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There are 132109 results for: content related to: Chemistry And Biological Effects Of Dietary Phenolic Compounds: Relevance To Cardiovascular Disease

  1. Oxidative Status And Anti-Oxidant Enzyme Activity During Calcium Paradox In The Rat Isolated Heart

    Clinical and Experimental Pharmacology and Physiology

    Volume 27, Issue 3, March 2000, Pages: 160–166, Antigone Lazou, Stelios Seraskeris, Vasiliki Tsiona and George Drossos

    Article first published online : 24 DEC 2001, DOI: 10.1046/j.1440-1681.2000.03220.x

  2. A moderate red wine intake improves blood lipid parameters and erythrocytes membrane fluidity in post myocardial infarct patients

    Molecular Nutrition & Food Research

    Volume 56, Issue 2, February 2012, Pages: 345–351, Jean-Pierre Rifler, Fanny Lorcerie, Philippe Durand, Dominique Delmas, Kévin Ragot, Emeric Limagne, Frédéric Mazué, Jean-Marc Riedinger, Philippe d'Athis, Bernard Hudelot, Michel Prost, Gérard Lizard and Norbert Latruffe

    Article first published online : 31 OCT 2011, DOI: 10.1002/mnfr.201100336

  3. Curcumin-loaded poly(ε-caprolactone) nanofibres: Diabetic wound dressing with anti-oxidant and anti-inflammatory properties

    Clinical and Experimental Pharmacology and Physiology

    Volume 36, Issue 12, December 2009, Pages: 1149–1156, Jonathan G Merrell, Shaun W McLaughlin, Lu Tie, Cato T Laurencin, Alex F Chen and Lakshmi S Nair

    Article first published online : 19 MAY 2009, DOI: 10.1111/j.1440-1681.2009.05216.x

  4. BEHAVIOUR OF THE ANTI-OXIDANT DEFENCE SYSTEM AND HEME OXYGENASE-1 PROTEIN EXPRESSION IN FRUCTOSE-HYPERTENSIVE RATS

    Clinical and Experimental Pharmacology and Physiology

    Volume 33, Issue 8, August 2006, Pages: 734–739, Ariel H Polizio, Soledad Gonzales, Marina C Muñoz, Clara Peña and María L Tomaro

    Article first published online : 18 JUL 2006, DOI: 10.1111/j.1440-1681.2006.04426.x

  5. You have free access to this content
    Can anti–oxidants prevent ischaemic heart disease?

    Journal of Clinical Pharmacy and Therapeutics

    Volume 18, Issue 2, April 1993, Pages: 85–95, S. R. J. Maxwell

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1365-2710.1993.tb00573.x

  6. Phenolic Compounds and Anti-oxidant Capacity of Twelve Morphologically Heterogeneous Bamboo species

    Phytochemical Analysis

    Volume 23, Issue 5, September/October 2012, Pages: 433–443, Laura Van Hoyweghen, Thomas De Beer, Dieter Deforce and Arne Heyerick

    Article first published online : 2 JAN 2012, DOI: 10.1002/pca.1377

  7. INCREASE OF ANTI-OXIDATION BY EXERCISE IN THE LIVER OF OBESE ZUCKER RATS

    Clinical and Experimental Pharmacology and Physiology

    Volume 31, Issue 8, August 2004, Pages: 506–511, Shih-Pei Chang, Yu-Hsuan Chen, Weng-Cheng Chang, I-Min Liu and Juei-Tang Cheng

    Article first published online : 3 AUG 2004, DOI: 10.1111/j.1440-1681.2004.04035.x

  8. Extraction Yields and Anti-oxidant Activity of Proanthocyanidins from Different Parts of Grape Pomace: Effect of Mechanical Treatments

    Phytochemical Analysis

    Volume 25, Issue 2, March/April 2014, Pages: 134–140, M. de Sá, V. Justino, M. I. Spranger, Y. Q. Zhao, L. Han and B. S. Sun

    Article first published online : 3 OCT 2013, DOI: 10.1002/pca.2479

  9. The influence of phenolic extracts obtained from the olive plant (cvs. Picual and Kronakii), on the stability of sunflower oil

    International Journal of Food Science & Technology

    Volume 38, Issue 1, January 2003, Pages: 81–87, R. S. Farag, G. S. El-Baroty and Amany M. Basuny

    Article first published online : 17 DEC 2002, DOI: 10.1046/j.1365-2621.2003.00665.x

  10. Whole grains, type 2 diabetes, coronary heart disease, and hypertension: Links to the aleurone preferred over indigestible fiber

    BioFactors

    Volume 39, Issue 3, May/June 2013, Pages: 242–258, Stephen Lillioja, Andrew L. Neal, Linda Tapsell and David R. Jacobs Jr.

