sameer B. Murali, Debbie Benner, Gladys Block, Joel D. Kopple and Kamyar Kalantar-Zadeh

    Article first published online : 29 JUL 2010, DOI: 10.1111/j.1525-139X.2010.00743.x

  18. Modeling Data with Excess Zeros and Measurement Error: Application to Evaluating Relationships between Episodically Consumed Foods and Health Outcomes

    Biometrics

    Volume 65, Issue 4, December 2009, Pages: 1003–1010, Victor Kipnis, Douglas Midthune, Dennis W. Buckman, Kevin W. Dodd, Patricia M. Guenther, Susan M. Krebs-Smith, Amy F. Subar, Janet A. Tooze, Raymond J. Carroll and Laurence S. Freedman

    Article first published online : 3 MAR 2009, DOI: 10.1111/j.1541-0420.2009.01223.x

  19. Reproducibility and validity of a food frequency questionnaire in assessing dietary intakes of low-income Caucasian postpartum women living in Sheffield, United Kingdom

    Maternal & Child Nutrition

    Volume 7, Issue 2, April 2011, Pages: 128–139, Theodora Mouratidou, Fiona A. Ford and Robert B. Fraser

    Article first published online : 24 NOV 2009, DOI: 10.1111/j.1740-8709.2009.00221.x

  20. Omega 3 fatty acids for prevention and treatment of cardiovascular disease

    Intervention Review

    The Cochrane Library

    Lee Hooper, Roger A Harrison, Carolyn D Summerbell, Helen Moore, Helen V Worthington, Andrew Ness, Nigel Capps, George Davey Smith, Rudolph Riemersma and Shah Ebrahim

    Published Online : 18 OCT 2004, DOI: 10.1002/14651858.CD003177.pub2