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There are 19772 results for: content related to: Validation of the Staff Attitudes to Nutritional Nursing Care Geriatric scale in Italian

  1. Attitudes of nursing staff working with older people towards nutritional nursing care

    Journal of Clinical Nursing

    Volume 16, Issue 11, November 2007, Pages: 2007–2014, Margareta Bachrach-Lindström, Sara Jensen, Rickard Lundin and Lennart Christensson

    Version of Record online : 5 APR 2007, DOI: 10.1111/j.1365-2702.2006.01868.x

  2. A successful way for performing nutritional nursing assessment in older patients

    Journal of Clinical Nursing

    Volume 18, Issue 3, February 2009, Pages: 431–439, Ulrika Söderhamn and Olle Söderhamn

    Version of Record online : 2 OCT 2008, DOI: 10.1111/j.1365-2702.2008.02378.x

  3. You have full text access to this OnlineOpen article
    Barriers to nutritional care for the undernourished hospitalised elderly: perspectives of nurses

    Journal of Clinical Nursing

    Volume 24, Issue 5-6, March 2015, Pages: 696–706, Helene Dahl Eide, Kristin Halvorsen and Kari Almendingen

    Version of Record online : 20 MAR 2014, DOI: 10.1111/jocn.12562

  4. Improving nutritional care: innovation and good practice

    Journal of Advanced Nursing

    Volume 71, Issue 4, April 2015, Pages: 881–894, Carol Chapman, Mary Barker and Wendy Lawrence

    Version of Record online : 17 NOV 2014, DOI: 10.1111/jan.12571

  5. Supportive interventions for enhancing dietary intake in malnourished or nutritionally at-risk adults

    Intervention Review

    The Cochrane Library

    Christine Baldwin, Katherine L Kimber, Michelle Gibbs and Christine Elizabeth Weekes

    Published Online : 20 DEC 2016, DOI: 10.1002/14651858.CD009840.pub2

  6. Attitudes of nursing staff towards nutritional nursing care

    Scandinavian Journal of Caring Sciences

    Volume 17, Issue 3, September 2003, Pages: 223–231, Lennart Christensson, Mitra Unosson, Margareta Bachrach-Lindström and Anna-Christina Ek

    Version of Record online : 14 AUG 2003, DOI: 10.1046/j.1471-6712.2003.00226.x

  7. Nurses’ self-reported knowledge about and attitude to nutrition – before and after a training programme

    Scandinavian Journal of Caring Sciences

    Volume 26, Issue 1, March 2012, Pages: 81–89, Merete Bjerrum, Marianne Tewes and Preben Pedersen

    Version of Record online : 1 JUL 2011, DOI: 10.1111/j.1471-6712.2011.00906.x

  8. Development and psychometric evaluation of the Knowledge of Malnutrition – Geriatric (KoM-G) questionnaire to measure malnutrition knowledge among nursing staff in Austrian nursing homes

    Scandinavian Journal of Caring Sciences

    Volume 29, Issue 1, March 2015, Pages: 193–202, Silvia Schönherr, Ruud J. G. Halfens and Christa Lohrmann

    Version of Record online : 3 APR 2014, DOI: 10.1111/scs.12133

  9. Barriers and facilitators to undertaking nutritional screening of patients: a systematic review

    Journal of Human Nutrition and Dietetics

    Volume 26, Issue 3, June 2013, Pages: 211–221, S. M. Green and E. P. James

    Version of Record online : 19 JAN 2013, DOI: 10.1111/jhn.12011

  10. Grasping the nutritional situation: a grounded theory study of patients’ experiences in intensive care

    Nursing in Critical Care

    Volume 14, Issue 4, July and August 2009, Pages: 166–174, Mona W Persenius, Marie L Hall-Lord and Bodil Wilde-Larsson

    Version of Record online : 15 JUN 2009, DOI: 10.1111/j.1478-5153.2009.00331.x

  11. ‘The transit of the food trolley’– malnutrition in older people and nurses’ perception of the problem

