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There are 21766 results for: content related to: Inflammatory cytokine gene expression in THP-1 cells exposed to Stachybotrys chartarum and Aspergillus versicolor

  1. Mycotoxins

    Medical Toxicology of Natural Substances: Foods, Fungi, Medicinal Herbs, Plants, and Venomous Animals

    Donald G. Barceloux, Pages: 317–371, 2008

    Published Online : 2 JAN 2008, DOI: 10.1002/9780470330319.ch45

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    Global gene regulation by Fusarium transcription factors Tri6 and Tri10 reveals adaptations for toxin biosynthesis

    Molecular Microbiology

    Volume 72, Issue 2, April 2009, Pages: 354–367, Kye-Yong Seong, Matias Pasquali, Xiaoying Zhou, Jongwoo Song, Karen Hilburn, Susan McCormick, Yanhong Dong, Jin-Rong Xu and H. Corby Kistler

    Version of Record online : 6 MAR 2009, DOI: 10.1111/j.1365-2958.2009.06649.x

  3. You have full text access to this OnlineOpen article
    New tricks of an old enemy: isolates of Fusarium graminearum produce a type A trichothecene mycotoxin

    Environmental Microbiology

    Volume 17, Issue 8, August 2015, Pages: 2588–2600, Elisabeth Varga, Gerlinde Wiesenberger, Christian Hametner, Todd J. Ward, Yanhong Dong, Denise Schöfbeck, Susan McCormick, Karen Broz, Romana Stückler, Rainer Schuhmacher, Rudolf Krska, H. Corby Kistler, Franz Berthiller and Gerhard Adam

    Version of Record online : 30 JAN 2015, DOI: 10.1111/1462-2920.12718

  4. Development of a simultaneous liquid chromatography/tandem mass spectrometric method for the determination of type B trichothecenes, their derivatives, and precursors in wheat

    Rapid Communications in Mass Spectrometry

    Volume 25, Issue 23, 15 December 2011, Pages: 3481–3490, Tomoyuki Kadota, Makoto Kimura, Satoshi Hirano, Osamu Tajima, Takashi Nakajima, Yoichi Kamata and Yoshiko Sugita-Konishi

    Version of Record online : 16 NOV 2011, DOI: 10.1002/rcm.5250

  5. Fusarium species, chemotype characterisation and trichothecene contamination of durum and soft wheat in an area of central Italy

    Journal of the Science of Food and Agriculture

    Volume 95, Issue 3, February 2015, Pages: 540–551, Lorenzo Covarelli, Giovanni Beccari, Antonio Prodi, Silvia Generotti, Federico Etruschi, Cristina Juan, Emilia Ferrer and Jordi Mañes

    Version of Record online : 16 JUL 2014, DOI: 10.1002/jsfa.6772

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    Recent advances in mycotoxin determination in food and feed by hyphenated chromatographic techniques/mass spectrometry

    Mass Spectrometry Reviews

    Volume 25, Issue 1, January/February 2006, Pages: 54–76, Stefano Sforza, Chiara Dall'Asta and Rosangela Marchelli

    Version of Record online : 12 MAY 2005, DOI: 10.1002/mas.20052

  7. Indoor fungi: companions and contaminants

    Indoor Air

    Volume 25, Issue 2, April 2015, Pages: 125–156, A. Nevalainen, M. Täubel and A. Hyvärinen

    Version of Record online : 20 JAN 2015, DOI: 10.1111/ina.12182

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    Differential metabolic response of barley genotypes, varying in resistance, to trichothecene-producing and -nonproducing (tri5) isolates of Fusarium graminearum

    Plant Pathology

    Volume 61, Issue 3, June 2012, Pages: 509–521, G. K. Kumaraswamy, A. C. Kushalappa, T. M. Choo, Y. Dion and S. Rioux

    Version of Record online : 5 SEP 2011, DOI: 10.1111/j.1365-3059.2011.02528.x

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    Effects of different carbon sources on trichothecene production and Tri gene expression by Fusarium graminearum in liquid culture

    FEMS Microbiology Letters

    Volume 285, Issue 2, August 2008, Pages: 212–219, Feng Jiao, Akira Kawakami and Takashi Nakajima

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1574-6968.2008.01235.x

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    Simultaneous determination of major type-B trichothecenes and the de-epoxy metabolite of deoxynivalenol in chicken tissues by HPLC–MS/MS

    Journal of Separation Science

    Volume 37, Issue 6, March 2014, Pages: 642–649, Lixiao Xu, Guijun Zhang, Chunna Guo, Yaping Zhang, Yi Zhang, Jianlong Zheng, Haicui Yang, Dexue Yang, Limin He, Zhenling Zeng and Binghu Fang

