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There are 12631 results for: content related to: AMPK synergizes with the combined treatment of 1′-acetoxychavicol acetate and sodium butyrate to upregulate phase II detoxifying enzyme activities

  1. Opinion on the use of plasma processes for treatment of foods

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 920–927, Oliver Schlüter, Jörg Ehlbeck, Christian Hertel, Michael Habermeyer, Angelika Roth, Karl-Heinz Engel, Thomas Holzhauser, Dietrich Knorr and Gerhard Eisenbrand

    Article first published online : 11 MAR 2013, DOI: 10.1002/mnfr.201300039

  2. Emerging importance of omega-3 fatty acids in the innate immune response: Molecular mechanisms and lipidomic strategies for their analysis

    Molecular Nutrition & Food Research

    Volume 57, Issue 8, August 2013, Pages: 1390–1400, Benjamin H. Maskrey, Ian L. Megson, Adriano G. Rossi and Phillip D. Whitfield

    Article first published online : 18 FEB 2013, DOI: 10.1002/mnfr.201200723

  3. Modulation of metabolic syndrome-related inflammation by cocoa

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 948–961, Yeyi Gu and Joshua D. Lambert

    Article first published online : 2 MAY 2013, DOI: 10.1002/mnfr.201200837

  4. Short-term, high fat feeding-induced changes in white adipose tissue gene expression are highly predictive for long-term changes

    Molecular Nutrition & Food Research

    Volume 57, Issue 8, August 2013, Pages: 1423–1434, Anja Voigt, Katrin Agnew, Evert M. van Schothorst, Jaap Keijer and Susanne Klaus

    Article first published online : 15 FEB 2013, DOI: 10.1002/mnfr.201200671

  5. Hypocholesterolemic effect of capsaicinoids by increased bile acids excretion in ovariectomized rats

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 1080–1088, Lei Zhang, Min Zhou, Guoshan Fang, Yan Tang, Zongdao Chen and Xiong Liu

    Article first published online : 7 MAR 2013, DOI: 10.1002/mnfr.201200716

  6. Dietary wolfberry upregulates carotenoid metabolic genes and enhances mitochondrial biogenesis in the retina of db/db diabetic mice

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1158–1169, Huifeng Yu, Logan Wark, Hua Ji, Lloyd Willard, Yu Jaing, Jing Han, Hui He, Edlin Ortiz, Yunong Zhang, Denis M. Medeiros and Dingbo Lin

    Article first published online : 15 MAR 2013, DOI: 10.1002/mnfr.201200642

  7. Up-to date knowledge on the in vivo transcriptomic effect of the Mediterranean diet in humans

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 772–783, Valentini Konstantinidou, Maria-Isabel Covas, Rosa Sola and Montserrat Fitó

    Article first published online : 18 FEB 2013, DOI: 10.1002/mnfr.201200613

  8. Chemoprevention of nonalcoholic fatty liver disease by dietary natural compounds

    Molecular Nutrition & Food Research

    Volume 58, Issue 1, January 2014, Pages: 147–171, Min-Hsiung Pan, Ching-Shu Lai, Mei-Ling Tsai and Chi-Tang Ho

    Article first published online : 3 DEC 2013, DOI: 10.1002/mnfr.201300522

  9. The influence of folate supplementation on global gene expression in normal colonic mucosa of subjects with colorectal adenoma

    Molecular Nutrition & Food Research

    Volume 57, Issue 4, April 2013, Pages: 709–720, Maria Pufulete, Reyad Al-Ghnaniem Abbadi, Matthew Arno, Mark Ewins, Caroline Green, Estibaliz Aldecoa-Otalora Astarloa, Tom Sanders and Peter Emery

    Article first published online : 24 JAN 2013, DOI: 10.1002/mnfr.201200617

  10. Cocoa flavanol metabolites activate HNF-3β, Sp1, and NFY-mediated transcription of apolipoprotein AI in human cells

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 986–995, Carlota Oleaga, Carlos J. Ciudad, Maria Izquierdo-Pulido and Véronique Noé

    Article first published online : 7 JAN 2013, DOI: 10.1002/mnfr.201200507

  11. 3-Caffeoyl, 4-dihydrocaffeoylquinic acid from Salicornia herbacea attenuates high glucose-induced hepatic lipogenesis in human HepG2 cells through activation of the liver kinase B1 and silent information regulator T1/AMPK-dependent pathway

