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There are 5344 results for: content related to: Evaluation of the Effect of Beetroot Juice on DMBA-induced Damage in Liver and Mammary Gland of Female Sprague–Dawley Rats

  1. Culinary preparation of beetroot (Beta vulgaris L.): the impact on sensory quality and appropriateness

    Journal of the Science of Food and Agriculture

    Volume 95, Issue 9, July 2015, Pages: 1852–1859, Vibe Bach, Lærke Mikkelsen, Ulla Kidmose and Merete Edelenbos

    Version of Record online : 20 OCT 2014, DOI: 10.1002/jsfa.6886

  2. HPLC-MSn Identification of Betalain Profile of Different Beetroot (Beta vulgaris L. ssp. vulgaris) Parts and Cultivars

    Journal of Food Science

    Volume 80, Issue 9, September 2015, Pages: C1952–C1958, Ana Slatnar, Franci Stampar, Robert Veberic and Jerneja Jakopic

    Version of Record online : 4 AUG 2015, DOI: 10.1111/1750-3841.12977

  3. C-Glycosyl Flavonoids from Beta vulgarisCicla and Betalains from Beta vulgarisrubra: Antioxidant, Anticancer and Antiinflammatory Activities—A Review

    Phytotherapy Research

    Paolino Ninfali, Elena Antonini, Alessandra Frati and Emanuele-Salvatore Scarpa

    Version of Record online : 2 MAY 2017, DOI: 10.1002/ptr.5819

  4. Chemopreventive activity of Azadirachta indica on two-stage skin carcinogenesis in murine model

    Phytotherapy Research

    Volume 25, Issue 3, March 2011, Pages: 408–416, N. Arora, A. Koul and M. P. Bansal

    Version of Record online : 23 AUG 2010, DOI: 10.1002/ptr.3280

  5. Betanin-Enriched Red Beetroot (Beta vulgaris L.) Extract Induces Apoptosis and Autophagic Cell Death in MCF-7 Cells

    Phytotherapy Research

    Volume 29, Issue 12, December 2015, Pages: 1964–1973, Laëtitia Nowacki, Pascale Vigneron, Laura Rotellini, Hélène Cazzola, Franck Merlier, Elise Prost, Robert Ralanairina, Jean-Pierre Gadonna, Claire Rossi and Muriel Vayssade

    Version of Record online : 14 OCT 2015, DOI: 10.1002/ptr.5491

  6. Fermentative Stabilization of Betanin Content in Beetroot and Its Loss during Processing and Refrigerated Storage

    Journal of Food Processing and Preservation

    Volume 39, Issue 6, December 2015, Pages: 606–613, A. Jagannath, Manoranjan Kumar and P.S. Raju

    Version of Record online : 9 MAY 2014, DOI: 10.1111/jfpp.12267

  7. [6]-Shogaol, a Novel Chemopreventor in 7,12-Dimethylbenz[a]anthracene-induced Hamster Buccal Pouch Carcinogenesis

    Phytotherapy Research

    Volume 30, Issue 4, April 2016, Pages: 646–653, Suresh Kathiresan and Annamalai Govindhan

    Version of Record online : 3 FEB 2016, DOI: 10.1002/ptr.5574

  8. The Beetroot Component Betanin Modulates ROS Production, DNA Damage and Apoptosis in Human Polymorphonuclear Neutrophils

    Phytotherapy Research

    Volume 26, Issue 6, June 2012, Pages: 845–852, Małgorzata Zielińska-Przyjemska, Anna Olejnik, Artur Kostrzewa, Michał Łuczak, Paweł P. Jagodziński and Wanda Baer-Dubowska

    Version of Record online : 10 NOV 2011, DOI: 10.1002/ptr.3649

  9. Beetroot (Beta vulgaris L.) and naturally fermented beetroot juices from organic and conventional production: metabolomics, antioxidant levels and anticancer activity

    Journal of the Science of Food and Agriculture

    Volume 94, Issue 13, October 2014, Pages: 2618–2629, Renata Kazimierczak, Ewelina Hallmann, Janusz Lipowski, Nadzieja Drela, Anna Kowalik, Tõnu Püssa, Darja Matt, Anne Luik, Dariusz Gozdowski and Ewa Rembiałkowska

    Version of Record online : 16 JUN 2014, DOI: 10.1002/jsfa.6722

  10. You have full text access to this OnlineOpen article
    Safety of the proposed extension of use of beetroot red (E 162) in foods for special medical purposes in young children

    EFSA Journal

    Volume 14, Issue 5, May 2016, EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

    Version of Record online : 26 MAY 2016, DOI: 10.2903/j.efsa.2016.4487

  11. Presence of non-O157 Shiga toxin-producing Escherichia coli, enterotoxigenic E. coli, enteropathogenic E. coli and Salmonella in fresh beetroot (Beta vulgaris L.) juice from public markets in Mexico