    Version of Record online : 8 FEB 2014, DOI: 10.1002/jssc.201301014

  11. Multiclass mycotoxin analysis in food, environmental and biological matrices with chromatography/mass spectrometry

    Mass Spectrometry Reviews

    Volume 31, Issue 4, July/August 2012, Pages: 466–503, Anna Laura Capriotti, Giuseppe Caruso, Chiara Cavaliere, Patrizia Foglia, Roberto Samperi and Aldo Laganà

    Version of Record online : 7 NOV 2011, DOI: 10.1002/mas.20351

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    Effects of carbon sources and amines on induction of trichothecene production by Fusarium asiaticum in liquid culture

    FEMS Microbiology Letters

    Volume 352, Issue 2, March 2014, Pages: 204–212, Akira Kawakami, Takashi Nakajima and Kazuyuki Hirayae

    Version of Record online : 10 FEB 2014, DOI: 10.1111/1574-6968.12386

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    A Review on Mycotoxins in Food and Feed: Malaysia Case Study

    Comprehensive Reviews in Food Science and Food Safety

    Volume 12, Issue 6, November 2013, Pages: 629–651, L. Afsah-Hejri, S. Jinap, P. Hajeb, S. Radu and Sh. Shakibazadeh

    Version of Record online : 15 OCT 2013, DOI: 10.1111/1541-4337.12029

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    The mystery of the trichothecene 3-O-acetyltransferase gene

    FEBS Letters

    Volume 435, Issue 2-3, September 18, 1998, Pages: 163–168, Makoto Kimura, Gentaro Matsumoto, Yoshinori Shingu, Katsuyoshi Yoneyama and Isamu Yamaguchi

    Version of Record online : 7 OCT 1998, DOI: 10.1016/S0014-5793(98)01061-8

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    Genetically engineered Fusarium as a tool to evaluate the effects of environmental factors on initiation of trichothecene biosynthesis

    FEMS Microbiology Letters

    Volume 275, Issue 1, October 2007, Pages: 53–61, Noriyuki Ochiai, Takeshi Tokai, Naoko Takahashi-Ando, Makoto Fujimura and Makoto Kimura

    Version of Record online : 15 AUG 2007, DOI: 10.1111/j.1574-6968.2007.00869.x

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    AtNFXL1, an Arabidopsis homologue of the human transcription factor NF-X1, functions as a negative regulator of the trichothecene phytotoxin-induced defense response

    The Plant Journal

    Volume 53, Issue 3, February 2008, Pages: 450–464, Tomoya Asano, Daisuke Masuda, Michiko Yasuda, Hideo Nakashita, Toshiaki Kudo, Makoto Kimura, Kazuo Yamaguchi and Takumi Nishiuchi

    Version of Record online : 30 OCT 2007, DOI: 10.1111/j.1365-313X.2007.03353.x

  17. Phytotoxicity of selected trichothecenes using Chlamydomonas reinhardtii as a model system

    Natural Toxins

    Volume 7, Issue 6, November/December 1999, Pages: 265–269, Nancy J. Alexander, Susan P. McCormick and Suzanne L. Ziegenhorn

    Version of Record online : 13 DEC 2000, DOI: 10.1002/1522-7189(199911/12)7:6<265::AID-NT65>3.0.CO;2-5

  18. stachybotrys toxins. 1

    Natural Toxins

    Volume 3, Issue 1, January/February 1995, Pages: 10–16, Bruce B. Jarvis, Jean Salemme and Anselmo Morals

    Version of Record online : 30 MAY 2006, DOI: 10.1002/nt.2620030104

  19. Mycotoxin identification in moldy dwellings

    Journal of Applied Toxicology

    Volume 26, Issue 6, November/December 2006, Pages: 475–479, Carmel Charpin-Kadouch, Gilles Maurel, Rachel Felipo, J Queralt, Myriam Ramadour, Henri Dumon, Max Garans, Alain Botta and Denis Charpin

    Version of Record online : 1 NOV 2006, DOI: 10.1002/jat.1164

  20. Altered trichothecene biosynthesis in TRI6-silenced transformants of Fusarium culmorum influences the severity of crown and foot rot on durum wheat seedlings

    Molecular Plant Pathology

    Volume 12, Issue 8, October 2011, Pages: 759–771, BARBARA SCHERM, MARCELLA ORRÙ, VIRGILIO BALMAS, FRANCESCA SPANU, EMANUELA AZARA, GIOVANNA DELOGU, THOMAS M. HAMMOND, NANCY P. KELLER and QUIRICO MIGHELI

    Version of Record online : 6 MAR 2011, DOI: 10.1111/j.1364-3703.2011.00709.x