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There are 8395 results for: content related to: Modulation of N rf2-dependent gene transcription by bilberry anthocyanins in vivo

  1. In vitro mechanism for downregulation of ER-α expression by epigallocatechin gallate in ER+/PR+ human breast cancer cells

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 840–853, Francesca De Amicis, Alessandra Russo, Paola Avena, Marta Santoro, Adele Vivacqua, Daniela Bonofiglio, Loredana Mauro, Saveria Aquila, Donatella Tramontano, Suzanne AW Fuqua and Sebastiano Andò

    Article first published online : 16 JAN 2013, DOI: 10.1002/mnfr.201200560

  2. Modulation of Nrf2/Keap1 system by Wasabi 6-methylthiohexyl isothiocyanate in ARE-mediated NQO1 expression

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 854–864, Yoshimi Korenori, Shunsuke Tanigawa, Takuma Kumamoto, Si Qin, Yosuke Daikoku, Koji Miyamori, Masashi Nagai and De-Xing Hou

    Article first published online : 6 FEB 2013, DOI: 10.1002/mnfr.201200689

  3. Luteolin is a rare substrate of human catechol-O-methyltransferase favoring a para-methylation

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 877–885, Zhong-Jian Chen, Yan-Qing Dai, Si-Si Kong, Fei-Feng Song, Li-Ping Li, Jian-Feng Ye, Ru-Wei Wang, Su Zeng, Hui Zhou and Hui-Di Jiang

    Article first published online : 5 FEB 2013, DOI: 10.1002/mnfr.201200584

  4. Glutathione exposes sequential IgE-epitopes in ovomucoid relevant in persistent egg allergy

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 536–544, Franziska Roth-Walter, Philipp Starkl, Torsten Zuberbier, Karin Hummel, Karin Nöbauer, Ebrahim Razzazi-Fazeli, Richard Brunner, Isabella Pali-Schöll, Janis Kinkel, Ferdinand Felix, Erika Jensen-Jarolim and Tamar Kinaciyan

    Article first published online : 24 JAN 2013, DOI: 10.1002/mnfr.201200612

  5. Characterization of thiol-conjugated metabolites of ginger components shogaols in mouse and human urine and modulation of the glutathione levels in cancer cells by [6]-shogaol

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 447–458, Huadong Chen, Dominique N. Soroka, Yuhui Hu, Xiaoxin Chen and Shengmin Sang

    Article first published online : 16 JAN 2013, DOI: 10.1002/mnfr.201200679

  6. Demethoxycurcumin, a major active curcuminoid from Curcuma longa, suppresses balloon injury induced vascular smooth muscle cell migration and neointima formation: An in vitro and in vivo study

    Molecular Nutrition & Food Research

    Volume 57, Issue 9, September 2013, Pages: 1586–1597, Ming-Jyh Sheu, Hui-Yi Lin, Yi-Hsuan Yang, Chia-Ju Chou, Yi-Chung Chien, Tian-Shung Wu and Chieh-Hsi Wu

    Article first published online : 21 MAR 2013, DOI: 10.1002/mnfr.201200462

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    Xanthohumol ameliorates atherosclerotic plaque formation, hypercholesterolemia, and hepatic steatosis in ApoE-deficient mice

    Molecular Nutrition & Food Research

    Volume 57, Issue 10, October 2013, Pages: 1718–1728, Prakash Doddapattar, Branislav Radović, Jay V. Patankar, Sascha Obrowsky, Katharina Jandl, Christoph Nusshold, Dagmar Kolb, Nemanja Vujić, Lalit Doshi, Prakash G. Chandak, Madeleine Goeritzer, Helmut Ahammer, Gerald Hoefler, Wolfgang Sattler and Dagmar Kratky

    Article first published online : 3 MAY 2013, DOI: 10.1002/mnfr.201200794

  8. Novel allergens from ancient foods: Man e 5 from manioc (Manihot esculentaCrantz) cross reacts with Hev b 5 from latex

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 1100–1109, Keity Souza Santos, Gabriele Gadermaier, Eva Vejvar, Helen Andrade Arcuri, Clovis Eduardo Galvão, Ariana Campos Yang, Virgínia Maria Ferreira Resende, Carlo de Oliveira Martins, Martin Himly, Adriano Mari, Marina Liso, Debora Pomponi, Heimo Breiteneder, Stefan Wagner, Jorge Kalil, Fátima Ferreira and Fábio Fernandes Morato Castro

    Article first published online : 25 MAR 2013, DOI: 10.1002/mnfr.201200433

  9. Differential regulation of detoxification enzymes in hepatic and mammary tissue by hops (Humulus lupulus) in vitro and in vivo

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 1055–1066, Birgit M. Dietz, Ghenet K. Hagos, Jillian N. Eskra, Gihani T. Wijewickrama, Jeffrey R. Anderson, Dejan Nikolic, Jian Guo, Brian Wright, Shao-Nong Chen, Guido F. Pauli, Richard B. van Breemen and Judy L. Bolton

    Article first published online : 20 MAR 2013, DOI: 10.1002/mnfr.201200534

  10. Metabolism of ginger component [6]-shogaol in liver microsomes from mouse, rat, dog, monkey, and human

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 865–876, Huadong Chen, Dominique Soroka, Yingdong Zhu and Shengmin Sang

