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There are 16372 results for: content related to: Abdominal fat is associated with a greater brain reward response to high-calorie food cues in hispanic women

  1. You have free access to this content
    Emotional eating is associated with increased brain responses to food-cues and reduced sensitivity to GLP-1 receptor activation

    Obesity

    Volume 23, Issue 10, October 2015, Pages: 2075–2082, Liselotte van Bloemendaal, Dick J. Veltman, Jennifer S. ten Kulve, Madeleine L. Drent, Frederik Barkhof, Michaela Diamant and Richard G. IJzerman

    Version of Record online : 31 AUG 2015, DOI: 10.1002/oby.21200

  2. You have free access to this content
    Expert panel report: Guidelines (2013) for the management of overweight and obesity in adults

    Obesity

    Volume 22, Issue S2, July 2014, Pages: S41–S410,

    Version of Record online : 24 JUN 2014, DOI: 10.1002/oby.20660

  3. You have free access to this content
    Neural bases of food perception: Coordinate-based meta-analyses of neuroimaging studies in multiple modalities

    Obesity

    Volume 22, Issue 6, June 2014, Pages: 1439–1446, Claudia I. Huerta, Pooja R. Sarkar, Timothy Q. Duong, Angela R. Laird and Peter T. Fox

    Version of Record online : 26 MAY 2014, DOI: 10.1002/oby.20659

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    Nutrition labels influence value computation of food products in the ventromedial prefrontal cortex

    Obesity

    Volume 23, Issue 4, April 2015, Pages: 786–792, Laura Enax, Yang Hu, Peter Trautner and Bernd Weber

    Version of Record online : 9 MAR 2015, DOI: 10.1002/oby.21027

  5. You have free access to this content
    Functional brain response to food images in successful adolescent weight losers compared with normal-weight and overweight controls

    Obesity

    Volume 23, Issue 3, March 2015, Pages: 630–636, Chad D. Jensen and C. Brock Kirwan

    Version of Record online : 3 FEB 2015, DOI: 10.1002/oby.21004

  6. You have full text access to this OnlineOpen article
    Acute sleep deprivation increases food purchasing in men

    Obesity

    Volume 21, Issue 12, December 2013, Pages: E555–E560, Colin D. Chapman, Emil K. Nilsson, Victor C. Nilsson, Jonathan Cedernaes, Frida H. Rångtell, Heike Vogel, Suzanne L. Dickson, Jan-Erik Broman, Pleunie S. Hogenkamp, Helgi B. Schiöth and Christian Benedict

    Version of Record online : 5 SEP 2013, DOI: 10.1002/oby.20579

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    Brain imaging demonstrates a reduced neural impact of eating in obesity

    Obesity

    Volume 24, Issue 4, April 2016, Pages: 829–836, Nancy Puzziferri, Jeffrey M. Zigman, Binu P. Thomas, Perry Mihalakos, Ryan Gallagher, Michael Lutter, Thomas Carmody, Hanzhang Lu and Carol A. Tamminga

    Version of Record online : 19 FEB 2016, DOI: 10.1002/oby.21424

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    Changes in neural responsivity to highly palatable foods following roux-en-Y gastric bypass, sleeve gastrectomy, or weight stability: An fMRI study

    Obesity

    Volume 24, Issue 5, May 2016, Pages: 1054–1060, Lucy F. Faulconbridge, Kosha Ruparel, James Loughead, Kelly C. Allison, Louise A. Hesson, Anthony N. Fabricatore, Amber Rochette, Scott Ritter, Ryan D. Hopson, David B. Sarwer, Noel N. Williams, Allan Geliebter, Ruben C. Gur and Thomas A. Wadden

    Version of Record online : 25 APR 2016, DOI: 10.1002/oby.21464

  9. Reproducibility assessment of brain responses to visual food stimuli in adults with overweight and obesity

    Obesity

    Volume 24, Issue 10, October 2016, Pages: 2057–2063, R. Drew Sayer, Gregory G. Tamer Jr., Ningning Chen, Jason R. Tregellas, Marc-Andre Cornier, David A. Kareken, Thomas M. Talavage, Megan A. McCrory and Wayne W. Campbell

    Version of Record online : 20 AUG 2016, DOI: 10.1002/oby.21603

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    Challenging obesity: Patient, provider, and expert perspectives on the roles of available and emerging nonsurgical therapies

    Obesity

    Volume 23, Issue S2, July 2015, Pages: S1–S26, Caroline M. Apovian, W. Timothy Garvey and Donna H. Ryan

    Version of Record online : 7 JUL 2015, DOI: 10.1002/oby.21140

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    Appetite self-regulation: Environmental and policy influences on eating behaviors

    Obesity

    Volume 25, Issue S1, March 2017, Pages: S26–S38, Marlene B. Schwartz, David R. Just, Jamie F. Chriqui and Alice S. Ammerman

