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There are 6940 results for: content related to: Nutritional Profile and Productivity of Bilberry ( Vaccinium myrtillus L.) in Different Habitats of a Protected Area of the Eastern Italian Alps

  1. Degradation Index for Quality Evaluation of Commercial Dietary Supplements of Bilberry Extract

    Journal of Food Science

    Volume 78, Issue 3, March 2013, Pages: S477–S483, Masao Yamamoto, Katsunori Yamaura, Makiko Ishiwatari, Maki Shimada, Sayaka Kado, Hiroko Seki, Norimoto Shimada and Koichi Ueno

    Article first published online : 4 MAR 2013, DOI: 10.1111/1750-3841.12043

  2. Vaccinium myrtillus Ameliorates Unpredictable Chronic Mild Stress Induced Depression: Possible Involvement of Nitric Oxide Pathway

    Phytotherapy Research

    Volume 26, Issue 4, April 2012, Pages: 488–497, Baldeep Kumar, Vipin Arora, Anurag Kuhad and Kanwaljit Chopra

    Article first published online : 26 AUG 2011, DOI: 10.1002/ptr.3584

  3. A comparison of fruit quality parameters of wild bilberry (Vaccinium myrtillus L.) growing at different locations

    Journal of the Science of Food and Agriculture

    Maja Mikulic-Petkovsek, Valentina Schmitzer, Ana Slatnar, Franci Stampar and Robert Veberic

    Article first published online : 15 OCT 2014, DOI: 10.1002/jsfa.6897

  4. Bilberries reduce low-grade inflammation in individuals with features of metabolic syndrome

    Molecular Nutrition & Food Research

    Volume 56, Issue 10, October 2012, Pages: 1501–1510, Marjukka Kolehmainen, Otto Mykkänen, Pirkka V. Kirjavainen, Tiina Leppänen, Eeva Moilanen, Michiel Adriaens, David E. Laaksonen, Maarit Hallikainen, Riitta Puupponen-Pimiä, Leena Pulkkinen, Hannu Mykkänen, Helena Gylling, Kaisa Poutanen and Riitta Törrönen

    Article first published online : 7 SEP 2012, DOI: 10.1002/mnfr.201200195

  5. Direct Effects of Vaccinium myrtillus L. Fruit Extracts on Rat Heart Mitochondrial Functions

    Phytotherapy Research

    Volume 27, Issue 4, April 2013, Pages: 499–506, S. Trumbeckaitė, D. Burdulis, L. Raudonė, J. Liobikas, A. Toleikis and V. Janulis

    Article first published online : 25 MAY 2012, DOI: 10.1002/ptr.4750

  6. Anthocyanins, but not Anthocyanidins, from Bilberry (Vaccinium myrtillus L.) Alleviate Pruritus via Inhibition of Mast Cell Degranulation

    Journal of Food Science

    Volume 77, Issue 12, December 2012, Pages: H262–H267, Katsunori Yamaura, Makiko Ishiwatari, Masao Yamamoto, Maki Shimada, Yuanyuan Bi and Koichi Ueno

    Article first published online : 19 NOV 2012, DOI: 10.1111/j.1750-3841.2012.02974.x

  7. Changes of Anthocyanins, Anthocyanidins, and Antioxidant Activity in Bilberry Extract during Dry Heating

    Journal of Food Science

    Volume 73, Issue 6, August 2008, Pages: C494–C499, X. Yue and Z. Xu

    Article first published online : 10 JUL 2008, DOI: 10.1111/j.1750-3841.2008.00845.x

  8. Winter herbivory by voles during a population peak: the importance of plant quality


    Volume 25, Issue 1, February 2002, Pages: 74–80, Peter A. Hambäck, Doris Grellmann and Joakim Hjältén

    Article first published online : 25 APR 2002, DOI: 10.1034/j.1600-0587.2002.250108.x

  9. Bioavailability of a bilberry anthocyanin extract and its impact on plasma antioxidant capacity in rats

    Journal of the Science of Food and Agriculture

    Volume 86, Issue 1, 15 January 2006, Pages: 90–97, Séverine Talavéra, Catherine Felgines, Odile Texier, Catherine Besson, André Mazur, Jean-Louis Lamaison and Christian Rémésy

    Article first published online : 25 AUG 2005, DOI: 10.1002/jsfa.2327

  10. High Performance Liquid Chromatography Analysis of Anthocyanins in Bilberries (Vaccinium myrtillus L.), Blueberries (Vaccinium corymbosum L.), and Corresponding Juices

