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There are 9285 results for: content related to: Acute and Subacute Toxicity Assessment of Lutein in Lutein-Deficient Mice

  1. Biodegradable Poly (Lactic-co-Glycolic Acid)–Polyethylene Glycol Nanocapsules: An Efficient Carrier for Improved Solubility, Bioavailability, and Anticancer Property of Lutein

    Journal of Pharmaceutical Sciences

    Volume 104, Issue 6, June 2015, Pages: 2085–2093, Ranganathan Arunkumar, Keelara Veerappa Harish Prashanth, Yuki Manabe, Takashi Hirata, Tatsuya Sugawara, Shylaja Mallaiah Dharmesh and Vallikannan Baskaran

    Article first published online : 30 MAR 2015, DOI: 10.1002/jps.24436

  2. Role of lutein and zeaxanthin in visual and cognitive function throughout the lifespan

    Nutrition Reviews

    Volume 72, Issue 9, September 2014, Pages: 605–612, Elizabeth J Johnson

    Article first published online : 8 AUG 2014, DOI: 10.1111/nure.12133

  3. Dietary Components Affect the Plasma and Tissue Levels of Lutein in Aged Rats with Lutein Deficiency—A Repeated Gavage and Dietary Study

    Journal of Food Science

    Volume 80, Issue 10, October 2015, Pages: H2322–H2330, Mamatha Bangera Sheshappa, Arunkumar Ranganathan, Nidhi Bhatiwada, Ramprasad Ravichandra Talahalli and Baskaran Vallikannan

    Article first published online : 25 SEP 2015, DOI: 10.1111/1750-3841.13007

  4. Glycolipids improve lutein bioavailability and accumulation in eyes in mice

    European Journal of Lipid Science and Technology

    Volume 114, Issue 7, July 2012, Pages: 710–717, Aruna Gorusupudi and Baskaran Vallikannan

    Article first published online : 5 MAR 2012, DOI: 10.1002/ejlt.201100183

  5. Pharmacokinetic properties of lutein emulsion after oral administration to rats and effect of food intake on plasma concentration of lutein

    Biopharmaceutics & Drug Disposition

    Volume 32, Issue 3, April 2011, Pages: 151–158, Yuki Sato, Masaki Kobayashi, Shirou Itagaki, Takeshi Hirano, Toshihiro Noda, Satoshi Mizuno, Mitsuru Sugawara and Ken Iseki

    Article first published online : 15 FEB 2011, DOI: 10.1002/bdd.746

  6. Physicochemical Properties and Storage Stability of Lutein Microcapsules Prepared with Maltodextrins and Sucrose by Spray Drying

    Journal of Food Science

    Volume 80, Issue 2, February 2015, Pages: E359–E369, Pengqun Kuang, Hongchao Zhang, Poonam R. Bajaj, Qipeng Yuan, Juming Tang, Shulin Chen and Shyam S. Sablani

    Article first published online : 16 JAN 2015, DOI: 10.1111/1750-3841.12776

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    Determination of Lutein from Fruit and Vegetables Through an Alkaline Hydrolysis Extraction Method and HPLC Analysis

    Journal of Food Science

    Volume 80, Issue 12, December 2015, Pages: C2686–C2691, Alessandra Fratianni, Rossella Mignogna, Serena Niro and Gianfranco Panfili

    Article first published online : 5 NOV 2015, DOI: 10.1111/1750-3841.13122

  8. IMPROVEMENT OF THE ISOLATION AND PURIFICATION OF LUTEIN FROM MARIGOLD FLOWER (TAGETES ERECTA L.) AND ITS ANTIOXIDANT ACTIVITY

    Journal of Food Process Engineering

    Volume 33, Issue 6, December 2010, Pages: 1065–1078, RAJESH KUMAR, WENLI YU, CUILAN JIANG, CONGLEI SHI and YAPING ZHAO

    Article first published online : 28 OCT 2009, DOI: 10.1111/j.1745-4530.2008.00326.x

  9. Effects of lutein and zeaxanthin on aspects of eye health

    Journal of the Science of Food and Agriculture

    Volume 90, Issue 1, 15 January 2010, Pages: 2–12, Le Ma and Xiao-Ming Lin

    Article first published online : 21 OCT 2009, DOI: 10.1002/jsfa.3785

  10. Caco-2 accumulation of lutein is greater from human milk than from infant formula despite similar bioaccessibility

    Molecular Nutrition & Food Research

    Volume 58, Issue 10, October 2014, Pages: 2014–2022, Tristan E. Lipkie, Dattatreya Banavara, Bhavini Shah, Ardythe L. Morrow, Robert J. McMahon, Zeina E. Jouni and Mario G. Ferruzzi

