Search Results

There are 28144 results for: content related to: Effect of leaf removal and grapevine smoke exposure on colour, chemical composition and sensory properties of C hardonnay wines

  1. You have free access to this content
    Interactions of summer pruning techniques and vine performance in the white Vitis vinifera cv. Ortrugo

    Australian Journal of Grape and Wine Research

    Volume 21, Issue 1, February 2015, Pages: 80–89, M. Gatti, A. Garavani, A. Cantatore, M.G. Parisi, N. Bobeica, M.C. Merli, A. Vercesi and S. Poni

    Article first published online : 18 OCT 2014, DOI: 10.1111/ajgw.12107

  2. Pre-flowering leaf removal alters grape microbial population and offers good potential for a more sustainable and cost-effective management of a Pinot Noir vineyard

    Australian Journal of Grape and Wine Research

    M. Sternad Lemut, P. Sivilotti, L. Butinar, J. Laganis and U. Vrhovsek

    Article first published online : 17 JUN 2015, DOI: 10.1111/ajgw.12148

  3. Late leaf removal aimed at delaying ripening in cv. Sangiovese: physiological assessment and vine performance

    Australian Journal of Grape and Wine Research

    Volume 19, Issue 3, October 2013, Pages: 378–387, S. Poni, M. Gatti, F. Bernizzoni, S. Civardi, N. Bobeica, E. Magnanini and A. Palliotti

    Article first published online : 12 AUG 2013, DOI: 10.1111/ajgw.12040

  4. Influence of mechanical postveraison leaf removal apical to the cluster zone on delay of fruit ripening in Sangiovese (Vitis vinifera L.) grapevines

    Australian Journal of Grape and Wine Research

    Volume 19, Issue 3, October 2013, Pages: 369–377, A. Palliotti, F. Panara, O. Silvestroni, V. Lanari, P. Sabbatini, G.S. Howell, M. Gatti and S. Poni

    Article first published online : 16 JUL 2013, DOI: 10.1111/ajgw.12033

  5. Postharvest dehydration of Nebbiolo grapes grown at altitude is affected by time of defoliation

    Australian Journal of Grape and Wine Research

    Volume 19, Issue 3, October 2013, Pages: 358–368, I. Nicoletti, A. Bellincontro, A De Rossi, F. De Sanctis, D. Tiberi, P. Pietromarchi, R. Botondi, D. Corradini and F. Mencarelli

    Article first published online : 22 AUG 2013, DOI: 10.1111/ajgw.12042

  6. Leaf area to fruit mass ratio determines the time of veraison in Sauvignon Blanc and Pinot Noir grapevines

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 3, October 2014, Pages: 422–431, A.K. Parker, R.W. Hofmann, C. van Leeuwen, A.R.G. McLachlan and M.C.T. Trought

    Article first published online : 22 SEP 2014, DOI: 10.1111/ajgw.12092

  7. Early defoliation in a temperate warm and semi-arid Tempranillo vineyard: vine performance and grape composition

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 1, February 2014, Pages: 111–122, D. Risco, D. Pérez, A. Yeves, J.R. Castel and D.S. Intrigliolo

    Article first published online : 29 OCT 2013, DOI: 10.1111/ajgw.12049

  8. Effect of water deficit and severe shoot trimming on the composition of Vitis vinifera L. Merlot grapes and wines

    Australian Journal of Grape and Wine Research

    Volume 21, Issue 2, June 2015, Pages: 254–265, J.C. Herrera, B. Bucchetti, P. Sabbatini, P. Comuzzo, L. Zulini, A. Vecchione, E. Peterlunger and S.D. Castellarin

    Article first published online : 8 MAY 2015, DOI: 10.1111/ajgw.12143

  9. You have free access to this content
    Effects of shoot girdling and/or periodic leaf removal on inflorescence primordia initiation and development in Vitis vinifera L. cv. Sauvignon Blanc

    Australian Journal of Grape and Wine Research

    Volume 21, Issue 1, February 2015, Pages: 118–122, M. Eltom, C. Winefield and M.C.T. Trought

    Article first published online : 20 NOV 2014, DOI: 10.1111/ajgw.12113

  10. Effect of leaf removal and ultraviolet radiation on the composition and sensory perception of Vitis vinifera L. cv. Sauvignon Blanc wine

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 2, June 2014, Pages: 223–233, K. Šuklje, G. Antalick, Z. Coetzee, L.M. Schmidtke, H. Baša Česnik, J. Brandt, W.J. du Toit, K. Lisjak and A. Deloire

