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There are 8871 results for: content related to: Lycium barbarum polysaccharide inhibits the proliferation of HeLa cells by inducing apoptosis

  1. Activation of macrophages by polysaccharide–protein complex from Lycium barbarum L.

    Phytotherapy Research

    Volume 23, Issue 8, August 2009, Pages: 1116–1122, Zhisong Chen, Mei Yun Soo, Nalini Srinivasan, Benny Kwong Huat Tan and Soh Ha Chan

    Article first published online : 23 JAN 2009, DOI: 10.1002/ptr.2757

  2. Protective Effect of Lycium barbarum Polysaccharides Against Doxorubicin-induced Testicular Toxicity in Rats

    Phytotherapy Research

    Volume 26, Issue 5, May 2012, Pages: 716–721, Yan-Fei Xin, Zhen-Qiang You, Hai-yan Gao, Guo-Liang Zhou, Yun-Xiang Chen, Jian Yu and Yao-Xian Xuan

    Article first published online : 20 OCT 2011, DOI: 10.1002/ptr.3633

  3. Up-regulation of crystallins is involved in the neuroprotective effect of wolfberry on survival of retinal ganglion cells in rat ocular hypertension model

    Journal of Cellular Biochemistry

    Volume 110, Issue 2, 15 May 2010, Pages: 311–320, Kin Chiu, Yuan Zhou, Sze-Chun Yeung, Carmen Ka-Ming Lok, Owen O-Cheung Chan, Raymond Chuen-Chung Chang, Kwok-Fai So and Jin-Fu Chiu

    Article first published online : 24 MAR 2010, DOI: 10.1002/jcb.22539

  4. Antagonistic effects of Lycium barbarum polysaccharides on the impaired reproductive system of male rats induced by local subchronic exposure to 60Co-γ irradiation

    Phytotherapy Research

    Volume 25, Issue 5, May 2011, Pages: 694–701, Qiong Luo, Xiaoyan Cui, Jun Yan, Mingliang Yang, Jun Liu, Yuanhai Jiang, Jingjing Li and Yinzhu Zhou

    Article first published online : 11 NOV 2010, DOI: 10.1002/ptr.3314

  5. Kinetics of degradation of Lycium barbarum polysaccharide by ultrasonication

    Journal of Polymer Science Part B: Polymer Physics

    Volume 48, Issue 5, 1 March 2010, Pages: 509–513, Xiaohe Zhu, Honglei Zhang, Hong Yan, Jianping Yi and Rugang Zhong

    Article first published online : 25 JAN 2010, DOI: 10.1002/polb.21914

  6. Application of SCAR (sequence characterized amplified region) analysis to authenticate Lycium barbarum (wolfberry) and its adulterants

    Biotechnology and Applied Biochemistry

    Volume 51, Issue 1, September 2008, Pages: 15–21, Stephen Cho-Wing Sze, Ju-Xian Song, Ricky Ngok-Shun Wong, Yi-Bin Feng, Tzi-Bun Ng, Yao Tong and Kalin Yan-Bo Zhang

    Article first published online : 23 DEC 2010, DOI: 10.1042/BA20070096

  7. Comparative analysis of anthocyanin biosynthesis during fruit development in two Lycium species

    Physiologia Plantarum

    Volume 150, Issue 4, April 2014, Pages: 505–516, Shaohua Zeng, Min Wu, Caiyun Zou, Xiaomin Liu, Xiaofei Shen, Alice Hayward, Chunzhao Liu and Ying Wang

    Article first published online : 20 DEC 2013, DOI: 10.1111/ppl.12131

  8. Growth performance and physiological response in the halophyte Lycium barbarum grown at salt-affected soil

    Annals of Applied Biology

    Volume 149, Issue 3, December 2006, Pages: 263–269, Y. Wei, X. Xu, H. Tao and P. Wang

    Article first published online : 3 NOV 2006, DOI: 10.1111/j.1744-7348.2006.00092.x

  9. The protective effects of Lycium barbarum and Chrysanthemum morifolum on diabetic retinopathies in rats

    Veterinary Ophthalmology

    Volume 15, Issue s2, September 2012, Pages: 65–71, Chun-Kun Hu, Yih-Jing Lee, Carmen M. Colitz, Ching-Jin Chang and Chung-Tien Lin