    Version of Record online : 23 FEB 2017, DOI: 10.1002/oby.21770

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    Bariatric surgery-induced weight loss causes remission of food addiction in extreme obesity

    Obesity

    Volume 22, Issue 8, August 2014, Pages: 1792–1798, Marta Yanina Pepino, Richard I. Stein, J. Christopher Eagon and Samuel Klein

    Version of Record online : 23 MAY 2014, DOI: 10.1002/oby.20797

  13. Fasting biases brain reward systems towards high-calorie foods

    European Journal of Neuroscience

    Volume 30, Issue 8, October 2009, Pages: 1625–1635, Anthony P. Goldstone, Christina G. Prechtl de Hernandez, John D. Beaver, Kinan Muhammed, Charlotte Croese, Gabriel Bell, Giuliana Durighel, Emer Hughes, Adam D. Waldman, Gary Frost and Jimmy D. Bell

    Version of Record online : 7 OCT 2009, DOI: 10.1111/j.1460-9568.2009.06949.x

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    Home/family, peer, school, and neighborhood correlates of obesity in adolescents

    Obesity

    Volume 21, Issue 9, September 2013, Pages: 1858–1869, N. I. Larson, M. M. Wall, M. T. Story and D. R. Neumark-Sztainer

    Version of Record online : 31 MAY 2013, DOI: 10.1002/oby.20360

  15. You have full text access to this OnlineOpen article
    Measuring breath acetone for monitoring fat loss: Review

    Obesity

    Volume 23, Issue 12, December 2015, Pages: 2327–2334, Joseph C. Anderson

    Version of Record online : 2 NOV 2015, DOI: 10.1002/oby.21242

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    Effect of Insulin Sensitivity on Corticolimbic Responses to Food Picture in Women with Polycystic Ovary Syndrome

    Obesity

    Volume 21, Issue 6, June 2013, Pages: 1215–1222, Dean A. Van Vugt, Alicja Krzemien, Hanin Alsaadi, Stephanie Palerme and Robert L. Reid

    Version of Record online : 26 JUL 2013, DOI: 10.1002/oby.20148

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    Amodal brain activation and functional connectivity in response to high-energy-density food cues in obesity

    Obesity

    Volume 22, Issue 11, November 2014, Pages: 2370–2378, Susan Carnell, Leora Benson, Spiro P. Pantazatos, Joy Hirsch and Allan Geliebter

    Version of Record online : 7 AUG 2014, DOI: 10.1002/oby.20859

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    Hyperphagia: Current concepts and future directions proceedings of the 2nd international conference on hyperphagia

    Obesity

    Volume 22, Issue S1, February 2014, Pages: S1–S17, Steven B. Heymsfield, Nicole M. Avena, Leslie Baier, Phillip Brantley, George A. Bray, Lisa C. Burnett, Merlin G. Butler, Daniel J. Driscoll, Dieter Egli, Joel Elmquist, Janice L. Forster, Anthony P. Goldstone, Linda M. Gourash, Frank L. Greenway, Joan C. Han, James G. Kane, Rudolph L. Leibel, Ruth J.F. Loos, Ann O. Scheimann, Christian L. Roth, Randy J. Seeley, Val Sheffield, Maïthé Tauber, Christian Vaisse, Liheng Wang, Robert A. Waterland, Rachel Wevrick, Jack A. Yanovski and Andrew R. Zinn

    Version of Record online : 26 FEB 2014, DOI: 10.1002/oby.20646

  19. You have full text access to this OnlineOpen article
    Executive summary: Guidelines (2013) for the management of overweight and obesity in adults

    Obesity

    Volume 22, Issue S2, July 2014, Pages: S5–S39, Expert Panel Members, Michael D. Jensen, Donna H. Ryan, Karen A. Donato, Caroline M. Apovian, Jamy D. Ard, Anthony G. Comuzzie, Frank B. Hu, Van S. Hubbard, John M. Jakicic, Robert F. Kushner, Catherine M. Loria, Barbara E. Millen, Cathy A. Nonas, F. Xavier Pi-Sunyer, June Stevens, Victor J. Stevens, Thomas A. Wadden, Bruce M. Wolfe and Susan Z. Yanovski

    Version of Record online : 24 JUN 2014, DOI: 10.1002/oby.20821

  20. Disparity in neural and subjective responses to food images in women with obesity and normal-weight women

    Obesity

    Volume 25, Issue 2, February 2017, Pages: 384–390, Kaylie A. Carbine, Michael J. Larson, Lora Romney, Bruce W. Bailey, Larry A. Tucker, William F. Christensen and James D. LeCheminant

    Version of Record online : 20 DEC 2016, DOI: 10.1002/oby.21710