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There are 12057 results for: content related to: Vitamin D reduces the inflammatory response and restores glucose uptake in adipocytes

  1. Both selenium deficiency and modest selenium supplementation lead to myocardial fibrosis in mice via effects on redox-methylation balance

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1812–1824, Nicole Metes-Kosik, Ivan Luptak, Patricia M. DiBello, Diane E. Handy, Shiow-Shih Tang, Hui Zhi, Fuzhong Qin, Donald W. Jacobsen, Joseph Loscalzo and Jacob Joseph

    Article first published online : 24 OCT 2012, DOI: 10.1002/mnfr.201200386

  2. Profiling of mercapturic acids of acrolein and acrylamide in human urine after consumption of potato crisps

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1825–1837, Nico Watzek, Denise Scherbl, Julia Feld, Franz Berger, Oxana Doroshyenko, Uwe Fuhr, Dorota Tomalik-Scharte, Matthias Baum, Gerhard Eisenbrand and Elke Richling

    Article first published online : 27 OCT 2012, DOI: 10.1002/mnfr.201200323

  3. Pine nut allergy: Clinical features and major allergens characterization

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1884–1893, Beatriz Cabanillas, Hsiaopo Cheng, Casey C. Grimm, Barry K. Hurlburt, Julia Rodríguez, Jesús F. Crespo and Soheila J. Maleki

    Article first published online : 19 OCT 2012, DOI: 10.1002/mnfr.201200245

  4. Line formation in the inner winds of classical T Tauri stars: testing the conical-shell wind solution

    Monthly Notices of the Royal Astronomical Society

    Volume 426, Issue 4, 11 November 2012, Pages: 2901–2916, Ryuichi Kurosawa and M. M. Romanova

    Article first published online : 17 OCT 2012, DOI: 10.1111/j.1365-2966.2012.21853.x

  5. Molecular and immunological characterization of wheat Serpin (Tri a 33)

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1874–1883, Hamza Mameri, Sandra Denery-Papini, Manon Pietri, Olivier Tranquet, Colette Larré, Martine Drouet, Evelyne Paty, Anne-Marie Jonathan, Etienne Beaudouin, Denise-Anne Moneret-Vautrin, Thierry Moreau, Pierre Briozzo and Jean-Charles Gaudin

    Article first published online : 29 OCT 2012, DOI: 10.1002/mnfr.201200244

  6. Selected nutraceutic screening by therapeutic effects on doxorubicin-induced chronic kidney disease

    Molecular Nutrition & Food Research

    Volume 56, Issue 10, October 2012, Pages: 1541–1558, Chiung-Chi Peng, Chiu-Lan Hsieh, Yaw-Bee Ker, Hsi-Yi Wang, Kuan-Chou Chen and Robert Y. Peng

    Article first published online : 4 SEP 2012, DOI: 10.1002/mnfr.201200178

  7. Delayed bacterial colonization of the gut alters the host immune response to oral sensitization against cow's milk proteins

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1838–1847, Stéphanie Morin, Romy Fischer, Laetitia Przybylski-Nicaise, Hervé Bernard, Gérard Corthier, Sylvie Rabot, Jean-Michel Wal and Stéphane Hazebrouck

    Article first published online : 12 OCT 2012, DOI: 10.1002/mnfr.201200412

  8. Cross-talk between microRNAs, nuclear factor E2-related factor 2, and heme oxygenase-1 in ochratoxin A-induced toxic effects in renal proximal tubular epithelial cells

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 504–515, Anna Stachurska, Maciej Ciesla, Magdalena Kozakowska, Siegfried Wolffram, Christine Boesch-Saadatmandi, Gerald Rimbach, Alicja Jozkowicz, Jozef Dulak and Agnieszka Loboda

    Article first published online : 28 DEC 2012, DOI: 10.1002/mnfr.201200456

  9. Isothiocyanate concentrations and interconversion of sulforaphane to erucin in human subjects after consumption of commercial frozen broccoli compared to fresh broccoli

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1906–1916, Shikha Saha, Wendy Hollands, Birgit Teucher, Paul W. Needs, Arjan Narbad, Catharine A. Ortori, David A. Barrett, John T. Rossiter, Richard F. Mithen and Paul A. Kroon

    Article first published online : 27 OCT 2012, DOI: 10.1002/mnfr.201200225

  10. Dietary flavonoid genistein induces Nrf2 and phase II detoxification gene expression via ERKs and PKC pathways and protects against oxidative stress in Caco-2 cells

