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There are 3639 results for: content related to: Recycling of Carbon into Lipids Synthesized De Novo Is a Quantitatively Important Pathway of α-[U- 13 C]Linolenate Utilization in the Developing Rat Brain

  1. Review. Recent advances in lipid oxidation

    Journal of the Science of Food and Agriculture

    Volume 54, Issue 4, 1991, Pages: 495–511, Edwin N Frankel

    Version of Record online : 19 SEP 2006, DOI: 10.1002/jsfa.2740540402

  2. Effect of Lipid Content on Protein-Sodium Linolenate Interaction in Fish Muscle Homogenates

    Journal of Food Science

    Volume 29, Issue 3, May 1964, Pages: 327–330, MARGAKET L. ANDERSON and MAYNARD A. STEINBERG

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1964.tb01738.x

  3. In Vivo Incorporation of a Polyunsaturated Fatty Acid into the sn-C-1 and sn-C-2 Positions of Tetrahymena Glycerophospholipids

    The Journal of Protozoology

    Volume 28, Issue 3, August 1981, Pages: 325–327, BARBARA P. SCHICK and ROBERT L. CONNER

    Version of Record online : 30 APR 2007, DOI: 10.1111/j.1550-7408.1981.tb02859.x

  4. GROWTH AND CEREBRAL LIPID COMPOSITION DURING MATURATION OF RATS FED VARYING LEVELS OF LINOLEATE AND LINOLENATE

    Nutrition Reviews

    Volume 33, Issue 9, September 1975, Pages: 278–281,

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1975.tb05114.x

  5. Autoxidation of methyl linolenate and methyl linoleate: The effect of α-tocopherol

    Journal of the Science of Food and Agriculture

    Volume 32, Issue 9, September 1981, Pages: 898–904, Kenneth E. Peers, David T. Coxon and Henry W- S. Chan

    Version of Record online : 19 SEP 2006, DOI: 10.1002/jsfa.2740320908

  6. You have free access to this content
    PARTITIONING OF POLAR FATTY ACIDS INTO LYMPH AND PORTAL VEIN AFTER INTESTINAL ABSORPTION IN THE RAT

    Quarterly Journal of Experimental Physiology

    Volume 72, Issue 2, April 7, 1987, Pages: 153–159, George B. McDonald and Margaret Weidman

    Version of Record online : 7 APR 1987, DOI: 10.1113/expphysiol.1987.sp003059

  7. Effect of quercetin and genistein on copper- and iron-induced lipid peroxidation in methyl linolenate

    Journal of Applied Toxicology

    Volume 23, Issue 5, September/October 2003, Pages: 363–369, William Y. Boadi, Peter A. Iyere and Samuel E. Adunyah

    Version of Record online : 8 SEP 2003, DOI: 10.1002/jat.933

  8. ESSENTIAL FATTY ACID INTAKE AND LIVER FATTY ACIDS IN RATS

    Nutrition Reviews

    Volume 21, Issue 9, September 1963, Pages: 276–279,

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1963.tb04822.x

  9. Effect of Heating Temperature and Time on the Volatile Oxidative Decomposition of Linolenate

    Journal of Food Science

    Volume 47, Issue 3, May 1982, Pages: 744–746, S. S. LOMANNO and W. W. NAWAR

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1982.tb12705.x

  10. You have free access to this content
    Effect of linolenate on photosynthesis by intact spinach chloroplasts

    FEBS Letters

    Volume 99, Issue 1, March 01, 1979, Pages: 6–10, Lambert Mvé Akamba and Paul-André Siegenthaler

    Version of Record online : 12 NOV 2001, DOI: 10.1016/0014-5793(79)80236-7

  11. Soybean Oil

    Vegetable Oils in Food Technology: Composition, Properties and Uses, Second Edition

    Frank D. Gunstone, Pages: 59–105, 2011

    Published Online : 17 MAR 2011, DOI: 10.1002/9781444339925.ch3

  12. You have free access to this content
    Regulation of Ca2+ Efflux from Kidney and Liver Mitochondria by Unsaturated Fatty Acids and Na+ Ions

    European Journal of Biochemistry

    Volume 102, Issue 2, December 1979, Pages: 615–624, Izabela ROMAN, Piotr GMAJ, Cecylia NOWICKA and Stefan ANGIELSKI

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1432-1033.1979.tb04279.x

  13. The high performance liquid chromatographic determination of total malondialdehyde in vegetable oil with dansyl hydrazine

    Journal of the Science of Food and Agriculture

    Volume 35, Issue 3, March 1984, Pages: 338–344, Teruhisa Hirayama, Naohide Yamada, Motoshi Nohara and Shozo Fukui

    Version of Record online : 19 SEP 2006, DOI: 10.1002/jsfa.2740350314

  14. Selective utilization of ω 6 and ω 3 polyunsaturated fatty acids by human skin fibroblasts

    Journal of Cellular Physiology

    Volume 113, Issue 2, November 1982, Pages: 298–306, Miriam D. Rosenthal and M. Candace Whitehurst

    Version of Record online : 4 FEB 2005, DOI: 10.1002/jcp.1041130218

  15. Assembly of lipids and proteins in escherichia coli membranes

    Journal of Supramolecular Structure

    Volume 2, Issue 5-6, 1974, Pages: 646–669, C. George-Nascimento, Zendra E. Zehner and Salih J. Wakil

    Version of Record online : 19 FEB 2004, DOI: 10.1002/jss.400020511

  16. Calcium linolenate

    Journal of the American Pharmaceutical Association

    Volume 28, Issue 5, May 1939, Pages: 305–309, Kathryn Glennon

    Version of Record online : 27 SEP 2006, DOI: 10.1002/jps.3080280511

  17. Unsaturated Fatty Acids In Trout Diets

    Nutrition Reviews

    Volume 30, Issue 6, June 1972, Pages: 144–147,

    Version of Record online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1972.tb04021.x

  18. ALTERATION OF THE FATTY ACID COMPOSITION OF BRAIN LIPIDS BY VARYING LEVELS OF DIETARY ESSENTIAL FATTY ACJDS

    Journal of Neurochemistry

    Volume 10, Issue 7, July 1963, Pages: 523–530, Hans Mohrhauer † and Ralph T. Holman

    Version of Record online : 4 OCT 2006, DOI: 10.1111/j.1471-4159.1963.tb09855.x

  19. Autoxidation of methyl linolenate. The effect of antioxidants on product distribution

    Journal of the Science of Food and Agriculture

    Volume 35, Issue 7, July 1984, Pages: 813–817, Kenneth E. Peers, David T. Coxon and Henry W.-S. Chan

    Version of Record online : 19 SEP 2006, DOI: 10.1002/jsfa.2740350720

  20. The chemistry of styrenated oils

    Journal of Applied Chemistry

    Volume 5, Issue 2, February 1955, Pages: 88–100, J. B. Crofts

    Version of Record online : 4 MAY 2007, DOI: 10.1002/jctb.5010050210