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There are 7321 results for: content related to: Projecting the impacts of climate change on skipjack tuna abundance and spatial distribution

  1. Feeding habits of skipjack tuna Katsuwonus pelamis and other tuna Thunnus spp. juveniles in the tropical western Pacific

    Fisheries Science

    Volume 67, Issue 4, August 2001, Pages: 563–570, Toshiyuki Tanabe

    Version of Record online : 21 DEC 2001, DOI: 10.1046/j.1444-2906.2001.00291.x

  2. Comparison of the behavior of skipjack (Katsuwonus pelamis), yellowfin (Thunnus albacares) and bigeye (T. obesus) tuna associated with drifting FADs in the equatorial central Pacific Ocean

    Fisheries Oceanography

    Volume 25, Issue 6, November 2016, Pages: 565–581, Takayuki Matsumoto, Keisuke Satoh, Yasuko Semba and Mikio Toyonaga

    Version of Record online : 20 JUL 2016, DOI: 10.1111/fog.12173

  3. Large-scale climatic variability affects the dynamics of tropical skipjack tuna in the Western Pacific Ocean

    Ecography

    Volume 34, Issue 4, August 2011, Pages: 597–605, Mauricio Lima and Daniel E. Naya

    Version of Record online : 22 DEC 2010, DOI: 10.1111/j.1600-0587.2010.06422.x

  4. Habitat characteristics of skipjack tuna (Katsuwonus pelamis) in the western North Pacific: a remote sensing perspective

    Fisheries Oceanography

    Volume 19, Issue 5, September 2010, Pages: 382–396, ROBINSON MUGO, SEI-ICHI SAITOH, AKIRA NIHIRA and TADAAKI KUROYAMA

    Version of Record online : 4 AUG 2010, DOI: 10.1111/j.1365-2419.2010.00552.x

  5. You have free access to this content
    Phospholipase A1 activity of crude enzyme extracted from the ovaries of skipjack tuna

    Fisheries Science

    Volume 74, Issue 1, February 2008, Pages: 146–152, Seiichi HIRATSUKA, Tomoko KITAGAWA, Kouta YAMAGISHI and Shun WADA

    Version of Record online : 1 FEB 2008, DOI: 10.1111/j.1444-2906.2007.01504.x

  6. Skipjack tuna fishery in relation to sea surface temperature off the southern Brazilian coast

    Fisheries Oceanography

    Volume 8, Issue 4, December 1999, Pages: 245–254, Humber Agrelli Andrade and Carlos Alberto Eiras Garcia

    Version of Record online : 24 DEC 2001, DOI: 10.1046/j.1365-2419.1999.00107.x

  7. Autolytic Degradation of Skipjack Tuna during Heating As Affected by Initial Quality and Processing Conditions

    Journal of Food Science

    Volume 77, Issue 2, February 2012, Pages: C149–C155, Nicola J. Stagg, Penny M. Amato, Francis Giesbrecht and Tyre C. Lanier

    Version of Record online : 17 JAN 2012, DOI: 10.1111/j.1750-3841.2011.02543.x

  8. Modelling climate-related variability of tuna populations from a coupled ocean–biogeochemical-populations dynamics model

    Fisheries Oceanography

    Volume 12, Issue 4-5, September 2003, Pages: 483–494, Patrick Lehodey, Fei Chai and John Hampton

    Version of Record online : 19 SEP 2003, DOI: 10.1046/j.1365-2419.2003.00244.x

  9. Is it good or bad to fish with FADs? What are the real impacts of the use of drifting FADs on pelagic marine ecosystems?

    Fish and Fisheries

    Volume 14, Issue 3, September 2013, Pages: 391–415, Laurent Dagorn, Kim N. Holland, Victor Restrepo and Gala Moreno

    Version of Record online : 16 MAY 2012, DOI: 10.1111/j.1467-2979.2012.00478.x

  10. Lipid class and fatty acid composition of phospholipids from the gonads of skipjack tuna

    Fisheries Science

    Volume 70, Issue 5, October 2004, Pages: 903–909, Seiichi HIRATSUKA, Tomoko KITAGAWA, Yoko MATSUE, Masayuki HASHIDUME and Shun WADA

    Version of Record online : 6 OCT 2004, DOI: 10.1111/j.1444-2906.2004.00885.x

  11. Hawaii longline tuna fishery temporal trends in standardized catch rates and length distributions and effects on pelagic and seamount ecosystems