    Article first published online : 16 JAN 2013, DOI: 10.1002/mnfr.201200708

  11. Deoxynivalenol impairs the immune functions of neutrophils

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 1026–1036, Thierry Gauthier, Yann Waché, Joëlle Laffitte, Ionelia Taranu, Nazli Saeedikouzehkonani, Yasuyuki Mori and Isabelle P. Oswald

    Article first published online : 21 FEB 2013, DOI: 10.1002/mnfr.201200755

  12. LC/MS characterization of rotenone induced cardiolipin oxidation in human lymphocytes: Implications for mitochondrial dysfunction associated with Parkinson's disease

    Molecular Nutrition & Food Research

    Volume 57, Issue 8, August 2013, Pages: 1410–1422, Yulia Y. Tyurina, Daniel E. Winnica, Valentina I. Kapralova, Alexandr A. Kapralov, Vladimir A. Tyurin and Valerian E. Kagan

    Article first published online : 3 MAY 2013, DOI: 10.1002/mnfr.201200801

  13. A metabolite of daidzein, 6,7,4′-trihydroxyisoflavone, suppresses adipogenesis in 3T3-L1 preadipocytes via ATP-competitive inhibition of PI3K

    Molecular Nutrition & Food Research

    Volume 57, Issue 8, August 2013, Pages: 1446–1455, Sang Gwon Seo, Hee Yang, Seung Ho Shin, Soyun Min, Yeong A. Kim, Jae Gak Yu, Dong Eun Lee, Min-Yu Chung, Yong-Seok Heo, Jung Yeon Kwon, Shuhua Yue, Kee Hong Kim, Ji-Xin Cheng, Ki Won Lee and Hyong Joo Lee

    Article first published online : 4 JUN 2013, DOI: 10.1002/mnfr.201200593

  14. Dietary wolfberry upregulates carotenoid metabolic genes and enhances mitochondrial biogenesis in the retina of db/db diabetic mice

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1158–1169, Huifeng Yu, Logan Wark, Hua Ji, Lloyd Willard, Yu Jaing, Jing Han, Hui He, Edlin Ortiz, Yunong Zhang, Denis M. Medeiros and Dingbo Lin

    Article first published online : 15 MAR 2013, DOI: 10.1002/mnfr.201200642

  15. Chronic leucine supplementation increases body weight and insulin sensitivity in rats on high-fat diet likely by promoting insulin signaling in insulin-target tissues

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 1067–1079, Xiang Li, Xiaolei Wang, Rui Liu, Yan Ma, Huailan Guo, Liping Hao, Ping Yao, Liegang Liu, Xiufa Sun, Ka He, Wenhong Cao and Xuefeng Yang

    Article first published online : 13 FEB 2013, DOI: 10.1002/mnfr.201200311

  16. Type BCpG oligodeoxynucleotides induce Th1 responses to peanut antigens: Modulation of sensitization and utility in a truncated immunotherapy regimen in mice

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 906–915, Mike Kulis, Balachandra Gorentla, A. Wesley Burks and Xiao-Ping Zhong

    Article first published online : 5 FEB 2013, DOI: 10.1002/mnfr.201200410

  17. 3-Caffeoyl, 4-dihydrocaffeoylquinic acid from Salicornia herbacea attenuates high glucose-induced hepatic lipogenesis in human HepG2 cells through activation of the liver kinase B1 and silent information regulator T1/AMPK-dependent pathway

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 471–482, Yong Pil Hwang, Hyung Gyun Kim, Jae Ho Choi, Minh Truong Do, Thu Phuong Tran, Hyo Kon Chun, Young Chul Chung, Tae Cheon Jeong and Hye Gwang Jeong

    Article first published online : 24 JAN 2013, DOI: 10.1002/mnfr.201200529

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    Erratum: Erratum

    Vol. 57, Issue 5, 928, Article first published online: 16 APR 2013

  18. Molecular mechanisms of Mn induced neurotoxicity: RONS generation, genotoxicity, and DNA-damage response

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1255–1269, Julia Bornhorst, Sören Meyer, Till Weber, Carolina Böker, Talke Marschall, Aswin Mangerich, Sascha Beneke, Alexander Bürkle and Tanja Schwerdtle

    Article first published online : 14 MAR 2013, DOI: 10.1002/mnfr.201200758

  19. Protective effects of hydroxytyrosol on liver ischemia/reperfusion injury in mice

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1218–1227, Shangha Pan, Lianxin Liu, Huayang Pan, Yong Ma, Dawei Wang, Kai Kang, Jizhou Wang, Bei Sun, Xueying Sun and Hongchi Jiang

    Article first published online : 7 MAY 2013, DOI: 10.1002/mnfr.201300010

  20. Resveratrol metabolites inhibit human metastatic colon cancer cells progression and synergize with chemotherapeutic drugs to induce cell death

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1170–1181, Virginie Aires, Emeric Limagne, Alexia K. Cotte, Norbert Latruffe, François Ghiringhelli and Dominique Delmas

    Article first published online : 14 MAR 2013, DOI: 10.1002/mnfr.201200766