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There are 723575 results for: content related to: Meal frequency differentially alters postprandial triacylglycerol and insulin concentrations in obese women

  1. Postprandial Dysmetabolism and Oxidative Stress in Type 2 Diabetes: Pathogenetic Mechanisms and Therapeutic Strategies

    Medicinal Research Reviews

    Volume 35, Issue 5, September 2015, Pages: 968–1031, Barbara Sottero, Simona Gargiulo, Isabella Russo, Cristina Barale, Giuseppe Poli and Franco Cavalot

    Version of Record online : 6 MAY 2015, DOI: 10.1002/med.21349

  2. Pramlintide reduced markers of oxidative stress in the postprandial period in patients with type 2 diabetes

    Diabetes/Metabolism Research and Reviews

    Volume 24, Issue 2, February 2008, Pages: 103–108, Antonio Ceriello, Cameron W. Lush, Tamara Darsow, Ludovica Piconi, Maddelena Corgnali, Nuwan Nanayakkara, Juan P. Frias and David Maggs

    Version of Record online : 10 AUG 2007, DOI: 10.1002/dmrr.765

  3. Protective activity of processed tomato products on postprandial oxidation and inflammation: A clinical trial in healthy weight men and women

    Molecular Nutrition & Food Research

    Volume 56, Issue 4, April 2012, Pages: 622–631, Britt Burton-Freeman, Julie Talbot, Eunyoung Park, Sandhya Krishnankutty and Indika Edirisinghe

    Version of Record online : 14 FEB 2012, DOI: 10.1002/mnfr.201100649

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    Two consecutive high-fat meals affect endothelial-dependent vasodilation, oxidative stress and cellular microparticles in healthy men

    Journal of Thrombosis and Haemostasis

    Volume 4, Issue 5, May 2006, Pages: 1003–1010, M. E. TUSHUIZEN, R. NIEUWLAND, P. G. SCHEFFER, A. STURK, R. J. HEINE and M. DIAMANT

    Version of Record online : 6 APR 2006, DOI: 10.1111/j.1538-7836.2006.01914.x

  5. Impact of postprandial lipaemia on low-density lipoprotein (LDL) size and oxidized LDL in patients with coronary artery disease

    European Journal of Clinical Investigation

    Volume 36, Issue 11, November 2006, Pages: 764–770, M. Granér, J. Kahri, T. Nakano, S. J. Sarna, M. S. Nieminen, M. Syvänne and M. R. Taskinen

    Version of Record online : 9 OCT 2006, DOI: 10.1111/j.1365-2362.2006.01720.x

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    Impact of postprandial glycaemia on health and prevention of disease

    Obesity Reviews

    Volume 13, Issue 10, October 2012, Pages: 923–984, E. E. Blaak, J.-M. Antoine, D. Benton, I. Björck, L. Bozzetto, F. Brouns, M. Diamant, L. Dye, T. Hulshof, J. J. Holst, D. J. Lamport, M. Laville, C. L. Lawton, A. Meheust, A. Nilson, S. Normand, A. A. Rivellese, S. Theis, S. S. Torekov and S. Vinoy

    Version of Record online : 11 JUL 2012, DOI: 10.1111/j.1467-789X.2012.01011.x

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    Adiponectin gene polymorphisms modulate acute adiponectin response to dietary fat: Possible pathogenetic role in NASH


    Volume 47, Issue 4, April 2008, Pages: 1167–1177, Giovanni Musso, Roberto Gambino, Franco De Michieli, Marilena Durazzo, Gianfranco Pagano and Maurizio Cassader

    Version of Record online : 29 FEB 2008, DOI: 10.1002/hep.22142

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    Increased protein intake and meal frequency reduces abdominal fat during energy balance and energy deficit


    Volume 21, Issue 7, July 2013, Pages: 1357–1366, Paul J. Arciero, Michael J. Ormsbee, Christopher L. Gentile, Bradley C. Nindl, Jonathan R. Brestoff and Maxwell Ruby

    Version of Record online : 23 MAY 2013, DOI: 10.1002/oby.20296

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    Prior endurance exercise prevents postprandial lipaemia-induced increases in reactive oxygen species in circulating CD31+ cells

    The Journal of Physiology

    Volume 589, Issue 22, November 2011, Pages: 5539–5553, Nathan T. Jenkins, Rian Q. Landers, Sunny R. Thakkar, Xiaoxuan Fan, Michael D. Brown, Steven J. Prior, Espen E. Spangenburg and James M. Hagberg

    Version of Record online : 14 NOV 2011, DOI: 10.1113/jphysiol.2011.215277

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    Postprandial Endothelial Function, Inflammation, and Oxidative Stress in Obese Children and Adolescents