    Article first published online : 5 APR 2012, DOI: 10.1111/j.1463-5224.2012.01018.x

  10. Probable Interaction Between Lycium barbarum (Goji) and Warfarin

    Pharmacotherapy: The Journal of Human Pharmacology and Drug Therapy

    Volume 32, Issue 3, March 2012, Pages: e50–e53, Claudio A. Rivera, Carol L. Ferro, Adam J. Bursua and Ben S. Gerber

    Article first published online : 28 FEB 2012, DOI: 10.1002/j.1875-9114.2012.01018.x


    Journal of Food Biochemistry

    Volume 35, Issue 4, August 2011, Pages: 1047–1057, JING-ZHOU DONG, ZHI-CHENG WANG and YING WANG

    Article first published online : 24 JUN 2011, DOI: 10.1111/j.1745-4514.2010.00433.x

  12. Determination of Taurine in Lycium Barbarum L. and Other Foods by Capillary Electrophoresis with Electrochemical Detection


    Volume 15, Issue 10, July 2003, Pages: 898–902, Yuhua Cao, Xin Zhang, Qingcui Chu, Yuzhi Fang and Jiannong Ye

    Article first published online : 1 JUL 2003, DOI: 10.1002/elan.200390112

  13. Phytochemicals and Health Benefits of Goji Berries

    Dried Fruits: Phytochemicals and Health Effects

    Ying Zhong, Fereidoon Shahidi, Marian Naczk, Pages: 133–144, 2013

    Published Online : 24 JAN 2013, DOI: 10.1002/9781118464663.ch6


    Journal of Food Biochemistry

    Volume 35, Issue 3, June 2011, Pages: 914–931, J.Z. DONG, W.S. GAO, D.Y. LU and Y. WANG

    Article first published online : 7 JUN 2011, DOI: 10.1111/j.1745-4514.2010.00429.x

  15. Protective effect of Lycium barbarum on doxorubicin-induced cardiotoxicity

    Phytotherapy Research

    Volume 21, Issue 11, November 2007, Pages: 1020–1024, Yan-Fei Xin, Guo-Liang Zhou, Zu-Yue Deng, Yun-Xiang Chen, Yue-Guo Wu, Pan-Sheng Xu and Yao-Xian Xuan

    Article first published online : 11 JUL 2007, DOI: 10.1002/ptr.2186

  16. Lycium barbarum polysaccharides regulate phenotypic and functional maturation of murine dendritic cells

    Cell Biology International

    Volume 31, Issue 6, June 2007, Pages: 615–619, Jie Zhu, Lu-Hang Zhao, Xiao-Ping Zhao and Zhi Chen

    Article first published online : 2 JAN 2013, DOI: 10.1016/j.cellbi.2006.12.002

  17. Effects of a glycoconjugate from Lycium barbarum on body composition in growing mice

    Journal of the Science of Food and Agriculture

    Volume 86, Issue 6, 30 April 2006, Pages: 932–936, Min Zhang and Haixia Chen

    Article first published online : 6 MAR 2006, DOI: 10.1002/jsfa.2440

  18. Cloning and characterization of a novel β-carotene hydroxylase gene from Lycium barbarum and its expression in Escherichia coli

    Biotechnology and Applied Biochemistry

    Accepted manuscript online: 26 MAR 2014, Jiang Wu, Jing Ji, Gang Wang, Zhaodi Li, Jinjin Diao and Guangxia Wu

    DOI: 10.1002/bab.1224

  19. HPLC-MS trace analysis of atropine in Lycium barbarum berries

    Phytochemical Analysis

    Volume 17, Issue 5, September/October 2006, Pages: 279–283, Michael Adams, Matthias Wiedenmann, Gerolf Tittel and Rudolf Bauer

    Article first published online : 10 JUL 2006, DOI: 10.1002/pca.915

  20. Antioxidant activities of some common ingredients of traditional chinese medicine, Angelica sinensis, Lycium barbarum and Poria cocos

    Phytotherapy Research

    Volume 18, Issue 12, December 2004, Pages: 1008–1012, Sue-Jing Wu, Lean-Teik Ng and Chun-Ching Lin

    Article first published online : 1 MAR 2005, DOI: 10.1002/ptr.1617