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There are 8979 results for: content related to: In vitro properties of phytases from various microbial origins

  1. You have full text access to this OnlineOpen article
    Phytase in non-ruminant animal nutrition: a critical review on phytase activities in the gastrointestinal tract and influencing factors

    Journal of the Science of Food and Agriculture

    Yueming Dersjant-Li, Ajay Awati, Hagen Schulze and Gary Partridge

    Article first published online : 19 DEC 2014, DOI: 10.1002/jsfa.6998

  2. Phytate and phytase in fish nutrition

    Journal of Animal Physiology and Animal Nutrition

    Volume 96, Issue 3, June 2012, Pages: 335–364, V. Kumar, A. K. Sinha, H. P. S. Makkar, G. De Boeck and K. Becker

    Article first published online : 21 JUN 2011, DOI: 10.1111/j.1439-0396.2011.01169.x

  3. High-level production of yeast (Schwanniomyces occidentalis) phytase in transgenic rice plants by a combination of signal sequence and codon modification of the phytase gene

    Plant Biotechnology Journal

    Volume 3, Issue 1, January 2005, Pages: 43–55, Akira Hamada, Ken-ichi Yamaguchi, Naoto Ohnishi, Michiko Harada, Seiya Nikumaru and Hideo Honda

    Article first published online : 24 AUG 2004, DOI: 10.1111/j.1467-7652.2004.00098.x

  4. The degradation of phytate by microbial and wheat phytases is dependent on the phytate matrix and the phytase origin

    Journal of the Science of Food and Agriculture

    Volume 91, Issue 8, June 2011, Pages: 1398–1405, Sarah M Brejnholt, Giuseppe Dionisio, Vibe Glitsoe, Lars K. Skov and Henrik Brinch-Pedersen

    Article first published online : 8 MAR 2011, DOI: 10.1002/jsfa.4324

  5. Fungal phytases: characteristics and amelioration of nutritional quality and growth of non-ruminants

    Journal of Animal Physiology and Animal Nutrition

    B. Singh and T. Satyanarayana

    Article first published online : 31 JUL 2014, DOI: 10.1111/jpn.12236

  6. Diversity, abundance and characterization of ruminal cysteine phytases suggest their important role in phytate degradation

    Environmental Microbiology

    Volume 13, Issue 3, March 2011, Pages: 747–757, Huoqing Huang, Rui Zhang, Dawei Fu, Jianjie Luo, Zhongyuan Li, Huiying Luo, Pengjun Shi, Peilong Yang, Qiyu Diao and Bin Yao

    Article first published online : 24 NOV 2010, DOI: 10.1111/j.1462-2920.2010.02379.x

  7. Phytate in pig and poultry nutrition

    Journal of Animal Physiology and Animal Nutrition

    E. Humer, C. Schwarz and K. Schedle

    Article first published online : 18 NOV 2014, DOI: 10.1111/jpn.12258

  8. Phytogenic and microbial phytases in human nutrition

    International Journal of Food Science & Technology

    Volume 37, Issue 7, October 2002, Pages: 823–833, Ann-Sofie Sandberg and Thomas Andlid

    Article first published online : 23 SEP 2002, DOI: 10.1046/j.1365-2621.2002.00641.x

  9. Enhanced phytase production from Achromobacter sp. PB-01 using wheat bran as substrate: Prospective application for animal feed

    Biotechnology Progress

    Volume 28, Issue 6, November/December 2012, Pages: 1432–1442, Piyush Kumar, Shivangi Chamoli and Sanjeev Agrawal

    Article first published online : 18 OCT 2012, DOI: 10.1002/btpr.1622

  10. You have free access to this content
    Phytases: crystal structures, protein engineering and potential biotechnological applications

    Journal of Applied Microbiology

    Volume 112, Issue 1, January 2012, Pages: 1–14, M.-Z. Yao, Y.-H. Zhang, W.-L. Lu, M.-Q. Hu, W. Wang and A.-H. Liang

    Article first published online : 25 NOV 2011, DOI: 10.1111/j.1365-2672.2011.05181.x

  11. Efficiency of microbial phytase supplementation in diets formulated with different calcium:phosphorus ratios, supplied to broilers from 22 to 33 days old

    Journal of Animal Physiology and Animal Nutrition

    L. de P. Naves, P. B. Rodrigues, L. do V. Teixeira, E. C. de Oliveira, M. M. Saldanha, R. R. Alvarenga, A. D. Corrêa and R. R. Lima

