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There are 17440 results for: content related to: The protective effects of high amylose maize (amylomaize) starch granules on the survival of Bifidobacterium spp. in the mouse intestinal tract

  1. You have free access to this content
    Manipulation of colonic bacteria and volatile fatty acid production by dietary high amylose maize (amylomaize) starch granules

    Journal of Applied Microbiology

    Volume 93, Issue 3, September 2002, Pages: 390–397, X. Wang, I.L. Brown, D. Khaled, M.C. Mahoney, A.J. Evans and P.L. Conway

    Article first published online : 12 AUG 2002, DOI: 10.1046/j.1365-2672.2002.01704.x

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    Detection and quantification of Bifidobacterium lactis LAFTI?B94 in human faecal samples from a consumption trial

    FEMS Microbiology Letters

    Volume 244, Issue 1, March 2005, Pages: 99–103, Ping Su, Anders Henriksson, Jade E. Tandianus, Ji Hyeon Park, Frances Foong and Noel W. Dunn

    Article first published online : 9 JAN 2006, DOI: 10.1016/j.femsle.2005.01.022

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    Isolation of human faecal bifidobacteria which reduce signs of Salmonella infection when orogastrically dosed to mice

    Journal of Applied Microbiology

    Volume 90, Issue 2, February 2001, Pages: 223–228, A. Henriksson and P.L. Conway

    Article first published online : 21 DEC 2001, DOI: 10.1046/j.1365-2672.2001.01238.x

  4. Bifidobacterium

    Standard Article

    Bergey's Manual of Systematics of Archaea and Bacteria

    Bruno Biavati and Paola Mattarelli

    Published Online : 14 SEP 2015, DOI: 10.1002/9781118960608.gbm00019

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    Review Article: Sensory Characteristics of Probiotic Cheese

    Comprehensive Reviews in Food Science and Food Safety

    Volume 11, Issue 5, September 2012, Pages: 437–452, R. Karimi, S. Sohrabvandi and A. M. Mortazavian

    Article first published online : 24 AUG 2012, DOI: 10.1111/j.1541-4337.2012.00194.x

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    Selection of a Bifidobacterium strain to complement resistant starch in a synbiotic yoghurt

    Journal of Applied Microbiology

    Volume 90, Issue 2, February 2001, Pages: 268–278, R.G. Crittenden, L.F. Morris, M.L. Harvey, L.T. Tran, H.L. Mitchell and M.J. Playne

    Article first published online : 21 DEC 2001, DOI: 10.1046/j.1365-2672.2001.01240.x

  7. The genera Bifidobacterium, Parascardovia and Scardovia

    Lactic Acid Bacteria: Biodiversity and Taxonomy

    Paola Mattarelli, Bruno Biavati, Pages: 509–541, 2014

    Published Online : 2 MAY 2014, DOI: 10.1002/9781118655252.ch29

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    Prebiotics enhance survival and prolong the retention period of specific probiotic inocula in an in vivo murine model

    Journal of Applied Microbiology

    Volume 103, Issue 6, December 2007, Pages: 2392–2400, P. Su, A. Henriksson and H. Mitchell

    Article first published online : 17 JUL 2007, DOI: 10.1111/j.1365-2672.2007.03469.x

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    Comparative study of a new quantitative real-time PCR targeting the xylulose-5-phosphate/fructose-6-phosphate phosphoketolase bifidobacterial gene (xfp) in faecal samples with two fluorescence in situ hybridization methods

    Journal of Applied Microbiology

    Volume 108, Issue 1, January 2010, Pages: 181–193, V. Cleusix, C. Lacroix, G. Dasen, M. Leo and G. Le Blay

    Article first published online : 26 MAY 2009, DOI: 10.1111/j.1365-2672.2009.04408.x

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    Cell viability and immunostimulating and protective capacities of Bifidobacterium longum 51A are differentially affected by technological variables in fermented milks

    Journal of Applied Microbiology

    Volume 112, Issue 6, June 2012, Pages: 1184–1192, T.C. Souza, M.F. Zacarías, A.M. Silva, A. Binetti, J. Reinheimer, J.R. Nicoli and G. Vinderola

    Article first published online : 28 MAR 2012, DOI: 10.1111/j.1365-2672.2012.05280.x

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    Carbohydrate preference, acid tolerance and bile tolerance in five strains of Bifidobacterium