    Article first published online : 28 JAN 2013, DOI: 10.1002/biof.1077

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    Increased 8-hydroxy-2′-deoxyguanosine in plasma and decreased mRNA expression of human 8-oxoguanine DNA glycosylase 1, anti-oxidant enzymes, mitochondrial biogenesis-related proteins and glycolytic enzymes in leucocytes in patients with systemic lupus erythematosus

    Clinical & Experimental Immunology

    Volume 176, Issue 1, April 2014, Pages: 66–77, H.-T. Lee, C.-S. Lin, C.-S. Lee, C.-Y. Tsai and Y.-H. Wei

    Article first published online : 6 MAR 2014, DOI: 10.1111/cei.12256

  12. Are natural antioxidants better – and safer – than synthetic antioxidants?

    European Journal of Lipid Science and Technology

    Volume 109, Issue 6, No. 6 June 2007, Pages: 629–642, Jan Pokorný

    Article first published online : 31 MAY 2007, DOI: 10.1002/ejlt.200700064

    Corrected by:

    Correction: Are natural antioxidants better – and safer – than synthetic antioxidants?

    Vol. 109, Issue 8, 883, Article first published online: 9 AUG 2007

  13. Reactive oxygen species and insulin-resistant cardiomyopathy

    Clinical and Experimental Pharmacology and Physiology

    Volume 37, Issue 2, February 2010, Pages: 222–228, Kimberley M Mellor, Rebecca H Ritchie and Lea MD Delbridge

    Article first published online : 4 AUG 2009, DOI: 10.1111/j.1440-1681.2009.05274.x

  14. Anti-apoptotic and anti-oxidant effects of grape seed proanthocyanidin extract in preventing cyclosporine A-induced nephropathy

    Nephrology

    Volume 17, Issue 4, May 2012, Pages: 372–379, SUKRU ULUSOY, GULSUM OZKAN, FULYA BALABAN YUCESAN, ŞAFAK ERSÖZ, ASIM OREM, MEHMET ALKANAT, ESIN YULUĞ, KUBRA KAYNAR and SAIT AL

    Article first published online : 17 APR 2012, DOI: 10.1111/j.1440-1797.2012.01565.x

  15. Functional Evidence For Anti-Oxidant Action Of Fluvastatin On Low-Density Lipoprotein Using Isolated Macrophages And Aorta

    Clinical and Experimental Pharmacology and Physiology

    Volume 27, Issue 5-6, May/June 2000, Pages: 401–405, Satomi Kagota, Yu Yamaguchi, Kazuki Nakamura and Masaru Kunitomo

    Article first published online : 24 DEC 2001, DOI: 10.1046/j.1440-1681.2000.03246.x

  16. Identification and Anti-oxidant Capacity Determination of Phenolics and their Glycosides in Elderflower by On-line HPLC–CUPRAC Method

    Phytochemical Analysis

    Volume 25, Issue 2, March/April 2014, Pages: 147–154, S. Esin Çelik, Mustafa Özyürek, Kubilay Güçlü, Esra Çapanoğlu and Reşat Apak

    Article first published online : 10 JAN 2014, DOI: 10.1002/pca.2481

  17. QUERCETIN ACTIVATES HUMAN Kv1.5 CHANNELS BY A RESIDUE I502 IN THE S6 SEGMENT

    Clinical and Experimental Pharmacology and Physiology

    Volume 36, Issue 2, February 2009, Pages: 154–161, Lan Yang, Ji-Hua Ma, Pei-Hua Zhang, An-Ruo Zou and Dan-Na Tu

    Article first published online : 17 OCT 2008, DOI: 10.1111/j.1440-1681.2008.05061.x

  18. ANTI-OXIDANT MECHANISMS OF KOLAVIRON: STUDIES ON SERUM LIPOPROTEIN OXIDATION, METAL CHELATION AND OXIDATIVE MEMBRANE DAMAGE IN RATS

    Clinical and Experimental Pharmacology and Physiology

    Volume 32, Issue 8, August 2005, Pages: 667–674, EO Farombi and IA Nwaokeafor

    Article first published online : 24 AUG 2005, DOI: 10.1111/j.0305-1870.2005.04248.x

  19. Antihyperglycaemic And Anti-Oxidant Properties Of Anoectochilus Formosanus in Diabetic Rats

    Clinical and Experimental Pharmacology and Physiology

    Volume 29, Issue 8, August 2002, Pages: 684–688, Chun-Ching Shih, Yueh-Wern Wu and Wen-Chuan Lin

    Article first published online : 3 JUL 2002, DOI: 10.1046/j.1440-1681.2002.03717.x

  20. EFFECTS OF HYPERBARIC OXYGEN ON GLUCOSE, LACTATE, GLYCEROL AND ANTI-OXIDANT ENZYMES IN THE SKELETAL MUSCLE OF RATS DURING ISCHAEMIA AND REPERFUSION

    Clinical and Experimental Pharmacology and Physiology

    Volume 34, Issue 1-2, January 2007, Pages: 70–76, Gerardo Bosco, Zhong-jin Yang, Jyotirmoy Nandi, Jingping Wang, Chung Chen and Enrico M Camporesi

    Article first published online : 13 DEC 2006, DOI: 10.1111/j.1440-1681.2007.04548.x