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There are 3660 results for: content related to: Velocity measurements on the opening of the furane ring in hydroxymethylfurfuraldehyde II

  1. Velocity measurements on the opening of the furane ring in hydroxy-methylfurfuraldehyde

    Recueil des Travaux Chimiques des Pays-Bas

    Volume 49, Issue 9, 1930, Pages: 784–826, H. P. Teunissen

    Version of Record online : 3 SEP 2010, DOI: 10.1002/recl.19300490902

  2. 5-Hydroxymethylfurfural Based Polymers

    Renewable Polymers: Synthesis, Processing, and Technology

    Vikas Mittal, Pages: 381–428, 2011

    Published Online : 16 NOV 2011, DOI: 10.1002/9781118217689.ch9

  3. Zur Kinetik der Bildung von 5-Hydroxymethylfurfural

    Food / Nahrung

    Volume 15, Issue 1, 1971, Pages: 43–55, Dr. F. Örsi

    Version of Record online : 19 OCT 2006, DOI: 10.1002/food.19710150107

  4. Hydroxymethylfurfural (HMF) and Related Compounds

    Process-Induced Food Toxicants: Occurrence, Formation, Mitigation, and Health Risks

    Richard H. Stadler, David R. Lineback, Pages: 135–174, 2008

    Published Online : 11 JUL 2008, DOI: 10.1002/9780470430101.ch2e

  5. The isolation and identification of hydroxymethylfurfural from stored canned plum syrup

    Journal of the Science of Food and Agriculture

    Volume 8, Issue 11, November 1957, Pages: 639–645, T. L. Parkinson and C. J. Barker

    Version of Record online : 2 MAY 2006, DOI: 10.1002/jsfa.2740081107

  6. You have full text access to this OnlineOpen article
    5-hydroxymethylfurfural conversion by fungal aryl-alcohol oxidase and unspecific peroxygenase

    The FEBS Journal

    Volume 282, Issue 16, August 2015, Pages: 3218–3229, Juan Carro, Patricia Ferreira, Leonor Rodríguez, Alicia Prieto, Ana Serrano, Beatriz Balcells, Ana Ardá, Jesús Jiménez-Barbero, Ana Gutiérrez, René Ullrich, Martin Hofrichter and Angel T. Martínez

    Version of Record online : 8 JAN 2015, DOI: 10.1111/febs.13177

  7. High-pressure processing of Manuka honey: brown pigment formation, improvement of antibacterial activity and hydroxymethylfurfural content

    International Journal of Food Science & Technology

    Volume 50, Issue 1, January 2015, Pages: 178–185, Noor Akhmazillah Fauzi and Mohammed M. Farid

    Version of Record online : 31 JUL 2014, DOI: 10.1111/ijfs.12630

  8. You have free access to this content
    Effect of selected aldehydes on the growth and fermentation of ethanologenic Escherichia coli

    Biotechnology and Bioengineering

    Volume 65, Issue 1, 5 October 1999, Pages: 24–33, Jesus Zaldivar, Alfredo Martinez and Lonnie O. Ingram

    Version of Record online : 26 MAR 2000, DOI: 10.1002/(SICI)1097-0290(19991005)65:1<24::AID-BIT4>3.0.CO;2-2


    Journal of Food Science

    Volume 25, Issue 2, March 1960, Pages: 161–173, IAN J. TINSLEY and A. H. BOCKIAN

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1960.tb00319.x

  10. Effect of grape variety on the evolution of sugars, hydroxymethylfurfural, polyphenols and antioxidant activity during grape must cooking

    International Journal of Food Science & Technology

    Volume 48, Issue 4, April 2013, Pages: 808–816, Davide Tagliazucchi, Elena Verzelloni, Ahmed Helal and Angela Conte

    Version of Record online : 3 DEC 2012, DOI: 10.1111/ijfs.12031

  11. Humin from hydroxymethylfurfuraldehyde

    Recueil des Travaux Chimiques des Pays-Bas

    Volume 65, Issue 4, 1946, Pages: 309–310, J. J. Blanksma and G. Egmond

    Version of Record online : 2 SEP 2010, DOI: 10.1002/recl.19460650410

  12. Toxic compounds in honey

    Journal of Applied Toxicology

    Volume 34, Issue 7, July 2014, Pages: 733–742, Md. Nazmul Islam, Md. Ibrahim Khalil, Md. Asiful Islam and Siew Hua Gan

    Version of Record online : 11 NOV 2013, DOI: 10.1002/jat.2952

  13. Toxicology and risk assessment of 5-Hydroxymethylfurfural in food

    Molecular Nutrition & Food Research

    Volume 55, Issue 5, May 2011, Pages: 667–678, Klaus Abraham, Rainer Gürtler, Katharina Berg, Gerhard Heinemeyer, Alfonso Lampen and Klaus E. Appel

    Version of Record online : 4 APR 2011, DOI: 10.1002/mnfr.201000564

  14. Hydroxymethylfurfuraldehyde as an impurity in hexoses

    Recueil des Travaux Chimiques des Pays-Bas

    Volume 51, Issue 7, 1932, Pages: 692–694, G. van Kleef

    Version of Record online : 3 SEP 2010, DOI: 10.1002/recl.19320510714

  15. Production enhancement of 5-hydroxymethyl furfural from fructose via mechanical stirring control and high-fructose solution addition

    Journal of Chemical Technology and Biotechnology

    Volume 89, Issue 1, January 2014, Pages: 56–64, Nan Jiang, Wei Qi, Renliang Huang, Mengfan Wang, Rongxin Su and Zhimin He

    Version of Record online : 14 MAY 2013, DOI: 10.1002/jctb.4096

  16. Interaction of dextroamphetamine sulfate with dextrates in solution

    Journal of Pharmaceutical Sciences

    Volume 62, Issue 4, April 1973, Pages: 652–655, S. M. Blaug and Wen-Tzy Huang

    Version of Record online : 21 SEP 2006, DOI: 10.1002/jps.2600620425

  17. Farbreaktionen von Kohlenhydraten, IV. Die Produkte der Farbreaktion von Fructose und Glucose mit Anthron/Schwefelsäure

    Justus Liebigs Annalen der Chemie

    Volume 714, Issue 1, 23. Juli 1968, Pages: 174–190, Helmut Hörmann and Irfan A. Siddiqui

    Version of Record online : 25 JAN 2006, DOI: 10.1002/jlac.19687140117

  18. You have free access to this content
    The conversion of lignocellulosics to levulinic acid

    Biofuels, Bioproducts and Biorefining

    Volume 5, Issue 2, March/April 2011, Pages: 198–214, Darryn W Rackemann and William OS Doherty

    Version of Record online : 28 JAN 2011, DOI: 10.1002/bbb.267

  19. Catalytic conversion of carbohydrates into 5-hydroxymethylfurfural by Hafnium(IV) chloride in ionic liquids

    Starch - Stärke

    Volume 64, Issue 10, October 2012, Pages: 770–775, Zehui Zhang, Bing Liu and Zongbao K. Zhao

    Version of Record online : 31 MAY 2012, DOI: 10.1002/star.201200019

  20. Analysis of 5-hydroxymethylfurfual in coffee, dried fruits and urine

    Molecular Nutrition & Food Research

    Volume 50, Issue 9, September 2006, Pages: 842–846, Michael Murkovic and Nicole Pichler

    Version of Record online : 17 AUG 2006, DOI: 10.1002/mnfr.200500262