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There are 4376 results for: content related to: Characteristic aroma compounds of cooked and fermented soybean (Chungkook-Jang) inoculated with various Bacilli

  1. A comparative study of aroma-active compounds between dark and milk chocolate: relationship to sensory perception

    Journal of the Science of Food and Agriculture

    Volume 95, Issue 6, April 2015, Pages: 1362–1372, Jianbin Liu, Mengya Liu, Congcong He, Huanlu Song, Jia Guo, Ye Wang, Haiying Yang and Xiaoxia Su

    Version of Record online : 15 AUG 2014, DOI: 10.1002/jsfa.6831

  2. You have free access to this content
    The Effect of Tetramethylpyrazine on Hydrogen Peroxide-Induced Oxidative Damage in Human Umbilical Vein Endothelial Cells

    Basic & Clinical Pharmacology & Toxicology

    Volume 106, Issue 1, January 2010, Pages: 45–52, Wen-Ming Li, Hong-Tao Liu, Xiu-Ying Li, Jian-Yong Wu, Gang Xu, Yong-Zhen Teng, Song-Tao Ding and Chao Yu

    Version of Record online : 12 OCT 2009, DOI: 10.1111/j.1742-7843.2009.00470.x

  3. Elucidation of key aroma compounds in traditional dry fermented sausages using different extraction techniques

    Journal of the Science of Food and Agriculture

    Volume 95, Issue 6, April 2015, Pages: 1350–1361, Sara Corral, Ana Salvador and Mónica Flores

    Version of Record online : 22 AUG 2014, DOI: 10.1002/jsfa.6830

  4. Effect of meat washing on the development of impact odorants in fish miso prepared from spotted mackerel

    Journal of the Science of Food and Agriculture

    Volume 91, Issue 5, 30 March 2011, Pages: 850–859, Anupam Giri, Kazufumi Osako, Akira Okamoto, Emiko Okazaki and Toshiaki Ohshima

    Version of Record online : 24 DEC 2010, DOI: 10.1002/jsfa.4256

  5. Tetramethylpyrazine inhibits CoCl2-induced neurotoxicity through enhancement of Nrf2/GCLc/GSH and suppression of HIF1α/NOX2/ROS pathways

    Journal of Neurochemistry

    Volume 134, Issue 3, August 2015, Pages: 551–565, Dongsheng Guan, Yufei Su, Yingxia Li, Chuanjie Wu, Yi Meng, Xin Peng and Yinglin Cui

    Version of Record online : 3 JUN 2015, DOI: 10.1111/jnc.13161

  6. Effects of Tetramethylpyrazine on Portal Hypertensive Rats

    Journal of Pharmacy and Pharmacology

    Volume 50, Issue 8, August 1998, Pages: 881–884, FANG-CHI CHANG, KE-JI CHEN, JAUNG-GENG LIN, CHUANG-YE HONG and YI-TSAU HUANG

    Version of Record online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1998.tb04003.x

  7. Key aroma compounds in Shanxi aged tartary buckwheat vinegar and changes during its thermal processing

    Flavour and Fragrance Journal

    Volume 27, Issue 1, January 2012, Pages: 47–53, Wang Aili, Song Huanlu, Ren Changzhong and Li Zaigui

    Version of Record online : 21 JUL 2011, DOI: 10.1002/ffj.2079

  8. Microbiology of food taints

    International Journal of Food Science & Technology

    Volume 33, Issue 1, February 1998, Pages: 31–51, Frank B. Whitfield

    Version of Record online : 4 JAN 2002, DOI: 10.1046/j.1365-2621.1998.00156.x

  9. Matrix Effects on Flavour Volatiles Character and Release in Chocolates

    Chocolate Science and Technology

    Emmanuel Ohene Afoakwa, Pages: 215–229, 2010

    Published Online : 19 FEB 2010, DOI: 10.1002/9781444319880.ch11

  10. A modified LC-MS/MS method for determination of tetramethylpyrazine in microdialysis samples and calibration of home-made linear probes

    Biomedical Chromatography

    Volume 26, Issue 10, October 2012, Pages: 1276–1281, Jin-Zhao Han, Jun Sun, Quan-Gang Zhu, Ji-Yong Liu, Jin-Hong Hu and Fang Chen

    Version of Record online : 15 FEB 2012, DOI: 10.1002/bmc.2689

  11. Analysis of gastrodin and tetramethylpyrazine in traditional Chinese preparations by micellar electrokinetic chromatography

