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There are 3907 results for: content related to: Effect of hot air, vacuum and infrared drying methods on quality of rose hip ( R osa rubiginosa) leathers

  1. Downside Risk Control in Continuous Time Portfolio Management

    Asia-Pacific Journal of Financial Studies

    Volume 42, Issue 6, December 2013, Pages: 913–938, Ya-Wen Hwang, Shih-Chieh Bill Chang and Han-Cong Cai

    Article first published online : 23 DEC 2013, DOI: 10.1111/ajfs.12035

  2. Correlation between instrumental texture and colour quality attributes with sensory analysis of selected cheeses as affected by fat contents

    International Journal of Food Science & Technology

    A. Półtorak, J. Wyrwisz, M. Moczkowska, M. Marcinkowska-Lesiak, A. Stelmasiak, U. Ulanicka, M. Zalewska, A. Wierzbicka and Da-Wen Sun

    Article first published online : 5 DEC 2014, DOI: 10.1111/ijfs.12707

  3. The effect of hydrogen peroxide bleaching of canola meal on product colour, dry matter and protein extractability and molecular weight profile

    International Journal of Food Science & Technology

    Volume 48, Issue 5, May 2013, Pages: 1071–1085, Ihsane El-Kadiri, Mohamed Khelifi and Mohammed Aider

    Article first published online : 29 JAN 2013, DOI: 10.1111/ijfs.12065

  4. Modelling sorption kinetic of sponge cake crumb added with milk syrup

    International Journal of Food Science & Technology

    Volume 48, Issue 8, August 2013, Pages: 1649–1660, Mayra Díaz-Ramírez, Georgina Calderón-Domínguez, J. Jorge Chanona-Pérez, Arturo Janovitz-Klapp, Rubén López-Santiago, Reynold R. Farrera-Rebollo and Ma de la Paz Salgado-Cruz

    Article first published online : 24 APR 2013, DOI: 10.1111/ijfs.12135

  5. Physico-chemical and antioxidant properties of extrudates developed from honey and barley

    International Journal of Food Science & Technology

    Volume 48, Issue 8, August 2013, Pages: 1750–1761, Kshitiz Kumar, Navdeep Jindal, Savita Sharma and Vikas Nanda

    Article first published online : 13 MAY 2013, DOI: 10.1111/ijfs.12147

  6. Osmotic dehydration pretreatment for improving the quality attributes of frozen mango: effects of different osmotic solutes and concentrations on the samples

    International Journal of Food Science & Technology

    Volume 49, Issue 4, April 2014, Pages: 960–968, Jin-Hong Zhao, Rui Hu, Hong-Wei Xiao, Yang Yang, Fang Liu, Zhi-Lin Gan and Yuan-Ying Ni

    Article first published online : 11 NOV 2013, DOI: 10.1111/ijfs.12388

  7. Optimisation of acid extraction of pectin from sweet potato residues by response surface methodology and its antiproliferation effect on cancer cells

    International Journal of Food Science & Technology

    Volume 48, Issue 4, April 2013, Pages: 778–785, Yan-Yan Zhang, Tai-Hua Mu and Miao Zhang

    Article first published online : 28 NOV 2012, DOI: 10.1111/ijfs.12026

  8. Phenolic profile and changes in the antioxidant activity of crabapple (Malus domestica cv Royalty) fruit during maturation on the tree

    International Journal of Food Science & Technology

    Volume 49, Issue 7, July 2014, Pages: 1680–1688, Fangtian Chen, Feng Li, Lei Lu, Xing Zhang, Xiaoyan Xu and Dapeng Li

    Article first published online : 13 JAN 2014, DOI: 10.1111/ijfs.12474

  9. Modeling and Forecasting Realized Volatilities of Korean Financial Assets Featuring Long Memory and Asymmetry

    Asia-Pacific Journal of Financial Studies

    Volume 43, Issue 1, February 2014, Pages: 31–58, Soyoung Park and Dong W. Shin

    Article first published online : 12 MAR 2014, DOI: 10.1111/ajfs.12039

  10. Physicochemical characterisation of the exopolysaccharides of Streptococcus thermophilus ST-143

    International Journal of Food Science & Technology

    Volume 49, Issue 5, May 2014, Pages: 1254–1263, Susann Mende, Tingting Dong, Anne Rathemacher, Harald Rohm and Doris Jaros

    Article first published online : 26 FEB 2014, DOI: 10.1111/ijfs.12505

  11. Effect of different drying methods on drying characteristics, colour, total phenolic content and antioxidant capacity of Goldenberry (Physalis peruviana L.)

