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There are 26263 results for: content related to: Use of different microbial probiotics in the diet of rohu, Labeo rohita fingerlings: effects on growth, nutrient digestibility and retention, digestive enzyme activities and intestinal microflora

  1. Effect of dietary microbial phytase supplementation on growth performance, nutrient utilization, body compositions and haemato-biochemical profiles of Cyprinus carpio (L.) fingerlings fed soyprotein-based diet

    Aquaculture Nutrition

    Volume 13, Issue 6, December 2007, Pages: 444–456, P. SARDAR, H.S. RANDHAWA, M. ABID and S.K. PRABHAKAR

    Article first published online : 18 OCT 2007, DOI: 10.1111/j.1365-2095.2007.00497.x

  2. Safety evaluation of individual non-fried and fried sunflower oil, paraffin oil, jojoba oil and their binary mixtures on rat health

    International Journal of Food Science & Technology

    Volume 43, Issue 10, October 2008, Pages: 1742–1753, Radwan S. Farag, Mostafa M. Farag, Amany M. Basuny and Rehab F. Mohammed

    Article first published online : 12 AUG 2008, DOI: 10.1111/j.1365-2621.2007.01679.x

  3. Effects of varying dietary fatty acid profile on growth performance, fatty acid, body and tissue composition of juvenile pike perch (Sander lucioperca)

    Aquaculture Nutrition

    Volume 11, Issue 6, December 2005, Pages: 403–413, C. SCHULZ, U. KNAUS, M. WIRTH and B. RENNERT

    Article first published online : 8 NOV 2005, DOI: 10.1111/j.1365-2095.2005.00369.x

  4. Modelling of threonine and methionine requirements of Oreochromis niloticus due to principles of the diet dilution technique

    Aquaculture Nutrition

    Volume 13, Issue 6, December 2007, Pages: 397–406, F. LIEBERT and K. BENKENDORFF

    Article first published online : 18 OCT 2007, DOI: 10.1111/j.1365-2095.2007.00490.x

  5. Detoxified Jatropha curcas kernel meal as a dietary protein source: growth performance, nutrient utilization and digestive enzymes in common carp (Cyprinus carpio L.) fingerlings

    Aquaculture Nutrition

    Volume 17, Issue 3, June 2011, Pages: 313–326, V. KUMAR, H.P.S. MAKKAR and K. BECKER

    Article first published online : 29 JUN 2010, DOI: 10.1111/j.1365-2095.2010.00777.x

  6. Nutritional, physiological and haematological responses in rainbow trout (Oncorhynchus mykiss) juveniles fed detoxified Jatropha curcas kernel meal

    Aquaculture Nutrition

    Volume 17, Issue 4, August 2011, Pages: 451–467, V. KUMAR, H.P.S. MAKKAR and K. BECKER

    Article first published online : 20 OCT 2010, DOI: 10.1111/j.1365-2095.2010.00825.x

  7. Comparative performance of juvenile red abalone, Haliotis rufescens, reared in laboratory with fresh kelp and balanced diets

    Aquaculture Nutrition

    Volume 15, Issue 2, April 2009, Pages: 209–217, Z. GARCIA-ESQUIVEL and H. FELBECK

    Article first published online : 2 JUN 2008, DOI: 10.1111/j.1365-2095.2008.00585.x

  8. Evaluation of indigenous marine periphytic Amphora, Navicula and Cymbella grown on substrate as feed supplement in Penaeus monodon postlarval hatchery system

    Aquaculture Nutrition

    Volume 15, Issue 2, April 2009, Pages: 186–193, H. KHATOON, S. BANERJEE, F.M. YUSOFF and M. SHARIFF

    Article first published online : 2 JUN 2008, DOI: 10.1111/j.1365-2095.2008.00582.x

  9. Zingiber officinalis an herbal appetizer in the tiger shrimp Penaeus monodon (Fabricius) larviculture

    Aquaculture Nutrition

    Volume 13, Issue 6, December 2007, Pages: 439–443, K. VENKATRAMALINGAM, J. GODWIN CHRISTOPHER and T. CITARASU

    Article first published online : 18 OCT 2007, DOI: 10.1111/j.1365-2095.2007.00495.x

  10. You have free access to this content
    CHANGES IN FREE FATTY ACID AND DIACYLGLYCEROL COMPOUNDS IN SHORT-RIPENING DRY-CURED SAUSAGE

    Journal of Food Lipids

    Volume 16, Issue 1, February 2009, Pages: 1–18, G. GAMBACORTA, M. SINIGAGLIA, A. SCHENA, A. BAIANO, C. LAMACCHIA, S. PATI and E. LA NOTTE

