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There are 13546 results for: content related to: Corn Alkaline Cooking Properties Related to Grain Characteristics and Viscosity (RVA)

  1. Heat-Induced Changes of Myosin and Sarcoplasmic Proteins in Beef During Simmering

    Journal of Food Science

    Volume 66, Issue 2, March 2001, Pages: 233–237, M. Tajima, T. Ito, N. Arakawa and F.C. Parrish Jr.

    Version of Record online : 20 JUL 2006, DOI: 10.1111/j.1365-2621.2001.tb11323.x

  2. Running amok or just sleeping rough? Long-grass camping and the politics of care in northern Australia

    American Ethnologist

    Volume 39, Issue 1, February 2012, Pages: 171–186, DANIEL FISHER

    Version of Record online : 28 FEB 2012, DOI: 10.1111/j.1548-1425.2011.01356.x

  3. Skull preparation using the enzyme-active detergent technique

    The Anatomical Record

    Volume 202, Issue 1, January 1982, Pages: 125–129, Mark P. Mooney, Eric M. Kraus, Janusz Bardach and John I. Snodgass

    Version of Record online : 8 FEB 2005, DOI: 10.1002/ar.1092020115

  4. Defending Qualitative Change: The View From Dynamical Systems Theory

    Child Development

    Volume 79, Issue 6, November/December 2008, Pages: 1639–1647, John P. Spencer and Sammy Perone

    Version of Record online : 18 NOV 2008, DOI: 10.1111/j.1467-8624.2008.01214.x

  5. Assessment of Maceration Techniques Used to Remove Soft Tissue from Bone in Cut Mark Analysis

    Journal of Forensic Sciences

    Volume 60, Issue 1, January 2015, Pages: 124–135, Christine King and Wendy Birch

    Version of Record online : 14 JAN 2015, DOI: 10.1111/1556-4029.12582

  6. Wirbelschichtverbrennungsanlagen in Österreich und ihre Rauchgasreinigungsanlagen

    Chemie Ingenieur Technik

    Volume 85, Issue 3, March, 2013, Pages: 303–307, Amon Purgar and Prof. Dr. Franz Winter

    Version of Record online : 9 JAN 2013, DOI: 10.1002/cite.201200093

  7. Storage stability of concentrated soymilk: evaluation of cowmilk concentrate and salts’ addition and soybean acid-steeping

    International Journal of Food Science & Technology

    Volume 28, Issue 5, October 1993, Pages: 499–504, LESLIE M. NSOFOR, D.N. UZUEGBU, A.K. CHUKWUMA and A. UDECHUKWU

    Version of Record online : 1 JUL 2007, DOI: 10.1111/j.1365-2621.1993.tb01298.x

  8. VII. GENERAL DISCUSSION

    Monographs of the Society for Research in Child Development

    Volume 79, Issue 2, June 2014, Pages: 72–82,

    Version of Record online : 12 MAY 2014, DOI: 10.1002/mono.12102

  9. DISPOSITIONAL INFLUENCES ON TRANSFER OF LEARNING IN MULTISTAGE TRAINING PROGRAMS

    Personnel Psychology

    Volume 55, Issue 4, December 2002, Pages: 851–869, DAVID M. HEROLD, WALTER DAVIS, DONALD B. FEDOR and CHARLES K. PARSONS

    Version of Record online : 7 DEC 2006, DOI: 10.1111/j.1744-6570.2002.tb00132.x

  10. The Political and Security Dimension of Japan–China Relations: Strategic Mistrust and Fragile Stability

    Pacific Focus

    Volume 26, Issue 2, August 2011, Pages: 165–187, Elena Atanassova-Cornelis

    Version of Record online : 2 AUG 2011, DOI: 10.1111/j.1976-5118.2011.01061.x

  11. Ensemble perception of size in 4–5-year-old children

    Developmental Science

    Volume 18, Issue 4, July 2015, Pages: 556–568, Timothy D. Sweeny, Nicole Wurnitsch, Alison Gopnik and David Whitney

    Version of Record online : 28 NOV 2014, DOI: 10.1111/desc.12239

  12. III. DYNAMIC FIELD THEORY

    Monographs of the Society for Research in Child Development

    Volume 79, Issue 2, June 2014, Pages: 26–44,

    Version of Record online : 12 MAY 2014, DOI: 10.1002/mono.12098

  13. Index to Volume 4

    Child Development Perspectives

    Volume 4, Issue 3, December 2010, Pages: 219–220,

    Version of Record online : 15 NOV 2010, DOI: 10.1111/j.1750-8606.2010.00153.x

  14. Twenty Years of Dynamic Systems Approaches to Development: Significant Contributions, Challenges, and Future Directions

    Child Development Perspectives

    Volume 5, Issue 4, December 2011, Pages: 256–259, Tom Hollenstein

    Version of Record online : 9 NOV 2011, DOI: 10.1111/j.1750-8606.2011.00210.x

  15. A STANDARDIZED METHOD OF PREPARING COMMON BEANS (PHASEOLUS VULGARIS L.) FOR SENSORY ANALYSIS

    Journal of Sensory Studies

    Volume 27, Issue 3, June 2012, Pages: 188–195, R. ROMERO DEL CASTILLO, E. COSTELL, M. PLANS, J. SIMÓ and F. CASAÑAS

    Version of Record online : 6 JUN 2012, DOI: 10.1111/j.1745-459X.2012.00381.x

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    Cultivable bacterial diversity from the human colon

    Letters in Applied Microbiology

    Volume 44, Issue 4, April 2007, Pages: 343–350, S.H. Duncan, P. Louis and H.J. Flint

    Version of Record online : 12 MAR 2007, DOI: 10.1111/j.1472-765X.2007.02129.x

  17. You have free access to this content
    Subject Index Volume 40

    FEMS Microbiology Ecology

    Volume 40, Issue 3, June 2002, Pages: 251–254,

    Version of Record online : 5 JAN 2006, DOI: 10.1111/j.1574-6941.2002.tb00959.x

  18. A Method for Defleshing Human Remains Using Household Bleach

    Journal of Forensic Sciences

    Volume 57, Issue 2, March 2012, Pages: 440–442, Robert W. Mann and Hugh E. Berryman

    Version of Record online : 8 DEC 2011, DOI: 10.1111/j.1556-4029.2011.01987.x

  19. The Infant Orienting With Attention Task: Assessing the Neural Basis of Spatial Attention in Infancy

    Infancy

    Volume 20, Issue 5, September–October 2015, Pages: 467–506, Shannon Ross-Sheehy, Sebastian Schneegans and John P. Spencer

    Version of Record online : 29 MAY 2015, DOI: 10.1111/infa.12087

  20. Advisor–Student Relationship in Business Education Project Collaborations: A Psychological Contract Perspective

    Journal of Applied Social Psychology

    Volume 40, Issue 9, September 2010, Pages: 2360–2386, Sarbari Bordia, Elizabeth V. Hobman, Simon Lloyd D. Restubog and Prashant Bordia

    Version of Record online : 15 SEP 2010, DOI: 10.1111/j.1559-1816.2010.00662.x