    Journal of Applied Microbiology

    Volume 100, Issue 4, April 2006, Pages: 846–853, Claire L. Vernazza, Glenn R. Gibson and Robert A. Rastall

    Article first published online : 10 FEB 2006, DOI: 10.1111/j.1365-2672.2006.02832.x

  12. Probiotic Cheddar Cheese: Influence of Ripening Temperatures on Proteolysis and Sensory Characteristics of Cheddar Cheeses

    Journal of Food Science

    Volume 74, Issue 5, June/July 2009, Pages: S182–S191, L. Ong and N.P. Shah

    Article first published online : 11 MAY 2009, DOI: 10.1111/j.1750-3841.2009.01164.x

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    Evaluation of microencapsulation of a Bifidobacterium strain with starch as an approach to prolonging viability during storage

    Journal of Applied Microbiology

    Volume 91, Issue 6, December 2001, Pages: 1059–1066, K. O'Riordan, D. Andrews, K. Buckle and P. Conway

    Article first published online : 12 JAN 2002, DOI: 10.1046/j.1365-2672.2001.01472.x

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    Bifidobacterium lactis Meile et al. 1997 Is a Subjective Synonym of Bifidobacterium animalis (Mitsuoka 1969) Scardovi and Trovatelli 1974

    Microbiology and Immunology

    Volume 44, Issue 10, October 2000, Pages: 815–820, Yimin Cai, Mitsuharu Matsumoto and Yoshimi Benno

    Article first published online : 14 NOV 2013, DOI: 10.1111/j.1348-0421.2000.tb02568.x

  15. Vertical mother–neonate transfer of maternal gut bacteria via breastfeeding

    Environmental Microbiology

    Volume 16, Issue 9, September 2014, Pages: 2891–2904, Ted Jost, Christophe Lacroix, Christian P. Braegger, Florence Rochat and Christophe Chassard

    Article first published online : 3 SEP 2013, DOI: 10.1111/1462-2920.12238

  16. Probiotics-Containing Yogurts Suppress Helicobacter pylori Load and Modify Immune Response and Intestinal Microbiota in the Helicobacter pylori-Infected Children

    Helicobacter

    Volume 17, Issue 4, August 2012, Pages: 297–304, Yao-Jong Yang and Bor-Shyang Sheu

    Article first published online : 20 MAR 2012, DOI: 10.1111/j.1523-5378.2012.00941.x

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    Interplay Between Weight Loss and Gut Microbiota Composition in Overweight Adolescents

    Obesity

    Volume 17, Issue 10, October 2009, Pages: 1906–1915, Arlette Santacruz, Ascensión Marcos, Julia Wärnberg, Amelia Martí, Miguel Martin-Matillas, Cristina Campoy, Luis A. Moreno, Oscar Veiga, Carlos Redondo-Figuero, Jesús M. Garagorri, Cristina Azcona, Manuel Delgado, Miguel García-Fuentes, Maria C. Collado, Yolanda Sanz and EVASYON Study Group

    Article first published online : 6 SEP 2012, DOI: 10.1038/oby.2009.112

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    Culture-independent analysis of fecal microbiota in infants, with special reference to Bifidobacterium species

    FEMS Microbiology Letters

    Volume 243, Issue 2, February 2005, Pages: 417–423, Shinji Sakata, Toshiki Tonooka, Shinobu Ishizeki, Masaaki Takada, Mitsuo Sakamoto, Masafumi Fukuyama and Yoshimi Benno

    Article first published online : 9 JAN 2006, DOI: 10.1016/j.femsle.2005.01.002

  19. Insights from genomes of representatives of the human gut commensal Bifidobacterium bifidum

    Environmental Microbiology

    Volume 17, Issue 7, July 2015, Pages: 2515–2531, Sabrina Duranti, Christian Milani, Gabriele Andrea Lugli, Francesca Turroni, Leonardo Mancabelli, Borja Sanchez, Chiara Ferrario, Alice Viappiani, Marta Mangifesta, Walter Mancino, Miguel Gueimonde, Abelardo Margolles, Douwe van Sinderen and Marco Ventura

    Article first published online : 14 FEB 2015, DOI: 10.1111/1462-2920.12743

  20. The human gut flora in nutrition and approaches for its dietary modulation

    Nutrition Bulletin

    Volume 25, Issue 3, September 2000, Pages: 223–231, Sofia Kolida, K. Tuohy and Glenn R. Gibson

    Article first published online : 25 DEC 2001, DOI: 10.1046/j.1467-3010.2000.00050.x