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There are 11288 results for: content related to: Nutrition intervention to decrease symptoms in patients with advanced heart failure

  1. Why Don't You Tell Us About Them Rabbits, George? The Tragedy of Just War

    International Studies Review

    Volume 15, Issue 2, June 2013, Pages: 229–242, Cian O'Driscoll

    Version of Record online : 17 JUN 2013, DOI: 10.1111/misr.12040

  2. Lycopene induces retinoic acid receptor transcriptional activation in mice

    Molecular Nutrition & Food Research

    Volume 56, Issue 5, May 2012, Pages: 702–712, Gamze Aydemir, Harald Carlsen, Rune Blomhoff and Ralph Rühl

    Version of Record online : 30 MAY 2012, DOI: 10.1002/mnfr.201100681

  3. Lycopene and heart health

    Molecular Nutrition & Food Research

    Volume 56, Issue 2, February 2012, Pages: 296–303, Volker Böhm

    Version of Record online : 11 NOV 2011, DOI: 10.1002/mnfr.201100281


    Journal of Food Biochemistry

    Volume 36, Issue 2, April 2012, Pages: 149–158, ALI A. ALSHATWI

    Version of Record online : 21 DEC 2011, DOI: 10.1111/j.1745-4514.2010.00521.x

  5. Thermal Stability and Isomerization of Lycopene in Tomato Oleoresins from Different Varieties

    Journal of Food Science

    Volume 69, Issue 7, September 2004, Pages: 536–541, M.M. Hackett, J.H. Lee, D. Francis and S.J. Schwartz

    Version of Record online : 31 MAY 2006, DOI: 10.1111/j.1365-2621.2004.tb13647.x

  6. The Deliberate Drama In Three Steinbeck Novellas

    Steinbeck Review

    Volume 9, Issue 1, Spring 2012, Pages: 56–67, TIAN JUNWU

    Version of Record online : 5 JUN 2012, DOI: 10.1111/j.1754-6087.2012.01140.x

  7. Lycopene: Chemistry, Biology, and Implications for Human Health and Disease

    Nutrition Reviews

    Volume 56, Issue 2, February 1998, Pages: 35–51, Steven K. Clinton

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1998.tb01691.x

  8. You have free access to this content
    Lycopene inhibits lymphocyte proliferation through mechanisms dependent on early cell activation

    Molecular Nutrition & Food Research

    Volume 56, Issue 7, July 2012, Pages: 1034–1042, Lynsey M. Mills, Heather Wilson and Frank Thies

    Version of Record online : 4 JUL 2012, DOI: 10.1002/mnfr.201200047

  9. Lycopene inhibits angiogenesis both in vitro and in vivo by inhibiting MMP-2/uPA system through VEGFR2-mediated PI3K-Akt and ERK/p38 signaling pathways

    Molecular Nutrition & Food Research

    Volume 56, Issue 6, June 2012, Pages: 889–899, Man-Ling Chen, Yu-Hsiu Lin, Chih-Min Yang and Miao-Lin Hu

    Version of Record online : 18 JUN 2012, DOI: 10.1002/mnfr.201100683


    The Yale Review

    Volume 93, Issue 3, July 2005, Pages: 119–138, ROBERT BOYERS

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.0044-0124.2005.00926.x

  11. Lycopene inhibits cyclic strain-induced endothelin-1 expression through the suppression of reactive oxygen species generation and induction of heme oxygenase-1 in human umbilical vein endothelial cells

    Clinical and Experimental Pharmacology and Physiology

    Volume 42, Issue 6, June 2015, Pages: 632–639, Li-Chin Sung, Hung-Hsing Chao, Cheng-Hsien Chen, Jen-Chen Tsai, Ju-Chi Liu, Hong-Jye Hong, Tzu-Hurng Cheng and Jin-Jer Chen

    Version of Record online : 4 JUN 2015, DOI: 10.1111/1440-1681.12412

  12. Enhanced E/Z Isomerization of (All-E)-lycopene by Employing Iron(III) Chloride as a Catalyst

    Journal of Food Science

    Volume 80, Issue 7, July 2015, Pages: C1453–C1459, Masaki Honda, Takahiro Kawana, Munenori Takehara and Yoshinori Inoue