    Volume 19, Issue 6, June 2011, Pages: 1279–1283, Andrea M. Metzig, Sarah J. Schwarzenberg, Claudia K. Fox, Mary M. Deering, Brandon M. Nathan and Aaron S. Kelly

    Version of Record online : 6 SEP 2012, DOI: 10.1038/oby.2010.318

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    Transcription factor 7–like 2 polymorphism modulates glucose and lipid homeostasis, adipokine profile, and hepatocyte apoptosis in NASH


    Volume 49, Issue 2, February 2009, Pages: 426–435, Giovanni Musso, Roberto Gambino, Giovanni Pacini, Gianfranco Pagano, Marilena Durazzo and Maurizio Cassader

    Version of Record online : 26 SEP 2008, DOI: 10.1002/hep.22659

  12. Predominant role of obesity/insulin resistance in oxidative stress development

    European Journal of Clinical Investigation

    Volume 42, Issue 1, January 2012, Pages: 70–78, Massimo D’Archivio, Giovanni Annuzzi, Rosaria Varì, Carmelina Filesi, Rosalba Giacco, Beatrice Scazzocchio, Carmela Santangelo, Claudio Giovannini, Angela A. Rivellese and Roberta Masella

    Version of Record online : 16 JUN 2011, DOI: 10.1111/j.1365-2362.2011.02558.x

  13. Mid- and high-ratio premix insulin analogues: potential treatment options for patients with type 2 diabetes in need of greater postprandial blood glucose control

    Diabetes, Obesity and Metabolism

    Volume 12, Issue 2, February 2010, Pages: 105–114, J. S. Christiansen, A. Liebl, J. A. Davidson, R. J. Ligthelm and S. Halimi

    Version of Record online : 5 NOV 2009, DOI: 10.1111/j.1463-1326.2009.01144.x

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    Lifestyle Intervention Leading to Moderate Weight Loss Normalizes Postprandial Triacylglycerolemia Despite Persisting Obesity


    Volume 19, Issue 5, May 2011, Pages: 968–976, Maria I. Maraki, Niki Aggelopoulou, Nektarios Christodoulou, Costas A. Anastasiou, Marina Toutouza, Demosthenes B. Panagiotakos, Stavros A. Kavouras, Faidon Magkos and Labros S. Sidossis

    Version of Record online : 6 SEP 2012, DOI: 10.1038/oby.2010.218

  15. Poster sessions

    Obesity Reviews

    Volume 6, Issue s1, June 2005, Pages: 46–196,

    Version of Record online : 23 MAY 2005, DOI: 10.1111/j.1467-789X.2005.00206.x

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    Concordant and divergent strategies to improve postprandial glucose and lipid metabolism

    Nutrition Bulletin

    Volume 42, Issue 2, June 2017, Pages: 113–122, R. M. Edinburgh, J. A. Betts, S. F. Burns and J. T. Gonzalez

    Version of Record online : 26 APR 2017, DOI: 10.1111/nbu.12259

  17. Is snacking good or bad for health: An overview

    Nutrition Bulletin

    Volume 38, Issue 3, September 2013, Pages: 302–322, R. Miller, B. Benelam, S. A. Stanner and J. L. Buttriss

    Version of Record online : 16 AUG 2013, DOI: 10.1111/nbu.12042

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    Postprandial lipaemia, oxidative stress and endothelial function: a review

    International Journal of Clinical Practice

    Volume 64, Issue 3, February 2010, Pages: 389–403, J. P. Wallace, B. Johnson, J. Padilla and K. Mather

    Version of Record online : 11 JAN 2010, DOI: 10.1111/j.1742-1241.2009.02146.x

  19. The Regulation of Post-prandial Cellular Cholesterol Metabolism in Type 2 Diabetic and Non-diabetic Subjects

    Diabetic Medicine

    Volume 10, Issue 5, June 1993, Pages: 420–426, J.C. Stinson, D. Owens, S. McBrinn, P. Collins, A. Johnson and G.H. Tomkin

    Version of Record online : 30 JUL 2009, DOI: 10.1111/j.1464-5491.1993.tb00092.x

  20. Preprandial vs. postprandial insulin lispro—a comparative crossover trial in patients with Type 1 diabetes

    Diabetic Medicine

    Volume 21, Issue 3, March 2004, Pages: 279–284, G. Schernthaner, W. Wein, N. Shnawa, P. C. Bates and M. A. Birkett

    Version of Record online : 17 FEB 2004, DOI: 10.1111/j.1464-5491.2004.01132.x