    Molecular Nutrition & Food Research

    Volume 57, Issue 2, February 2013, Pages: 249–259, Xiaohan Zhai, Musen Lin, Feng Zhang, Yan Hu, Xiaomei Xu, Yubing Li, Kexin Liu, Xiaochi Ma, Xiaofeng Tian and Jihong Yao

    Article first published online : 15 DEC 2012, DOI: 10.1002/mnfr.201200536

  11. Flavone potently stimulates an apical transporter for flavonoids in human intestinal Caco-2 cells

    Molecular Nutrition & Food Research

    Volume 56, Issue 11, November 2012, Pages: 1627–1635, Barbara Lies, Stefan Martens, Sabine Schmidt, Michael Boll and Uwe Wenzel

    Article first published online : 11 SEP 2012, DOI: 10.1002/mnfr.201200370

  12. Relative impact of flavonoid composition, dose and structure on vascular function: A systematic review of randomised controlled trials of flavonoid-rich food products

    Molecular Nutrition & Food Research

    Volume 56, Issue 11, November 2012, Pages: 1605–1616, Colin D. Kay, Lee Hooper, Paul A. Kroon, Eric B. Rimm and Aedín Cassidy

    Article first published online : 19 SEP 2012, DOI: 10.1002/mnfr.201200363

  13. Taurine supplementation improves liver glucose control in normal protein and malnourished mice fed a high-fat diet

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 423–434, Thiago M. Batista, Rosane A. Ribeiro, Priscilla M. R. da Silva, Rafael L. Camargo, Pablo C. B. Lollo, Antonio C. Boschero and Everardo M. Carneiro

    Article first published online : 26 DEC 2012, DOI: 10.1002/mnfr.201200345

  14. Purification and characterization of an antitumor protein with deoxyribonuclease activity from edible mushroom Agrocybe aegerita

    Molecular Nutrition & Food Research

    Volume 56, Issue 11, November 2012, Pages: 1729–1738, Yijie Chen, Shuai Jiang, Yanxia Jin, Yalin Yin, Guojun Yu, Xianqing Lan, Mingyao Cui, Yi Liang, Barry Hon Cheung Wong, Lin Guo and Hui Sun

    Article first published online : 4 OCT 2012, DOI: 10.1002/mnfr.201200316

  15. Epigallocatechin gallate affects survival and metabolism of human sperm

    Molecular Nutrition & Food Research

    Volume 56, Issue 11, November 2012, Pages: 1655–1664, Francesca De Amicis, Marta Santoro, Carmela Guido, Alessandra Russo and Saveria Aquila

    Article first published online : 13 SEP 2012, DOI: 10.1002/mnfr.201200190

  16. Garcinol sensitizes human pancreatic adenocarcinoma cells to gemcitabine in association with microRNA signatures

    Molecular Nutrition & Food Research

    Volume 57, Issue 2, February 2013, Pages: 235–248, Mansi A. Parasramka, Shadan Ali, Sanjeev Banerjee, Tara Deryavoush, Fazlul H Sarkar and SmitiV. Gupta

    Article first published online : 7 JAN 2013, DOI: 10.1002/mnfr.201200297

  17. The relationship between intracellular and plasma levels of folate and metabolites in the methionine cycle: A model

    Molecular Nutrition & Food Research

    Volume 57, Issue 4, April 2013, Pages: 628–636, Tanya M. Duncan, Michael. C. Reed and H. Frederik Nijhout

    Article first published online : 12 NOV 2012, DOI: 10.1002/mnfr.201200125

  18. Delipidating effect of resveratrol metabolites in 3T3-L1 adipocytes

    Molecular Nutrition & Food Research

    Volume 56, Issue 10, October 2012, Pages: 1559–1568, Arrate Lasa, Itziar Churruca, Itziar Eseberri, Cristina Andrés-Lacueva and María P. Portillo

    Article first published online : 4 SEP 2012, DOI: 10.1002/mnfr.201100772

  19. Dietary intake of green tea polyphenols regulates insulin sensitivity with an increase in AMP-activated protein kinase α content and changes in mitochondrial respiratory complexes

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 459–470, José C. E. Serrano, Hugo Gonzalo-Benito, Mariona Jové, Stéphane Fourcade, Anna Cassanyé, Jordi Boada, Marco A. Delgado, Alberto E. Espinel, Reinald Pamplona and Manuel Portero-Otín

    Article first published online : 23 DEC 2012, DOI: 10.1002/mnfr.201200513

  20. Identification of N-acyl-fumonisin B1 as new cytotoxic metabolites of fumonisin mycotoxins

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 516–522, Henning Harrer, Elad L. Laviad, Hans Ulrich Humpf and Anthony H. Futerman

    Article first published online : 23 DEC 2012, DOI: 10.1002/mnfr.201200465