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There are 3120 results for: content related to: Prenylated chalcone xanthohumol associates with histones in breast cancer cells–a novel target identified by a monoclonal antibody

  1. Impact of xanthohumol (a prenylated flavonoid from hops) on DNA stability and other health-related biochemical parameters: Results of human intervention trials

    Molecular Nutrition & Food Research

    Volume 60, Issue 4, April 2016, Pages: 773–786, Franziska Ferk, Miroslav Mišík, Armen Nersesyan, Christoph Pichler, Walter Jäger, Thomas Szekeres, Rodrig Marculescu, Henrik E. Poulsen, Trine Henriksen, Roberto Bono, Valeria Romanazzi, Halh Al-Serori, Martin Biendl, Karl-Heinz Wagner, Michael Kundi and Siegfried Knasmüller

    Version of Record online : 17 MAR 2016, DOI: 10.1002/mnfr.201500355

  2. You have full text access to this OnlineOpen article
    Xanthohumol ameliorates atherosclerotic plaque formation, hypercholesterolemia, and hepatic steatosis in ApoE-deficient mice

    Molecular Nutrition & Food Research

    Volume 57, Issue 10, October 2013, Pages: 1718–1728, Prakash Doddapattar, Branislav Radović, Jay V. Patankar, Sascha Obrowsky, Katharina Jandl, Christoph Nusshold, Dagmar Kolb, Nemanja Vujić, Lalit Doshi, Prakash G. Chandak, Madeleine Goeritzer, Helmut Ahammer, Gerald Hoefler, Wolfgang Sattler and Dagmar Kratky

    Version of Record online : 3 MAY 2013, DOI: 10.1002/mnfr.201200794

  3. Human pharmacokinetics of xanthohumol, an antihyperglycemic flavonoid from hops

    Molecular Nutrition & Food Research

    Volume 58, Issue 2, February 2014, Pages: 248–255, LeeCole Legette, Chanida Karnpracha, Ralph L. Reed, Jaewoo Choi, Gerd Bobe, J. Mark Christensen, Rosita Rodriguez-Proteau, Jonathan Q. Purnell and Jan F. Stevens

    Version of Record online : 27 AUG 2013, DOI: 10.1002/mnfr.201300333

  4. A click chemistry approach identifies target proteins of xanthohumol

    Molecular Nutrition & Food Research

    Volume 60, Issue 4, April 2016, Pages: 737–748, Lidia Brodziak-Jarosz, Yuuta Fujikawa, Daniel Pastor-Flores, Sonay Kasikci, Petr Jirásek, Sebastian Pitzl, Robert W. Owen, Karel D. Klika, Clarissa Gerhäuser, Sabine Amslinger and Tobias P. Dick

    Version of Record online : 11 MAR 2016, DOI: 10.1002/mnfr.201500613

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    New approach to the production of xanthohumol-enriched beers

    Journal of the Institute of Brewing

    Volume 119, Issue 3, 2013, Pages: 98–102, Marcel Karabín, Lukáš Jelínek, Tomáš Kinčl, Tereza Hudcová, Blanka Kotlíková and Pavel Dostálek

    Version of Record online : 22 JUL 2013, DOI: 10.1002/jib.71

  6. Recovery and metabolism of xanthohumol in germ-free and human microbiota-associated rats

    Molecular Nutrition & Food Research

    Volume 54, Issue 10, October 2010, Pages: 1405–1413, Laura Hanske, Gunnar Loh, Silke Sczesny, Michael Blaut and Annett Braune

    Version of Record online : 15 APR 2010, DOI: 10.1002/mnfr.200900517

  7. American India Pale Ale matrix rich in xanthohumol is potent in suppressing proliferation and elevating apoptosis of human colon cancer cells

    International Journal of Food Science & Technology

    Volume 49, Issue 11, November 2014, Pages: 2464–2471, Twila Henley, Lavanya Reddivari, Corey D. Broeckling, Marisa Bunning, Jeff Miller, John S. Avens, Martha Stone, Jessica E. Prenni and Jairam Vanamala

    Version of Record online : 10 MAY 2014, DOI: 10.1111/ijfs.12570

  8. Xanthohumol, a chalcon derived from hops, inhibits hepatic inflammation and fibrosis

    Molecular Nutrition & Food Research

    Volume 54, Issue S2, July 2010, Pages: S205–S213, Christoph Dorn, Birgit Kraus, Magdalena Motyl, Thomas S. Weiss, Manfred Gehrig, Jürgen Schölmerich, Jörg Heilmann and Claus Hellerbrand

    Version of Record online : 19 JAN 2010, DOI: 10.1002/mnfr.200900314

  9. Xanthohumol Induces Different Cytotoxicity and Apoptotic Pathways in Malignant and Normal Astrocytes

    Phytotherapy Research

    Volume 26, Issue 11, November 2012, Pages: 1709–1713, I. Zajc, M. Filipič and T. T. Lah

    Version of Record online : 9 MAR 2012, DOI: 10.1002/ptr.4636

  10. Hop-derived prenylflavonoids are substrates and inhibitors of the efflux transporter breast cancer resistance protein (BCRP/ABCG2)

