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There are 18006 results for: content related to: The potential of bacteria isolated from ruminal contents of seaweed-eating N orth R onaldsay sheep to hydrolyse seaweed components and produce methane by anaerobic digestion in vitro

  1. You have free access to this content
    Extraction, structure and biofunctional activities of laminarin from brown algae

    International Journal of Food Science & Technology

    Volume 50, Issue 1, January 2015, Pages: 24–31, Shekhar U. Kadam, Brijesh K. Tiwari and Colm P. O'Donnell

    Version of Record online : 4 DEC 2014, DOI: 10.1111/ijfs.12692

  2. The effect of dietary Laminaria-derived laminarin and fucoidan on nutrient digestibility, nitrogen utilisation, intestinal microflora and volatile fatty acid concentration in pigs

    Journal of the Science of Food and Agriculture

    Volume 90, Issue 3, February 2010, Pages: 430–437, Mary B Lynch, Torres Sweeney, James J Callan, John T O'Sullivan and John V O'Doherty

    Version of Record online : 16 DEC 2009, DOI: 10.1002/jsfa.3834

  3. Laminarin sulfate mimics the effects of heparin on smooth muscle cell proliferation and basic fibroblast growth factor-receptor binding and mitogenic activity

    Journal of Cellular Physiology

    Volume 164, Issue 3, September 1995, Pages: 482–490, Hua-Quan Miao, Rivka Ishai-Michaeli, Tamar Peretz and Israel Vlodavsky

    Version of Record online : 4 FEB 2005, DOI: 10.1002/jcp.1041640306

  4. Manufacture of algal chemicals. III. Laboratory-scale isolation of laminarin from brown marine algae

    Journal of Applied Chemistry

    Volume 1, Issue 11, November 1951, Pages: 505–517, W. A. P. Black, W. J. Cornhill, E. T. Dewar and F. N. Woodward

    Version of Record online : 23 APR 2014, DOI: 10.1002/jctb.5010011112

  5. Ribosomal protein L10 interacts with the SH3 domain and regulates GDNF-induced neurite growth in SH-SY-5y cells

    Journal of Cellular Biochemistry

    Volume 99, Issue 2, 1 October 2006, Pages: 624–634, Seyeon Park and Doc-Gyun Jeong

    Version of Record online : 1 JUN 2006, DOI: 10.1002/jcb.20888

  6. ENHANCED BIOLOGICAL ACTIVITIES OF LAMINARIN DEGRADED BY GAMMA-RAY IRRADIATION

    Journal of Food Biochemistry

    Volume 36, Issue 4, August 2012, Pages: 465–469, JONG-IL CHOI, HYUN-JOO KIM, JAE-HUN KIM and JU-WOON LEE

    Version of Record online : 21 DEC 2011, DOI: 10.1111/j.1745-4514.2011.00552.x

  7. Thermodynamics, Structure and Properties of Polynuclear Lanthanide Complexes with a Tripodal Ligand: Insight into their Self-Assembly

    Chemistry - A European Journal

    Volume 17, Issue 24, June 6, 2011, Pages: 6753–6764, Dr. Josef Hamacek, Dr. Céline Besnard, Dr. Tiphaine Penhouet and Dr. Pierre-Yves Morgantini

    Version of Record online : 5 MAY 2011, DOI: 10.1002/chem.201100173

  8. Study on the effects of laminarin, a polysaccharide from seaweed, on gut characteristics

    Journal of the Science of Food and Agriculture

    Volume 87, Issue 9, July 2007, Pages: 1717–1725, Dr Christelle Devillé, Myriam Gharbi, Guy Dandrifosse and Olivier Peulen

    Version of Record online : 8 MAY 2007, DOI: 10.1002/jsfa.2901

  9. You have free access to this content
    Characterization of type II thioesterases involved in natamycin biosynthesis in Streptomyces chattanoogensis L10

    FEBS Letters

    Volume 588, Issue 17, August 25, 2014, Pages: 3259–3264, Yue-Yue Wang, Xin-Xin Ran, Wei-Bin Chen, Shui-Ping Liu, Xiao-Sheng Zhang, Yuan-Yang Guo, Xin-Hang Jiang, Hui Jiang and Yong-Quan Li