    Article first published online : 22 JUL 2014, DOI: 10.1002/mnfr.201400126

  11. Lutein suppresses inflammatory responses through Nrf2 activation and NF-κB inactivation in lipopolysaccharide-stimulated BV-2 microglia

    Molecular Nutrition & Food Research

    Volume 59, Issue 9, September 2015, Pages: 1663–1673, Wanqiang Wu, Yuelian Li, Yue Wu, Yawen Zhang, Zhen Wang and Xuebo Liu

    Article first published online : 23 JUN 2015, DOI: 10.1002/mnfr.201500109

  12. The Role of Lutein in Disease Prevention

    Nutrition in Clinical Care

    Volume 3, Issue 5, October 2000, Pages: 289–296, Elizabeth J. Johnson

    Article first published online : 9 OCT 2008, DOI: 10.1046/j.1523-5408.2000.00075.x

  13. The physicochemical, microbiological, organoleptic properties and antioxidant activities of functional cream cheeses fortified with lutein

    International Journal of Dairy Technology

    Volume 66, Issue 4, November 2013, Pages: 527–534, Özlem Tokuşoğlu

    Article first published online : 13 JUN 2013, DOI: 10.1111/1471-0307.12070

  14. Determination of Lutein from Green Tea and Green Tea By-Products Using Accelerated Solvent Extraction and UPLC

    Journal of Food Science

    Volume 79, Issue 5, May 2014, Pages: C816–C821, Ji-Young Heo, Suna Kim, Jae-Hyun Kang and BoKyung Moon

    Article first published online : 23 APR 2014, DOI: 10.1111/1750-3841.12438

  15. Comparative study of the extraction methods for recovery of carotenoids from algae: extraction kinetics and effect of different extraction parameters

    Journal of Chemical Technology and Biotechnology

    Volume 89, Issue 11, November 2014, Pages: 1607–1626, Päivi Mäki-Arvela, Imane Hachemi and Dmitry Yu. Murzin

    Article first published online : 12 JUL 2014, DOI: 10.1002/jctb.4461

  16. In vitro antiviral activity of lutein against hepatitis B virus

    Phytotherapy Research

    Volume 24, Issue 11, November 2010, Pages: 1627–1630, Ran Pang, Jun-Yan Tao, Shu-Ling Zhang, Lei Zhao, Xin Yue, Yue-Feng Wang, Pian Ye, Ji-Hua Dong, Ying Zhu and Jian-Guo Wu

    Article first published online : 28 OCT 2010, DOI: 10.1002/ptr.3155

  17. Nutritional supplements in age-related macular degeneration

    Acta Ophthalmologica

    Volume 93, Issue 2, March 2015, Pages: 105–121, Doreen Schmidl, Gerhard Garhöfer and Leopold Schmetterer

    Article first published online : 13 JAN 2015, DOI: 10.1111/aos.12650

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    Light-dependent conversion of carotenoids in the parasitic angiosperm Cuscuta reflexa L.

    Plant, Cell & Environment

    Volume 28, Issue 10, October 2005, Pages: 1326–1333, ALISON M. SNYDER, BRUCE M. CLARK and RALPH A. BUNGARD

    Article first published online : 22 JUL 2005, DOI: 10.1111/j.1365-3040.2005.01379.x

  19. Dietary lutein and fat interact to modify macrophage properties in chicks hatched from carotenoid deplete or replete eggs

    Journal of Animal Physiology and Animal Nutrition

    Volume 90, Issue 1-2, February 2006, Pages: 70–80, R. K. Selvaraj, E. A. Koutsos, C. C. Calvert and K. C. Klasing

    Article first published online : 26 SEP 2005, DOI: 10.1111/j.1439-0396.2005.00567.x

  20. You have free access to this content
    Maternal allocation strategies and differential effects of yolk carotenoids on the phenotype and viability of yellow-legged gull (Larus michahellis) chicks in relation to sex and laying order

    Journal of Evolutionary Biology

    Volume 21, Issue 6, November 2008, Pages: 1626–1640, M. ROMANO, M. CAPRIOLI, R. AMBROSINI, D. RUBOLINI, M. FASOLA and N. SAINO

    Article first published online : 18 AUG 2008, DOI: 10.1111/j.1420-9101.2008.01599.x