    Molecular Nutrition & Food Research

    Volume 58, Issue 11, November 2014, Pages: 2099–2110, Kee W. Tan, Janine Cooney, Dwayne Jensen, Yan Li, James W. Paxton, Nigel P. Birch and Arjan Scheepens

    Version of Record online : 6 AUG 2014, DOI: 10.1002/mnfr.201400288

  11. Effect of xanthohumol and 8-prenylnaringenin on MCF-7 breast cancer cells oxidative stress and mitochondrial complexes expression

    Journal of Cellular Biochemistry

    Volume 114, Issue 12, December 2013, Pages: 2785–2794, M. Mar Blanquer-Rosselló, Jordi Oliver, Adamo Valle and Pilar Roca

    Version of Record online : 15 OCT 2013, DOI: 10.1002/jcb.24627

  12. Xanthohumol inhibits inflammatory factor production and angiogenesis in breast cancer xenografts

    Journal of Cellular Biochemistry

    Volume 104, Issue 5, 1 August 2008, Pages: 1699–1707, Rosário Monteiro, Conceição Calhau, Artur Oliveira e Silva, Sandra Pinheiro-Silva, Susana Guerreiro, Fátima Gärtner, Isabel Azevedo and Raquel Soares

    Version of Record online : 17 MAR 2008, DOI: 10.1002/jcb.21738

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    Enhanced Effects of Xanthohumol Plus Honokiol on Apoptosis in 3T3-L1 Adipocytes

    Obesity

    Volume 16, Issue 6, June 2008, Pages: 1232–1238, Jeong-Yeh Yang, Mary Anne Della-Fera, Srujana Rayalam and Clifton A. Baile

    Version of Record online : 6 SEP 2012, DOI: 10.1038/oby.2008.66

  14. Pharmacokinetics of prenylated hop phenols in women following oral administration of a standardized extract of hops

    Molecular Nutrition & Food Research

    Volume 58, Issue 10, October 2014, Pages: 1962–1969, Richard B. van Breemen, Yang Yuan, Suzanne Banuvar, Lee P. Shulman, Xi Qiu, René F. Ramos Alvarenga, Shao-Nong Chen, Birgit M. Dietz, Judy L. Bolton, Guido F. Pauli, Elizabeth Krause, Marlos Viana and Dejan Nikolic

    Version of Record online : 16 SEP 2014, DOI: 10.1002/mnfr.201400245

  15. Metabolism of xanthohumol and isoxanthohumol, prenylated flavonoids from hops (Humulus lupulus L.), by human liver microsomes

    Journal of Mass Spectrometry

    Volume 40, Issue 3, March 2005, Pages: 289–299, Dejan Nikolic, Yongmei Li, Lucas R. Chadwick, Guido F. Pauli and Richard B. van Breemen

    Version of Record online : 15 FEB 2005, DOI: 10.1002/jms.753

  16. Xanthohumol, a prenylated chalcone from hops, modulates hepatic expression of genes involved in thyroid hormone distribution and metabolism

    Molecular Nutrition & Food Research

    Volume 54, Issue S2, July 2010, Pages: S225–S235, Branislav Radović, Ragna Hussong, Clarissa Gerhäuser, Walter Meinl, Norbert Frank, Hans Becker and Josef Köhrle

    Version of Record online : 11 MAY 2010, DOI: 10.1002/mnfr.200900489

  17. Angiogenesis and Inflammation Signaling Are Targets of Beer Polyphenols on Vascular Cells

    Journal of Cellular Biochemistry

    Volume 111, Issue 5, 1 December 2010, Pages: 1270–1279, Rita Negrão, Raquel Costa, Delfim Duarte, Tiago Taveira Gomes, Mário Mendanha, Liane Moura, Luísa Vasques, Isabel Azevedo and Raquel Soares

    Version of Record online : 29 NOV 2010, DOI: 10.1002/jcb.22850

  18. Enantiospecific pharmacokinetics of isoxanthohumol and its metabolite 8-prenylnaringenin in the rat

    Molecular Nutrition & Food Research

    Volume 59, Issue 9, September 2015, Pages: 1674–1689, Stephanie E. Martinez and Neal M. Davies

    Version of Record online : 1 JUL 2015, DOI: 10.1002/mnfr.201500118

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    AKT/NF-κB inhibitor xanthohumol targets cell growth and angiogenesis in hematologic malignancies

    Cancer

    Volume 110, Issue 9, 1 November 2007, Pages: 2007–2011, Raffaella Dell'Eva, Claudia Ambrosini, Nicola Vannini, Giovanna Piaggio, Adriana Albini and Nicoletta Ferrari

    Version of Record online : 6 SEP 2007, DOI: 10.1002/cncr.23017

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    In vitro glucuronidation of xanthohumol, a flavonoid in hop and beer, by rat and human liver microsomes

    FEBS Letters

    Volume 491, Issue 3, March 02, 2001, Pages: 252–256, M. Yilmazer, J.F. Stevens and D.R. Buhler

    Version of Record online : 1 MAR 2001, DOI: 10.1016/S0014-5793(01)02210-4