    Article first published online : 19 FEB 2009, DOI: 10.1111/j.1745-4522.2009.01128.x

  11. Effects of varying dietary protein to lipid ratios on growth performance and body composition of juvenile pike perch (Sander lucioperca)

    Aquaculture Nutrition

    Volume 14, Issue 2, April 2008, Pages: 166–173, C. SCHULZ, M. HUBER, J. OGUNJI and B. RENNERT

    Article first published online : 6 NOV 2007, DOI: 10.1111/j.1365-2095.2007.00516.x

  12. Apparent digestibility coefficients of selected feed ingredients for dourado Salminus brasiliensis

    Aquaculture Nutrition

    Volume 15, Issue 5, October 2009, Pages: 453–458, R. BORGHESI, J.K. DAIRIKI and J.E.P. CYRINO

    Article first published online : 6 OCT 2008, DOI: 10.1111/j.1365-2095.2008.00610.x

  13. Efficacy of fermented prawn shell waste as a feed ingredient for Indian white prawn, Fenneropenaeus indicus

    Aquaculture Nutrition

    Volume 12, Issue 6, December 2006, Pages: 433–442, B. AMAR, R. PHILIP and I.S. BRIGHT SINGH

    Article first published online : 2 NOV 2006, DOI: 10.1111/j.1365-2095.2006.00445.x

  14. Apparent digestibility coefficient of protein and amino acids of acid, biological and enzymatic silage for Nile tilapia (Oreochromis niloticus)

    Aquaculture Nutrition

    Volume 14, Issue 3, June 2008, Pages: 242–248, R. BORGHESI, L. PORTZ, M. OETTERER and J.E.P. CYRINO

    Article first published online : 22 NOV 2007, DOI: 10.1111/j.1365-2095.2007.00523.x

  15. Formulation optimisation of gluten-free functional spaghetti based on quinoa, maize and soy flours

    International Journal of Food Science & Technology

    Volume 46, Issue 6, June 2011, Pages: 1201–1208, Marcella Mastromatteo, Stefania Chillo, Mariapia Iannetti, Valentina Civica and Matteo Alessandro Del Nobile

    Article first published online : 28 MAR 2011, DOI: 10.1111/j.1365-2621.2011.02613.x

  16. EFFECT OF STORAGE TEMPERATURE ON MEAT QUALITY OF MUSCLE WITH DIFFERENT FIBER TYPE COMPOSITION FROM KOREAN NATIVE CATTLE (HANWOO)

    Journal of Food Quality

    Volume 32, Issue 3, June 2009, Pages: 315–333, S.J. HUR, G.B. PARK and S.T. JOO

    Article first published online : 8 JUN 2009, DOI: 10.1111/j.1745-4557.2009.00259.x

  17. Substitution of fish meal by Jatropha curcas kernel meal: Effects on growth performance and body composition of white leg shrimp (Litopenaeus vannamei)

    Aquaculture Nutrition

    Volume 17, Issue 5, October 2011, Pages: 542–548, T. HARTER, F. BUHRKE, V. KUMAR, U. FOCKEN, H.P.S. MAKKAR and K. BECKER

    Article first published online : 27 JAN 2011, DOI: 10.1111/j.1365-2095.2010.00845.x

  18. PHYSICOCHEMICAL AND NUTRITIONAL ATTRIBUTES IN 20 BLACK SOYBEAN LINES (GLYCINE MAX L.) OF HIMALAYAN REGION, INDIA

    Journal of Food Quality

    Volume 31, Issue 1, February 2008, Pages: 79–95, SUPRADIP SAHA, ARUN GUPTA, V. MAHAJAN, S. KUNDU and H.S. GUPTA

    Article first published online : 26 FEB 2008, DOI: 10.1111/j.1745-4557.2007.00185.x

  19. Determination of time delay from the gravitational lens B1422+231

    Monthly Notices of the Royal Astronomical Society

    Volume 326, Issue 4, October 2001, Pages: 1403–1411, A.R. Patnaik and D. Narasimha

    Article first published online : 7 JUL 2008, DOI: 10.1111/j.1365-2966.2001.04711.x

  20. You have full text access to this OnlineOpen article
    DNA array analyses of Arabidopsis thaliana lacking a vacuolar Na+/H+ antiporter: impact of AtNHX1 on gene expression

    The Plant Journal

    Volume 40, Issue 5, December 2004, Pages: 752–771, Jordan B. Sottosanto, Angie Gelli and Eduardo Blumwald

    Article first published online : 15 OCT 2004, DOI: 10.1111/j.1365-313X.2004.02253.x