    Scandinavian Journal of Caring Sciences

    Volume 27, Issue 2, June 2013, Pages: 440–448, Loris Bonetti, Annamaria Bagnasco, Giuseppe Aleo and Loredana Sasso

    Version of Record online : 30 JUL 2012, DOI: 10.1111/j.1471-6712.2012.01043.x

  12. Hospitals

    Nutrition in Institutions

    Maria Cross, Barbara MacDonald, Pages: 103–216, 2009

    Published Online : 12 FEB 2009, DOI: 10.1002/9781444301663.ch2

  13. Implementing nutritional guidelines – the effect of systematic training for nurse nutrition practitioners

    Scandinavian Journal of Caring Sciences

    Volume 26, Issue 1, March 2012, Pages: 178–185, Preben U. Pedersen, Marianne Tewes and Merete Bjerrum

    Version of Record online : 2 SEP 2011, DOI: 10.1111/j.1471-6712.2011.00912.x

  14. Nursing practice in nutritional care: a comparison between a residential aged care setting and a hospital setting

    Journal of Advanced Nursing

    Volume 70, Issue 8, August 2014, Pages: 1845–1855, Sandra Ullrich, Helen McCutcheon and Barbara Parker

    Version of Record online : 21 JAN 2014, DOI: 10.1111/jan.12345

  15. Effectiveness of medical nutrition treatment delivered by dietitians on glycaemic outcomes and lipid profiles of Arab, Omani patients with Type 2 diabetes

    Diabetic Medicine

    Volume 29, Issue 2, February 2012, Pages: 236–244, A. Al-Shookri, G. L. Khor, Y. M. Chan, S. C. Loke and M. Al-Maskari

    Version of Record online : 11 JAN 2012, DOI: 10.1111/j.1464-5491.2011.03405.x

  16. Malnutrition and nutritional care practices in hospital wards for older people

    Journal of Advanced Nursing

    Volume 67, Issue 4, April 2011, Pages: 736–746, Katrien Vanderwee, Els Clays, Ilse Bocquaert, Sofie Verhaeghe, Miguel Lardennois, Micheline Gobert and Tom Defloor

    Version of Record online : 12 DEC 2010, DOI: 10.1111/j.1365-2648.2010.05531.x

  17. Clinical nursing leaders' perceptions of nutrition quality indicators in Swedish stroke wards: a national survey

    Journal of Nursing Management

    Volume 23, Issue 6, September 2015, Pages: 705–715, Mona Persenius, Marie-Louise Hall-Lord, Bodil Wilde-Larsson and Eva Carlsson

    Version of Record online : 12 DEC 2013, DOI: 10.1111/jonm.12199

  18. You have free access to this content
    A review of the evidence for the impact of improving nutritional care on nutritional and clinical outcomes and cost

    Journal of Human Nutrition and Dietetics

    Volume 22, Issue 4, August 2009, Pages: 324–335, C. E. Weekes, A. Spiro, C. Baldwin, K. Whelan, J. E. Thomas, D. Parkin and P. W. Emery

    Version of Record online : 10 JUL 2009, DOI: 10.1111/j.1365-277X.2009.00971.x

  19. Nutritional care in care homes: experiences and attitudes of care home staff

    Journal of Human Nutrition and Dietetics

    Volume 21, Issue 4, August 2008, Page: 383, L.E. Brown and J. Copeman

    Version of Record online : 15 JUL 2008, DOI: 10.1111/j.1365-277X.2008.00881_14.x

  20. Nutritional care of elderly patients in acute care settings: A qualitative study

    Geriatrics & Gerontology International

    Volume 16, Issue 3, March 2016, Pages: 374–379, Leila Gholizadeh, Khadijeh Yazdi, Nahid Dehghan Nayeri and Eesa Mohammadi

    Version of Record online : 16 JUN 2015, DOI: 10.1111/ggi.12532