    Journal of the Science of Food and Agriculture

    Volume 94, Issue 13, October 2014, Pages: 2705–2711, Carlos A Gómez-Aldapa, Esmeralda Rangel-Vargas, Haydee Bautista-De León and Javier Castro-Rosas

    Version of Record online : 24 MAR 2014, DOI: 10.1002/jsfa.6614

  12. You have free access to this content
    Vascular effects of dietary nitrate (as found in green leafy vegetables and beetroot) via the nitrate-nitrite-nitric oxide pathway

    British Journal of Clinical Pharmacology

    Volume 75, Issue 3, March 2013, Pages: 677–696, Satnam Lidder and Andrew J. Webb

    Version of Record online : 5 FEB 2013, DOI: 10.1111/j.1365-2125.2012.04420.x

  13. You have free access to this content
    In vitro effects of beetroot juice and chips on oxidative metabolism and apoptosis in neutrophils from obese individuals

    Phytotherapy Research

    Volume 23, Issue 1, January 2009, Pages: 49–55, Małgorzata Zielińska-Przyjemska, Anna Olejnik, Agnieszka Dobrowolska-Zachwieja and Włodzimierz Grajek

    Version of Record online : 23 SEP 2008, DOI: 10.1002/ptr.2535

  14. Xanthorrhizol Induces Apoptosis Through ROS-Mediated MAPK Activation in Human Oral Squamous Cell Carcinoma Cells and Inhibits DMBA-Induced Oral Carcinogenesis in Hamsters

    Phytotherapy Research

    Volume 27, Issue 4, April 2013, Pages: 493–498, Ju Yeon Kim, Jeong Mi An, Won-Yoon Chung, Kwang-Kyun Park, Jae Kwan Hwang, Du Sik Kim, Su Ryeon Seo and Jeong Taeg Seo

    Version of Record online : 25 MAY 2012, DOI: 10.1002/ptr.4746

  15. You have free access to this content
    Plant Betalains: Safety, Antioxidant Activity, Clinical Efficacy, and Bioavailability

    Comprehensive Reviews in Food Science and Food Safety

    Volume 15, Issue 2, March 2016, Pages: 316–330, Mohammad Imtiyaj Khan

    Version of Record online : 31 DEC 2015, DOI: 10.1111/1541-4337.12185

  16. You have full text access to this OnlineOpen article
    Cyp1b1-mediated suppression of lymphoid progenitors in bone marrow by polycyclic aromatic hydrocarbons coordinately impacts spleen and thymus: a selective role for the Ah Receptor

    Pharmacology Research & Perspectives

    Volume 4, Issue 4, August 2016, Michele Campaigne Larsen, Alhaji U. N'Jai, David L. Alexander, Catherine M. Rondelli, E C. Forsberg, Charles J. Czuprynski and Colin R. Jefcoate

    Version of Record online : 29 JUL 2016, DOI: 10.1002/prp2.245

  17. Human epithelial carcinoma cytotoxicity and inhibition of DMBA/TPA induced squamous cell carcinoma in Balb/c mice by Acacia catechu heartwood

    Journal of Pharmacy and Pharmacology

    Volume 63, Issue 11, November 2011, Pages: 1470–1482, Jitender Monga, Chetan Singh Chauhan and Manu Sharma

    Version of Record online : 19 SEP 2011, DOI: 10.1111/j.2042-7158.2011.01354.x

  18. OPTIMIZATION OF PROCESS PARAMETERS FOR THE OSMOTIC DEHYDRATION OF BEETROOT IN SUGAR SOLUTION

    Journal of Food Process Engineering

    Volume 34, Issue 3, June 2011, Pages: 804–825, P. MANIVANNAN and M. RAJASIMMAN

    Version of Record online : 19 AUG 2009, DOI: 10.1111/j.1745-4530.2009.00436.x

  19. Postprandial cell defense system responses to meal formulations: Stratification through gene expression profiling

    Molecular Nutrition & Food Research

    Volume 58, Issue 10, October 2014, Pages: 2066–2079, Janice E. Drew, Andrew J. Farquharson, Graham W. Horgan, Susan J. Duthie and Garry G. Duthie

    Version of Record online : 4 AUG 2014, DOI: 10.1002/mnfr.201400331

  20. STUDIES ON THE CLARIFICATION AND CONCENTRATION OF BEETROOT JUICE

    Journal of Food Processing and Preservation

    Volume 30, Issue 2, April 2006, Pages: 194–207, VANDANA THAKUR and DILIP KUMAR DAS GUPTA

    Version of Record online : 28 MAR 2006, DOI: 10.1111/j.1745-4549.2006.00059.x