    Journal of Food Science

    Volume 77, Issue 4, April 2012, Pages: C340–C345, Dolores Müller, Markus Schantz and Elke Richling

    Article first published online : 6 MAR 2012, DOI: 10.1111/j.1750-3841.2011.02605.x

  11. Performance of a spring-feeding moth in relation to time of oviposition and bud-burst phenology of different host species

    Ecological Entomology

    Volume 28, Issue 3, June 2003, Pages: 319–327, Tero Klemola, Kai Ruohomäki, Miia Tanhuanpää and Pekka Kaitaniemi

    Article first published online : 27 MAY 2003, DOI: 10.1046/j.1365-2311.2003.00520.x

  12. Bilberries and their anthocyanins ameliorate experimental colitis

    Molecular Nutrition & Food Research

    Volume 55, Issue 11, November 2011, Pages: 1724–1729, Heidi Piberger, Anett Oehme, Claudia Hofmann, Andrea Dreiseitel, Philipp G. Sand, Florian Obermeier, Juergen Schoelmerich, Peter Schreier, Gerhard Krammer and Gerhard Rogler

    Article first published online : 29 SEP 2011, DOI: 10.1002/mnfr.201100380

  13. Effect of enzyme-aided pressing on anthocyanin yield and profiles in bilberry and blackcurrant juices

    Journal of the Science of Food and Agriculture

    Volume 85, Issue 15, December 2005, Pages: 2548–2556, Johanna Buchert, Jani M Koponen, Marjaana Suutarinen, Annikka Mustranta, Martina Lille, Riitta Törrönen and Kaisa Poutanen

    Article first published online : 19 AUG 2005, DOI: 10.1002/jsfa.2284

  14. Phenolic Distribution in Liquid Preparations of Vaccinium myrtillus L. and Vaccinium vitis idaea L.

    Phytochemical Analysis

    Volume 24, Issue 5, September/October 2013, Pages: 467–475, Francesca Ieri, Sara Martini, Marzia Innocenti and Nadia Mulinacci

    Article first published online : 19 JUL 2013, DOI: 10.1002/pca.2462

  15. Behavioural evidence for ultraviolet vision in a tetraonid species – foraging experiment with black grouse Tetrao tetrix

    Journal of Avian Biology

    Volume 33, Issue 2, June 2002, Pages: 199–202, Heli Siitari, Jussi Viitala and Matti Hovi

    Article first published online : 25 JUL 2002, DOI: 10.1034/j.1600-048X.2002.330212.x

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    Capercaillie breeding success in relation to forest habitat and predator abundance

    Journal of Applied Ecology

    Volume 41, Issue 1, February 2004, Pages: 59–71, D. Baines, R. Moss and D. Dugan

    Article first published online : 12 FEB 2004, DOI: 10.1111/j.1365-2664.2004.00875.x

  17. Vulnerability of Black Grouse (Tetrao tetrix) hens to Goshawk (Accipiter gentilis) predation in relation to vole cycles

    Journal für Ornithologie

    Volume 144, Issue 2, April 2003, Pages: 186–196, Vidar Selås

    Article first published online : 25 MAR 2003, DOI: 10.1046/j.1439-0361.2003.03003.x

  18. Inhibition Activity of Wild Berry Juice Fractions against Streptococcus pneumoniae Binding to Human Bronchial Cells

    Phytotherapy Research

    Volume 25, Issue 1, January 2011, Pages: 122–127, Sanna Huttunen, Marko Toivanen, Satu Arkko, Marika Ruponen and Carina Tikkanen-Kaukanen

    Article first published online : 12 JUL 2010, DOI: 10.1002/ptr.3240

  19. You have free access to this content
    Berry anthocyanins: isolation, identification and antioxidant activities

    Journal of the Science of Food and Agriculture

    Volume 83, Issue 14, November 2003, Pages: 1403–1411, Marja P Kähkönen, Johanna Heinämäki, Velimatti Ollilainen and Marina Heinonen

    Article first published online : 15 OCT 2003, DOI: 10.1002/jsfa.1511

  20. Anthocyanins Protect Against A2E Photooxidation and Membrane Permeabilization in Retinal Pigment Epithelial Cells

    Photochemistry and Photobiology

    Volume 81, Issue 3, May 2005, Pages: 529–536, Young P. Jang, Jilin Zhou, Koji Nakanishi and Janet R. Sparrow

    Article first published online : 30 APR 2007, DOI: 10.1111/j.1751-1097.2005.tb00221.x