    Version of Record online : 2 JUN 2015, DOI: 10.1111/1750-3841.12916

  13. You have free access to this content
    Dietary Lycopene: Its Properties and Anticarcinogenic Effects

    Comprehensive Reviews in Food Science and Food Safety

    Volume 7, Issue 3, June 2008, Pages: 255–270, Preeti Singh and G.K. Goyal

    Version of Record online : 9 JUL 2008, DOI: 10.1111/j.1541-4337.2008.00044.x

  14. Optimisation of biological and physical parameters for lycopene supercritical CO2 extraction from ordinary and high-pigment tomato cultivars

    Journal of the Science of Food and Agriculture

    Volume 90, Issue 10, 15 August 2010, Pages: 1709–1718, Marcello S Lenucci, Alessandro Caccioppola, Miriana Durante, Lucia Serrone, Rescio Leonardo, Gabriella Piro and Giuseppe Dalessandro

    Version of Record online : 3 JUN 2010, DOI: 10.1002/jsfa.4006

  15. Lycopene: features and potential significance in the oral cancer and precancerous lesions

    Journal of Oral Pathology & Medicine

    Volume 40, Issue 5, May 2011, Pages: 361–368, Rui Lu, Hongxia Dan, Ruiqing Wu, Wenxia Meng, Na Liu, Xin Jin, Min Zhou, Xin Zeng, Gang Zhou and Qianming Chen

    Version of Record online : 30 DEC 2010, DOI: 10.1111/j.1600-0714.2010.00991.x

  16. Bioavailability of lycopene in the rat: the role of intestinal lymphatic transport

    Journal of Pharmacy and Pharmacology

    Volume 62, Issue 3, March 2010, Pages: 323–331, Waleed Faisal, Caitriona M. O'Driscoll and Brendan T. Griffin

    Version of Record online : 25 MAR 2010, DOI: 10.1211/jpp.62.03.0006

  17. Synergic effect of curcumin or lycopene with irradiation upon oral squamous cell carcinoma cells

    Oral Diseases

    Volume 19, Issue 5, July 2013, Pages: 465–472, F Camacho-Alonso, P López-Jornet and MR Tudela-Mulero

    Version of Record online : 28 OCT 2012, DOI: 10.1111/odi.12025

  18. You have full text access to this Open Access content
    Prevention of N-Methylnitrosourea-induced Colon Carcinogenesis in F344 Rats by Lycopene and Tomato Juice Rich in Lycopene

    Japanese Journal of Cancer Research

    Volume 89, Issue 10, October 1998, Pages: 1003–1008, Tomio Narisawa, Yoko Fukaura, Makiko Hasebe, Seiko Nomura, Shunji Oshima, Hideki Sakamoto, Takahiro Inakuma, Yukio Ishiguro, Junko Takayasu and Hoyoku Nishino

    Version of Record online : 23 AUG 2005, DOI: 10.1111/j.1349-7006.1998.tb00488.x

  19. Enhanced lycopene production in Escherichia coli engineered to synthesize isopentenyl diphosphate and dimethylallyl diphosphate from mevalonate

    Biotechnology and Bioengineering

    Volume 94, Issue 6, 20 August 2006, Pages: 1025–1032, Sang-Hwal Yoon, Young-Mi Lee, Ju-Eun Kim, Sook-Hee Lee, Joo-Hee Lee, Jae-Yean Kim, Kyung-Hwa Jung, Yong-Chul Shin, Jay D. Keasling and Seon-Won Kim

    Version of Record online : 17 MAR 2006, DOI: 10.1002/bit.20912

  20. Chemistry, Stability, and Biological Actions of Carotenoids

    Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value, and Stability

    Elhadi M. Yahia, José de Jesús Ornelas-Paz, Pages: 177–222, 2009

    Published Online : 7 DEC 2009, DOI: 10.1002/9780813809397.ch7