    Article first published online : 23 MAY 2014, DOI: 10.1111/ajgw.12083

  11. You have free access to this content
    Effect of post-veraison source limitation on the accumulation of sugar, anthocyanins and seed tannins in Vitis vinifera cv. Sangiovese berries

    Australian Journal of Grape and Wine Research

    Volume 21, Issue 1, February 2015, Pages: 90–100, I. Filippetti, N. Movahed, G. Allegro, G. Valentini, C. Pastore, E. Colucci and C. Intrieri

    Article first published online : 5 DEC 2014, DOI: 10.1111/ajgw.12115

  12. Manipulating the leaf area to fruit mass ratio alters the synchrony of total soluble solids accumulation and titratable acidity of grape berries

    Australian Journal of Grape and Wine Research

    Volume 21, Issue 2, June 2015, Pages: 266–276, A.K. Parker, R.W. Hofmann, C. van Leeuwen, A.R.G. McLachlan and M.C.T. Trought

    Article first published online : 3 MAR 2015, DOI: 10.1111/ajgw.12132

  13. Within-vineyard variability in vine vegetative growth, yield, and fruit and wine composition of Cabernet Sauvignon in Hawke's Bay, New Zealand

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 2, June 2014, Pages: 234–246, P.D. King, R.E. Smart and D.J. McClellan

    Article first published online : 23 MAY 2014, DOI: 10.1111/ajgw.12080

  14. Effect of increased irrigation and additional nitrogen fertilisation on the concentration of green aroma compounds in Vitis vinifera L. Merlot fruit and wine

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 1, February 2014, Pages: 80–90, M.P. Mendez-Costabel, K.L. Wilkinson, S.E.P. Bastian, C. Jordans, M. McCarthy, C.M. Ford and N.K. Dokoozlian

    Article first published online : 9 JAN 2014, DOI: 10.1111/ajgw.12062

  15. Carbohydrate reserve status of Malbec grapevines after several years of regulated deficit irrigation and crop load regulation

    Australian Journal of Grape and Wine Research

    Volume 19, Issue 3, October 2013, Pages: 422–430, S. Dayer, J.A. Prieto, E. Galat and J. Perez Peña

    Article first published online : 20 SEP 2013, DOI: 10.1111/ajgw.12044

  16. Effect of ripeness and viticultural techniques on the rotundone concentration in red wine made from Vitis vinifera L. cv. Duras

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 3, October 2014, Pages: 401–408, O. Geffroy, T. Dufourcq, D. Carcenac, T. Siebert, M. Herderich and E. Serrano

    Article first published online : 8 AUG 2014, DOI: 10.1111/ajgw.12084

  17. Effects of solar ultraviolet radiation and canopy manipulation on the biochemical composition of Sauvignon Blanc grapes

    Australian Journal of Grape and Wine Research

    Volume 18, Issue 2, June 2012, Pages: 227–238, S.M. GREGAN, J.J. WARGENT, L. LIU, J. SHINKLE, R. HOFMANN, C. WINEFIELD, M. TROUGHT and B. JORDAN

    Article first published online : 25 MAY 2012, DOI: 10.1111/j.1755-0238.2012.00192.x

  18. Growth and dry matter partitioning of Pinot Noir (Vitis vinifera L.) in relation to leaf area and crop load

    Australian Journal of Grape and Wine Research

    Volume 6, Issue 1, April 2000, Pages: 40–45, PAUL R. PETRIE, MICHAEL C.T. TROUGHT and G. STANLEY HOWELL

    Article first published online : 12 MAR 2008, DOI: 10.1111/j.1755-0238.2000.tb00160.x

  19. Effect of winter rainfall on yield components and fruit green aromas of Vitis vinifera L. cv. Merlot in California

    Australian Journal of Grape and Wine Research

    Volume 20, Issue 1, February 2014, Pages: 100–110, M.P. Mendez-Costabel, K.L. Wilkinson, S.E.P. Bastian, C. Jordans, M. McCarthy, C.M. Ford and N. Dokoozlian

    Article first published online : 25 DEC 2013, DOI: 10.1111/ajgw.12060

  20. Review: Berry Sensory Assessment: concepts and practices for assessing winegrapes’ sensory attributes

    Australian Journal of Grape and Wine Research

    Volume 18, Issue 3, October 2012, Pages: 245–255, S.M. OLARTE MANTILLA, C. COLLINS, P.G. ILAND, T.E. JOHNSON and S.E.P. BASTIAN

    Article first published online : 23 SEP 2012, DOI: 10.1111/j.1755-0238.2012.00203.x