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There are 51377 results for: content related to: Nutrients and gastric cancer risk. A population-based case-control study in Sweden

  1. Diet and risk of gastric cancer. A population-based case-control study in Sweden

    International Journal of Cancer

    Volume 55, Issue 2, 9 September 1993, Pages: 181–189, Lars-Erik Hansson, Olof Nyrén, Reinhold Bergström, Alicja Wolk, Anders Lindgren, John Baron and Hans-Olov Adami

    Version of Record online : 17 JUL 2006, DOI: 10.1002/ijc.2910550203

  2. Clinical development plan: β-Carotene and other carotenoids

    Journal of Cellular Biochemistry

    Volume 56, Issue S20, 1994, Pages: 110–140,

    Version of Record online : 9 JUN 2004, DOI: 10.1002/jcb.240560910

  3. Carotenoids, Cancer, and Clinical Trials

    Annals of the New York Academy of Sciences

    Volume 691, Issue 1, December 1993, Pages: 110–119, REGINA G. ZIEGLER

    Version of Record online : 17 DEC 2006, DOI: 10.1111/j.1749-6632.1993.tb26162.x

  4. A case-control study of gastric cancer and diet in Italy. III. Risk patterns by histologic type

    International Journal of Cancer

    Volume 48, Issue 3, 30 May 1991, Pages: 369–374, Eva Buiatti, Domenico Palli, Simonetta Bianchi, Adriano Decarli, Dino Amadori, Claudio Avelum, Francesco Gpriani, Pierluigi Cocco, Attilio Giacosa, Letizia Lorenzini, Ettore Marubini, Riccardo Puntoni, Ariele Saragoni, Joseph F. Fraumeni Jr. and William J. Blot

    Version of Record online : 17 JUL 2006, DOI: 10.1002/ijc.2910480310

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    Dietary antioxidant intake and the risk of cardia cancer and noncardia cancer of the intestinal and diffuse types: A population-based case-control study in Sweden

    International Journal of Cancer

    Volume 87, Issue 1, 1 July 2000, Pages: 133–140, Anna Mia Ekström, Mauro Serafini, Olof Nyrén, Lars-Erik Hansson, Weimin Ye and Alicja Wolk

    Version of Record online : 2 JUN 2000, DOI: 10.1002/1097-0215(20000701)87:1<133::AID-IJC20>3.0.CO;2-E

  6. Interaction of ethanol with β-carotene: Delayed blood clearance and enhanced hepatotoxicity

    Hepatology

    Volume 15, Issue 5, May 1992, Pages: 883–891, Maria Anna Leo, Cho-Il Kim, Nancy Lowe and Charles S. Lieber

    Version of Record online : 5 DEC 2005, DOI: 10.1002/hep.1840150522

  7. Lycopene: Chemistry, Biology, and Implications for Human Health and Disease

    Nutrition Reviews

    Volume 56, Issue 2, February 1998, Pages: 35–51, Steven K. Clinton

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1998.tb01691.x

  8. Prooxidant Actions of Carotenoids in Biologic Systems

    Nutrition Reviews

    Volume 56, Issue 9, September 1998, Pages: 257–265, Paola Palozza

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1998.tb01762.x

  9. You have free access to this content
    Determinants of plasma anti-oxidant vitamin levels in a population at high risk for stomach cancer

    International Journal of Cancer

    Volume 65, Issue 3, 26 January 1996, Pages: 317–322, Eva Buiatti, Nubia Muñoz, Ikuko Kato, Jorge Vivas, Reto Muggli, Martyn Plummer, Maja Benz, Silvia Franceschi and Walter Oliver

    Version of Record online : 6 DEC 1998, DOI: 10.1002/(SICI)1097-0215(19960126)65:3<317::AID-IJC7>3.0.CO;2-2

  10. Early-life risk indicators of gastric cancer. A population-based case-control study in sweden

    International Journal of Cancer

    Volume 57, Issue 1, 1 April 1994, Pages: 32–37, Lars-Erik Hansson, John Baron, Olof Nyrén, Reinhold Bergström, Alicja Wolk, Anders Lindgren and Hans-Olov Adami

    Version of Record online : 17 JUL 2006, DOI: 10.1002/ijc.2910570107

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    Nutrient intake patterns and gastric cancer risk: A case-control study in Belgium

    International Journal of Cancer

    Volume 78, Issue 4, 9 November 1998, Pages: 415–420, Rudolf Kaaks, Albert J. Tuyns, Margareta Haelterman and Elio Riboli

    Version of Record online : 6 JAN 1999, DOI: 10.1002/(SICI)1097-0215(19981109)78:4<415::AID-IJC4>3.0.CO;2-X

  12. Diet, Helicobacter pylori Infection, Food Preservation and Gastric Cancer Risk: Are There New Roles for Preventative Factors?