    Journal of Separation Science

    Volume 26, Issue 6-7, May 2003, Pages: 543–548, Wang Rongying, Ma Wanyun and Chen Dieyan

    Version of Record online : 9 MAY 2003, DOI: 10.1002/jssc.200390074

  12. Effect of tetramethylpyrazine on potassium channels to lower calcium concentration in cultured aortic smooth muscle cells

    Clinical and Experimental Pharmacology and Physiology

    Volume 30, Issue 10, October 2003, Pages: 793–798, Kar-Lok Wong, Paul Chan, Wei-Chan Huang, Tzyy-Lin Yang, I-Min Liu, Tung-Yuan Lai, Chin-Chuan Tsai and Juei-Tang Cheng

    Version of Record online : 29 SEP 2003, DOI: 10.1046/j.1440-1681.2003.03913.x


    Clinical and Experimental Pharmacology and Physiology

    Volume 32, Issue 7, July 2005, Pages: 536–540, Wei-Fung Bi, Hung-Yu Yang, Ju-Chi Liu, Tzu-Hurng Cheng, Cheng-Hsien Chen, Chun-Ming Shih, Heng Lin, Tze-Che Wang, Wei-Shiung Lian, Jin-Jer Chen, Heng-Cheng Chiu and Nen-Chung Chang

    Version of Record online : 13 JUL 2005, DOI: 10.1111/j.1440-1681.2005.04227.x

  14. Hydrogen sulfide protects from intestinal ischaemia–reperfusion injury in rats

    Journal of Pharmacy and Pharmacology

    Volume 61, Issue 2, February 2009, Pages: 207–212, Hao Liu, Xiao-Bin Bai, Song Shi and Prof. Yong-Xiao Cao

    Version of Record online : 8 JAN 2010, DOI: 10.1211/jpp.61.02.0010

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    Ligustrazine-induced endothelium-dependent relaxation in pulmonary arteries via an NO-mediated and exogenous L-arginine-dependent mechanism

    British Journal of Pharmacology

    Volume 119, Issue 5, November 1996, Pages: 1063–1071, W. Peng, D. Hucks, R.M. Priest, Y.M. Kan and J.P.T. Ward

    Version of Record online : 19 JUL 2012, DOI: 10.1111/j.1476-5381.1996.tb15778.x

  16. Sensory Aroma Characteristics of Milk Spoilage by Pseudomonas Species

    Journal of Food Science

    Volume 67, Issue 2, March 2002, Pages: 861–867, W. Hayes, C.H. White and M.A. Drake

    Version of Record online : 20 JUL 2006, DOI: 10.1111/j.1365-2621.2002.tb10690.x

  17. Quantification of volatile compounds in Chinese soy sauce aroma type liquor by stir bar sorptive extraction and gas chromatography–mass spectrometry

    Journal of the Science of Food and Agriculture

    Volume 91, Issue 7, May 2011, Pages: 1187–1198, Wenlai Fan, Haiyue Shen and Yan Xu

    Version of Record online : 7 MAR 2011, DOI: 10.1002/jsfa.4294

  18. Protective effect of ligustrazine against myocardial ischaemia reperfusion in rats: The role of endothelial nitric oxide synthase

    Clinical and Experimental Pharmacology and Physiology

    Volume 39, Issue 1, January 2012, Pages: 20–27, Lei Lv, Shi-Sen Jiang, Jun Xu, Jian-Bin Gong and Yan Cheng

    Version of Record online : 27 DEC 2011, DOI: 10.1111/j.1440-1681.2011.05628.x

  19. Preparation and evaluation of a novel biodegradable long-acting intravitreal implant containing ligustrazine for the treatment of proliferative vitreoretinopathy

    Journal of Pharmacy and Pharmacology

    Volume 67, Issue 2, February 2015, Pages: 160–169, Xuemei Zhang, Junhua Wei, Pengkai Ma, Hongjie Mu, Aiping Wang, Leiming Zhang, Zimei Wu and Kaoxiang Sun

    Version of Record online : 31 DEC 2014, DOI: 10.1111/jphp.12327

  20. Tetramethylpyrazine downregulates angiotensin II-induced endothelin-1 gene expression in vascular endothelial cells

    Clinical and Experimental Pharmacology and Physiology

    Volume 32, Issue 10, October 2005, Pages: 845–850, Wen-Sen Lee, Hung-Yu Yang, Pai-Feng Kao, Ju-Chi Liu, Cheng-Hsien Chen, Tzu-Hurng Cheng and Paul Chan

    Version of Record online : 19 SEP 2005, DOI: 10.1111/j.1440-1681.2005.04275.x