    Article first published online : 31 MAR 2014, DOI: 10.1111/jpn.12186

  12. Effects of freeze-dried Mitsuokella jalaludinii culture and Natuphos® phytase supplementation on the performance and nutrient utilisation of broiler chickens

    Journal of the Science of Food and Agriculture

    Volume 92, Issue 2, 30 January 2012, Pages: 266–273, Ganqiu Lan, Norhani Abdullah, Syed Jalaludin and Yin Wan Ho

    Article first published online : 27 JUL 2011, DOI: 10.1002/jsfa.4570

  13. The Efficacy of a Novel Microbial 6-Phytase Expressed in Aspergillus oryzae on the Performance and Phosphorus Utilization of Cold- and Warm-Water Fish: Rainbow Trout, Oncorhynchus mykiss, and Nile Tilapia, Oreochromis niloticus

    Journal of the World Aquaculture Society

    Volume 45, Issue 4, August 2014, Pages: 367–379, Viviane Verlhac-Trichet, Jouni Vielma, Jorge Dias, Paulo Rema, Ester Santigosa, Thomas Wahli and Kurt Vogel

    Article first published online : 11 AUG 2014, DOI: 10.1111/jwas.12133

  14. Comparative evaluation of the efficacy of cereal and microbial phytases in growing pigs fed diets with marginal phosphorus supply

    Journal of the Science of Food and Agriculture

    Volume 82, Issue 11, 1 September 2002, Pages: 1298–1304, Birgit Zimmermann, Hans-Joachim Lantzsch, Rainer Mosenthin, Franz-Josef Schöner, Hans Konrad Biesalski and Winfried Drochner

    Article first published online : 23 JUL 2002, DOI: 10.1002/jsfa.1190

  15. Supplemental graded levels of neutral phytase using pretreatment and spraying methods in the diet of grass carp, Ctenopharyngodon idellus

    Aquaculture Research

    Volume 45, Issue 12, November 2014, Pages: 1932–1941, Liwei Liu, Ying Zhou, Junjie Wu, Wei Zhang, Khalid Abbas, Liang Xu-Fang and Yuliang Luo

    Article first published online : 22 MAR 2013, DOI: 10.1111/are.12145

  16. You have free access to this content
    Expression and characterization of Aspergillus thermostable phytases in Pichia pastoris

    FEMS Microbiology Letters

    Volume 290, Issue 1, January 2009, Pages: 18–24, Patcharee Promdonkoy, Kittapong Tang, Warasirin Sornlake, Piyanun Harnpicharnchai, Rutchadaporn Sriprang Kobayashi, Vasimon Ruanglek, Tewa Upathanpreecha, Mongkol Vesaratchavest, Lily Eurwilaichitr and Sutipa Tanapongpipat

    Article first published online : 19 NOV 2008, DOI: 10.1111/j.1574-6968.2008.01399.x

  17. Efficacy of a genetically modified yeast phytase on phosphorus bioavailability in a corn-soybean meal based diet for growing pigs

    Animal Science Journal

    Volume 79, Issue 4, August 2008, Pages: 466–471, Gyo-Moon CHU, Motoharu KOMORI, Akira NAKAYAMA, Mineko ASANAGI, Hideo YANO and Tohru MATSUI

    Article first published online : 24 JUL 2008, DOI: 10.1111/j.1740-0929.2008.00551.x

  18. You have free access to this content
    Selection of Phytase Producing Yeast Strains for Improved Mineral Mobilization and Dephytinization of Chickpea Flour

    Journal of Food Biochemistry

    Volume 38, Issue 1, February 2014, Pages: 18–27, A. Pable, P. Gujar and J.M. Khire

    Article first published online : 30 JAN 2013, DOI: 10.1111/jfbc.12020

  19. You have free access to this content
    Cloning and expression of Bacillus phytase gene (phy) in Escherichia coli and recovery of active enzyme from the inclusion bodies

    Journal of Applied Microbiology

    Volume 105, Issue 4, October 2008, Pages: 1128–1137, D.E.C.S. Rao, K.V. Rao and V.D. Reddy

    Article first published online : 13 MAY 2008, DOI: 10.1111/j.1365-2672.2008.03833.x

  20. Effect of phytase from Aspergillusniger on plant growth and mineral assimilation in wheat (Triticumaestivum Linn.) and its potential for use as a soil amendment

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 9, July 2013, Pages: 2242–2247, Pradnya D Gujar, Kavita P Bhavsar and Jayant M Khire

    Article first published online : 28 JAN 2013, DOI: 10.1002/jsfa.6032