    International Journal of Food Science & Technology

    Volume 49, Issue 1, January 2014, Pages: 9–17, Nazmi İzli, Gökçen Yıldız, Halil Ünal, Eşref Işık and Vildan Uylaşer

    Article first published online : 1 AUG 2013, DOI: 10.1111/ijfs.12266

  12. A Decomposition of Korean Sovereign Bond Yields: Joint Estimation Using Sovereign CDS and Bond Data

    Asia-Pacific Journal of Financial Studies

    Volume 43, Issue 6, December 2014, Pages: 918–947, Jungmu Kim and Changjun Lee

    Article first published online : 8 JAN 2015, DOI: 10.1111/ajfs.12077

  13. Drying kinetics and thermal degradation of phenolic compounds and anthocyanins in pomegranate arils dried under vacuum conditions

    International Journal of Food Science & Technology

    Volume 49, Issue 2, February 2014, Pages: 595–605, Mehmet Karaaslan, Fatih Mehmet Yilmaz, Özge Cesur, Hasan Vardin, Ali Ikinci and Ali Coşkun Dalgiç

    Article first published online : 25 SEP 2013, DOI: 10.1111/ijfs.12342

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    Stock Returns, Housing Returns and Inflation: Is There an Inflation Illusion?

    Asia-Pacific Journal of Financial Studies

    Volume 42, Issue 4, August 2013, Pages: 511–562, Gwangheon Hong, Jaeuk Khil and Bong-Soo Lee

    Article first published online : 16 AUG 2013, DOI: 10.1111/ajfs.12023

  15. Development of a novel modified atmosphere container with a cycle-time-controlled perforation for enoki mushroom preservation

    International Journal of Food Science & Technology

    Volume 49, Issue 11, November 2014, Pages: 2399–2408, Min-Ji Kwon, Duck Soon An and Dong Sun Lee

    Article first published online : 30 APR 2014, DOI: 10.1111/ijfs.12561

  16. Pricing and Hedging European Energy Derivatives: A Case Study of WTI Oil Options

    Asia-Pacific Journal of Financial Studies

    Volume 43, Issue 3, June 2014, Pages: 317–355, Chih-Chen Hsu, Shih-Kuei Lin and Ting-Fu Chen

    Article first published online : 29 JUN 2014, DOI: 10.1111/ajfs.12050

  17. Valuation of Long-Maturity KIKO Options Under the Stochastic Volatility Model

    Asia-Pacific Journal of Financial Studies

    Volume 43, Issue 4, August 2014, Pages: 492–529, Joon-Haeng Lee and Junmo Song

    Article first published online : 25 AUG 2014, DOI: 10.1111/ajfs.12056

  18. Empirical Performance of Alternative Option Pricing Models with Stochastic Volatility and Leverage Effects

    Asia-Pacific Journal of Financial Studies

    Volume 43, Issue 3, June 2014, Pages: 432–464, Woon Wook Jang, Young Ho Eom and Don H. Kim

    Article first published online : 29 JUN 2014, DOI: 10.1111/ajfs.12054

  19. Jumps and Trading Activity in Interest Rate Futures Markets: The Response to Macroeconomic Announcements

    Asia-Pacific Journal of Financial Studies

    Volume 42, Issue 5, October 2013, Pages: 689–723, Johan Bjursell, George H. K. Wang and Robert I. Webb

    Article first published online : 16 OCT 2013, DOI: 10.1111/ajfs.12028

  20. A Re-examination of Analyst Under-reaction

    Asia-Pacific Journal of Financial Studies

    Volume 42, Issue 5, October 2013, Pages: 724–754, Bok Baik and Su Jeong Lee

    Article first published online : 16 OCT 2013, DOI: 10.1111/ajfs.12029