    Aquatic Conservation: Marine and Freshwater Ecosystems

    Volume 22, Issue 4, June 2012, Pages: 446–488, Eric Gilman, Milani Chaloupka, Andrew Read, Paul Dalzell, Jörg Holetschek and Corrie Curtice

    Version of Record online : 4 APR 2012, DOI: 10.1002/aqc.2237

  12. Utilization of Tuna Processing Byproducts: Protein Hydrolysate from Skipjack Tuna (Katsuwonus pelamis) Viscera

    Journal of Food Processing and Preservation

    S. Klomklao and S. Benjakul

    Version of Record online : 17 JUN 2016, DOI: 10.1111/jfpp.12970

  13. Daily increment formation in otoliths of juvenile skipjack tuna Katsuwonus pelamis

    Fisheries Science

    Volume 69, Issue 4, August 2003, Pages: 731–737, Toshiyuki TANABE, Sadaaki KAYAMA, Miki OGURA and Sho TANAKA

    Version of Record online : 13 AUG 2003, DOI: 10.1046/j.1444-2906.2003.00680.x

  14. The relationship between the skipjack tuna (Katsuwonus pelamis) fishery and seasonal temperature variability in the south-western Atlantic

    Fisheries Oceanography

    Volume 12, Issue 1, January 2003, Pages: 10–18, H. A. Andrade

    Version of Record online : 24 JAN 2003, DOI: 10.1046/j.1365-2419.2003.00220.x

  15. Genetic variation in skipjack tuna Katsuwonus pelamis(L.) using PCR-RFLP analysis of the mitochondrial DNA D-loop region

    Journal of Fish Biology

    Volume 68, Issue A, March 2006, Pages: 156–161, M. R. Menezes, M. Ikeda and N. Taniguchi

    Version of Record online : 13 MAR 2006, DOI: 10.1111/j.0022-1112.2006.00993.x

  16. Predicting skipjack tuna forage distributions in the equatorial Pacific using a coupled dynamical bio-geochemical model

    Fisheries Oceanography

    Volume 7, Issue 3-4, December 1998, Pages: 317–325, PATRICK LEHODEY, JEAN-MICHEL ANDRE, MICHEL BERTIGNAC, JOHN HAMPTON, ANNE STOENS, CHRISTOPHE MENKES, LAURENT MEMERY and NICOLAS GRIMA

    Version of Record online : 23 FEB 2002, DOI: 10.1046/j.1365-2419.1998.00063.x

  17. Effect of vacuum treatment on smoke penetration into boiled skipjack loins for production of smoke-dried skipjack

    Fisheries Science

    Volume 68, Issue 3, June 2002, Pages: 459–464, Simson MASENGI, Jo SHINDO and Hidemasa MIKI

    Version of Record online : 14 JUN 2002, DOI: 10.1046/j.1444-2906.2002.00449.x

  18. HISTAMINE FORMATION AND BACTERIOLOGICAL QUALITY IN SKIPJACK TUNA (KATSUWONUS PELAMIS): EFFECT OF DEFROSTING TEMPERATURE

    Journal of Food Processing and Preservation

    Volume 37, Issue 4, August 2013, Pages: 306–313, SAEED TAHMOUZI, MEHRAN GHASEMLOU, FARIBORZ SHOJAEE ALIABADI, FARZANEH SHAHRAZ, HEDAYAT HOSSEINI and RAMIN KHAKSAR

    Version of Record online : 13 MAR 2012, DOI: 10.1111/j.1745-4549.2011.00650.x

  19. A spatial population dynamics simulation model of tropical tunas using a habitat index based on environmental parameters

    Fisheries Oceanography

    Volume 7, Issue 3-4, December 1998, Pages: 326–334, M. Bertignac, P. Lehodey and J. Hampton

    Version of Record online : 23 FEB 2002, DOI: 10.1046/j.1365-2419.1998.00065.x

  20. You have free access to this content
    The Tuna ‘Commodity Frontier’: Business Strategies and Environment in the Industrial Tuna Fisheries of the Western Indian Ocean

    Journal of Agrarian Change

    Volume 12, Issue 2-3, April/July 2012, Pages: 252–278, LIAM CAMPLING

    Version of Record online : 5 MAR 2012, DOI: 10.1111/j.1471-0366.2011.00354.x