    Version of Record online : 23 JUL 2014, DOI: 10.1016/j.febslet.2014.07.010

  10. THE ANTICOAGULANT ACTIVITY AND TOXICITY OF LAMINARIN SULPHATE K

    Journal of Pharmacy and Pharmacology

    Volume 9, Issue 1, September 1957, Pages: 459–463, S. S. Adams and Hazel M. Thorpe

    Version of Record online : 12 APR 2011, DOI: 10.1111/j.2042-7158.1957.tb12298.x

  11. STUDIES OF THE DECOMPOSITION OF SEAWEEDS AND SEAWEED PRODUCTS BY MICRO-ORGANISMS

    Proceedings of the Linnean Society of London

    Volume 166, Issue 1-2, February 1956, Pages: 87–97, C. G. C. Chesters, A. Apinis and M. Turner

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1095-8312.1956.tb00753.x

  12. You have full text access to this OnlineOpen article
    Photoperiodic Effects on Seasonal Physiology, Reproductive Status and Hypothalamic Gene Expression in Young Male F344 Rats

    Journal of Neuroendocrinology

    Volume 27, Issue 2, February 2015, Pages: 79–87, F. M. Tavolaro, L. M. Thomson, A. W. Ross, P. J. Morgan and G. Helfer

    Version of Record online : 26 JAN 2015, DOI: 10.1111/jne.12241

  13. Seaweed as a source of yeast food. I

    Journal of the Science of Food and Agriculture

    Volume 6, Issue 10, October 1955, Pages: 611–618, E. O. Morris

    Version of Record online : 1 MAY 2006, DOI: 10.1002/jsfa.2740061010

  14. Do we know the actual magnetopause position for typical solar wind conditions?

    Journal of Geophysical Research: Space Physics

    Volume 121, Issue 7, July 2016, Pages: 6493–6508, A. A. Samsonov, E. Gordeev, N. A. Tsyganenko, J. Šafránková, Z. Němeček, J. Šimůnek, D. G. Sibeck, G. Tóth, V. G. Merkin and J. Raeder

    Version of Record online : 19 JUL 2016, DOI: 10.1002/2016JA022471

  15. Laminarin in the dietary fibre concept

    Journal of the Science of Food and Agriculture

    Volume 84, Issue 9, July 2004, Pages: 1030–1038, Christelle Devillé, Jacques Damas, Philippe Forget, Guy Dandrifosse and Olivier Peulen

    Version of Record online : 20 MAY 2004, DOI: 10.1002/jsfa.1754

  16. The utilization of carbohydrates of seaweed by rumen microflora in vitro

    Journal of the Science of Food and Agriculture

    Volume 5, Issue 7, July 1954, Pages: 350–352, M. L. McNaught, J. A. B. Smith and W. A. P. Black

    Version of Record online : 8 MAY 2006, DOI: 10.1002/jsfa.2740050709

  17. The properties of the algal chemicals, II.—some derivatives of laminarin

    Journal of the Science of Food and Agriculture

    Volume 5, Issue 4, April 1954, Pages: 176–183, W. A. P. Black and E. T. Dewar

    Version of Record online : 8 MAY 2006, DOI: 10.1002/jsfa.2740050404

  18. You have full text access to this OnlineOpen article
    Isolation of a novel Saccharophagus species (Myt-1) capable of degrading a variety of seaweeds and polysaccharides

    MicrobiologyOpen

    Volume 1, Issue 1, March 2012, Pages: 2–12, A. Sakatoku, M. Wakabayashi, Y. Tanaka, D. Tanaka and S. Nakamura

    Version of Record online : 1 FEB 2012, DOI: 10.1002/mbo3.10

  19. Intact brown seaweed (Ascophyllum nodosum) in diets of weaned piglets: effects on performance, gut bacteria and morphology and plasma oxidative status

    Journal of Animal Physiology and Animal Nutrition

    Volume 96, Issue 6, December 2012, Pages: 1101–1111, J. Michiels, E. Skrivanova, J. Missotten, A. Ovyn, J. Mrazek, S. De Smet and N. Dierick

    Version of Record online : 14 SEP 2011, DOI: 10.1111/j.1439-0396.2011.01227.x

  20. The Biochemistry of Laminarin and the Nature of Laminarinase

    Advances in Enzymology and Related Areas of Molecular Biology, Volume 28

    Alan T. Bull, C. G. C. Chesters, Pages: 325–364, 2006

    Published Online : 22 NOV 2006, DOI: 10.1002/9780470122730.ch5