    Nutrition Reviews

    Volume 52, Issue 3, March 1994, Pages: 75–83, Haesun Hwang, Johanna Dwyer and Robert M. Russell

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1994.tb01394.x

  13. THE IN VITRO PHOTOCHEMISTRY OF BIOLOGICAL MOLECULES—II. THE TRIPLET STATES OF β-CAROTENE AND LYCOPENE EXCITED BY PULSE RADIOLYSIS

    Photochemistry and Photobiology

    Volume 13, Issue 4, April 1971, Pages: 311–320, E. J. LAND, A. SYKEY and T. G. TRUSCOTT

    Version of Record online : 2 JAN 2008, DOI: 10.1111/j.1751-1097.1971.tb06119.x

  14. Study of β-Carotene Metabolism in Humans Using 13C-β-Carotene and High Precision Isotope Ratio Mass Spectrometry

    Annals of the New York Academy of Sciences

    Volume 691, Issue 1, December 1993, Pages: 86–95, ROBERT S. PARKER, JOY E. SWANSON, BONNIE MARMOR, KEITH J. GOODMAN, AMY B. SPIELMAN, J. THOMAS BRENNA, SHARON M. VIERECK and WESLEY K. CANFIELD

    Version of Record online : 17 DEC 2006, DOI: 10.1111/j.1749-6632.1993.tb26160.x

  15. Reproductive history and gastric cancer among post-menopausal women

    International Journal of Cancer

    Volume 56, Issue 6, 15 March 1994, Pages: 812–815, Domenico Palli, Francesco Cipriani, Adriano Decarli, Monica Galli, Calogero Saieva, Joseph F. Fraumeni Jr., William J. Blot and Eva Buiatti

    Version of Record online : 17 JUL 2006, DOI: 10.1002/ijc.2910560609

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    Tobacco smoking and gastric cancer: Review and meta-analysis

    International Journal of Cancer

    Volume 72, Issue 4, 7 August 1997, Pages: 565–573, Jean Trédaniel, Paolo Boffetta, Eva Buiatti, Rodolfo Saracci and Albert Hirsch

    Version of Record online : 6 DEC 1998, DOI: 10.1002/(SICI)1097-0215(19970807)72:4<565::AID-IJC3>3.0.CO;2-O

  17. Is Dietary β-Carotene an Anti-Cancer Agent?

    Nutrition Reviews

    Volume 40, Issue 9, September 1982, Pages: 257–261, George Wolf

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1982.tb05331.x

  18. QUENCHING MECHANISMS AND KINETICS OF CAROTENOIDS IN RIBOFLAVIN PHOTOSENSITIZED SINGLET OXYGEN OXIDATION OF VITAMIN D2

    Journal of Food Biochemistry

    Volume 24, Issue 6, December 2000, Pages: 477–492, TSUNG-LIN LI, JOAN M. KING and DAVID B. MIN

    Version of Record online : 23 FEB 2007, DOI: 10.1111/j.1745-4514.2000.tb00717.x

  19. Response to oral β-carotene supplementation in patients with cystic fibrosis: a 16-month follow-up study

    Acta Paediatrica

    Volume 84, Issue 10, October 1995, Pages: 1132–1136, BM Winklhofer-Roob, MA Van't Hof and DH Shmerling

    Version of Record online : 21 JAN 2008, DOI: 10.1111/j.1651-2227.1995.tb13512.x

  20. A case-control study of gastric cancer and diet in Italy: II. Association with nutrients

    International Journal of Cancer

    Volume 45, Issue 5, 15 May 1990, Pages: 896–901, Eva Buiatti, Domenico Palli, Adriano Decarli, Dino Amadori, Claudio Avellini, Simonetta Bianchi, Chiara Bonaguri, Francesco Cipriani, Pierluigi Cocco, Attilio Giacosa, Ettore Marubini, Chiara Minacci, Riccardo Puntoni, Antonio Russo, Carla Vindigni, Joseph F. Fraumeni Jr and William J. Blot

    Version of Record online : 18 JUL 2006, DOI: 10.1002/ijc.2910450520