    Molecular Nutrition & Food Research

    Volume 57, Issue 3, March 2013, Pages: 471–482, Yong Pil Hwang, Hyung Gyun Kim, Jae Ho Choi, Minh Truong Do, Thu Phuong Tran, Hyo Kon Chun, Young Chul Chung, Tae Cheon Jeong and Hye Gwang Jeong

    Article first published online : 24 JAN 2013, DOI: 10.1002/mnfr.201200529

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    Erratum: Erratum

    Vol. 57, Issue 5, 928, Article first published online: 16 APR 2013

  12. Free fatty acid effects on myokine production in combination with exercise mimetics

    Molecular Nutrition & Food Research

    Volume 57, Issue 8, August 2013, Pages: 1456–1467, Juana Sánchez, Yuriy Nozhenko, Andreu Palou and Ana M. Rodríguez

    Article first published online : 5 MAY 2013, DOI: 10.1002/mnfr.201300126

  13. Phenethyl isothiocyanate inhibits androgen receptor-regulated transcriptional activity in prostate cancer cells through suppressing PCAF

    Molecular Nutrition & Food Research

    Volume 57, Issue 10, October 2013, Pages: 1825–1833, Chunguang Yu, Ai-Yu Gong, Dongqing Chen, Daniel Solelo Leon, Charles YF Young and Xian-Ming Chen

    Article first published online : 10 MAY 2013, DOI: 10.1002/mnfr.201200810

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    In vitro toxicological characterization of two arsenosugars and their metabolites

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1270–1282, Larissa Leffers, Franziska Ebert, Mojtaba S. Taleshi, Kevin A. Francesconi and Tanja Schwerdtle

    Article first published online : 8 APR 2013, DOI: 10.1002/mnfr.201200821

  15. Inclusion of cocoa as a dietary supplement represses expression of inflammatory proteins in spinal trigeminal nucleus in response to chronic trigeminal nerve stimulation

    Molecular Nutrition & Food Research

    Volume 57, Issue 6, June 2013, Pages: 996–1006, Ryan J. Cady, Jennifer E. Denson and Paul L. Durham

    Article first published online : 11 APR 2013, DOI: 10.1002/mnfr.201200630

  16. Resveratrol metabolites inhibit human metastatic colon cancer cells progression and synergize with chemotherapeutic drugs to induce cell death

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1170–1181, Virginie Aires, Emeric Limagne, Alexia K. Cotte, Norbert Latruffe, François Ghiringhelli and Dominique Delmas

    Article first published online : 14 MAR 2013, DOI: 10.1002/mnfr.201200766

  17. Hydroxylated phenylacetamides derived from bioactive benzoxazinoids are bioavailable in humans after habitual consumption of whole grain sourdough rye bread

    Molecular Nutrition & Food Research

    Volume 57, Issue 10, October 2013, Pages: 1859–1873, Manfred Beckmann, Amanda J. Lloyd, Sumanto Haldar, Chris Seal, Kirsten Brandt and John Draper

    Article first published online : 16 MAY 2013, DOI: 10.1002/mnfr.201200777

  18. In vitro mechanism for downregulation of ER-α expression by epigallocatechin gallate in ER+/PR+ human breast cancer cells

    Molecular Nutrition & Food Research

    Volume 57, Issue 5, May 2013, Pages: 840–853, Francesca De Amicis, Alessandra Russo, Paola Avena, Marta Santoro, Adele Vivacqua, Daniela Bonofiglio, Loredana Mauro, Saveria Aquila, Donatella Tramontano, Suzanne AW Fuqua and Sebastiano Andò

    Article first published online : 16 JAN 2013, DOI: 10.1002/mnfr.201200560

  19. Lipidomics in nutrition and food research

    Molecular Nutrition & Food Research

    Volume 57, Issue 8, August 2013, Pages: 1306–1318, Tuulia Hyötyläinen, Isabel Bondia-Pons and Matej Orešič

    Article first published online : 15 FEB 2013, DOI: 10.1002/mnfr.201200759

  20. Anthocyanins and proanthocyanidins from blueberry–blackberry fermented beverages inhibit markers of inflammation in macrophages and carbohydrate-utilizing enzymes in vitro

    Molecular Nutrition & Food Research

    Volume 57, Issue 7, July 2013, Pages: 1182–1197, Michelle H. Johnson, Elvira Gonzalez de Mejia, Junfeng Fan, Mary Ann Lila and Gad G. Yousef

    Article first published online : 25 MAR 2013, DOI: 10.1002/mnfr.201200678