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There are 4250 results for: content related to: Estimation of Spoilage Bacterial Load on Meat by Fluorescein Diacetate Hydrolysis or Resazurin Reduction

  1. You have free access to this content
    A new nondestructive cytometric assay based on resazurin metabolism and an organ culture model for the assessment of corneal viability

    Cytometry Part A

    Volume 55A, Issue 1, September 2003, Pages: 7–14, Sébastien Perrot, Hélène Dutertre-Catella, Chantal Martin, Jean-Michel Warnet and Patrice Rat

    Version of Record online : 18 AUG 2003, DOI: 10.1002/cyto.a.10067

  2. Automation of the Resazurin Reduction Test using Fluorometry of Microtitration Trays

    Journal of Veterinary Medicine, Series B

    Volume 38, Issue 1-10, January-December 1991, Pages: 358–372, T. Ali-Vehmas, M. Louhi and M. Sandholm

    Version of Record online : 13 MAY 2010, DOI: 10.1111/j.1439-0450.1991.tb00883.x

  3. Simple fluorescence-based high throughput cell viability assay for filamentous fungi

    Letters in Applied Microbiology

    Volume 61, Issue 3, September 2015, Pages: 238–244, S. Chadha and S.P. Kale

    Version of Record online : 2 AUG 2015, DOI: 10.1111/lam.12460

  4. Oxidoreductase activity of multifunctional monoclonal antibody B13-DE1

    Journal of Molecular Recognition

    Volume 24, Issue 6, November/December 2011, Pages: 930–934, Katrin Messerschmidt, Janine Degen and Burkhard Micheel

    Version of Record online : 3 OCT 2011, DOI: 10.1002/jmr.1136

  5. A direct resazurin test for measuring chemical toxicity

    Toxicity Assessment

    Volume 1, Issue 4, Autumn (Fall) 1986, Pages: 407–418, K. Thomsom, D. Liu and K. L. E. Kaiser

    Version of Record online : 20 JUN 2006, DOI: 10.1002/tox.2540010403

  6. RESAZURIN SOLUTIONS

    Proceedings of the Society of Agricultural Bacteriologists

    Volume 6, Issue 1, February 1944, Pages: 46–49, B. F. Thomas

    Version of Record online : 11 MAR 2008, DOI: 10.1111/j.1365-2672.1944.tb03980.x

  7. Fluorescence decay of dyed protozoa: differences between stressed and non-stressed cysts

    Luminescence

    Volume 30, Issue 7, November 2015, Pages: 1139–1147, Samuel Ricardo dos Santos, Nilson Branco, Regina Maura Bueno Franco, José Euclides Stipp Paterniani, Masakazu Katsumata, Peter W. Barlow and Cristiano de Mello Gallep

    Version of Record online : 18 FEB 2015, DOI: 10.1002/bio.2872

  8. You have free access to this content
    ASSESSMENT OF RESAZURIN STAINING AS A PREDICTOR OF MALTING QUALITY IN WINTER AND SPRING BARLEY

    Journal of the Institute of Brewing

    Volume 96, Issue 2, March-April 1990, Pages: 65–67, PATRICK M. HAYES

    Version of Record online : 21 JAN 2013, DOI: 10.1002/j.2050-0416.1990.tb01015.x

  9. Automated fluorimetry in quality control of pasteurized and ultra-high temperature-treated starch soup

    International Journal of Food Science & Technology

    Volume 26, Issue 3, June 1991, Pages: 325–336, T. MATTILA-SANDHOLM, T. ALI-VEHMAS, G. WIRTANEN, U. RÖNNER and M. SANDHOLM

    Version of Record online : 29 JUN 2007, DOI: 10.1111/j.1365-2621.1991.tb01169.x

  10. OBSERVATIONS ON THE RESAZURIN AND METHYLENE BLUE TESTS

    Proceedings of the Society of Agricultural Bacteriologists

    Volume 2, Issue 1, September 1939, Pages: 35–36, J. G. Davis and C. C. Thiel

    Version of Record online : 11 MAR 2008, DOI: 10.1111/j.1365-2672.1939.tb03914.x

  11. Ueber Weselsky's Resorcinfarbstoffe

    Berichte der deutschen chemischen Gesellschaft

    Volume 22, Issue 2, Juli–Dezember 1889, Pages: 3020–3038, R. Nietzki, August Dietze and H. Mäckler

    Version of Record online : 28 JAN 2006, DOI: 10.1002/cber.188902202225

  12. THE INFLUENCE OF MASTITIS MILK AND LATE LACTATION MILK ON THE RESULTS OF THE PRESCRIBED RESAZURIN AND METHYLENE BLUE TESTS

    Proceedings of the Society of Agricultural Bacteriologists

    Volume 6, Issue 1, February 1944, Pages: 56–63, S. B. Thomas and D. A. Bowie

    Version of Record online : 11 MAR 2008, DOI: 10.1111/j.1365-2672.1944.tb03983.x

  13. Determination of the diagnostic value of the resazurin reduction assay for evaluating boar semen by receiver operating characteristic analysis

    Asian Journal of Andrology

    Volume 8, Issue 3, May 2006, Pages: 343–348, Petra Zrimšek, Marjan Kosec, Janez Kunc and Janko Mrkun

    Version of Record online : 2 MAY 2006, DOI: 10.1111/j.1745-7262.2006.00130.x

  14. RESAZURIN REDUCTION TEST AND MICROBIOLOGY OF EGG POWDERS PREPARED BY LYOPHILIZATION

    Journal of Food Science

    Volume 12, Issue 5, September 1947, Pages: 372–380, DORIS J. HIRSCHMANN and HOWARD D. LIGHTBODY

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1947.tb16429.x

  15. TEMPERATURE COMPENSATED TESTS FOR RAW MILK SUPPLIES. I. THE RESAZURIN TEST

    Proceedings of the Society for Applied Bacteriology

    Volume 12, Issue 2, November 1949, Pages: 69–78, L. F. L. Clegg

    Version of Record online : 11 MAR 2008, DOI: 10.1111/j.1365-2672.1949.tb03880.x

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    A new method for determining the minimum inhibitory concentration of essential oils

    Journal of Applied Microbiology

    Volume 84, Issue 4, May 1998, Pages: 538–544, C.M. Mann and J.L. Markham

    Version of Record online : 5 JAN 2002, DOI: 10.1046/j.1365-2672.1998.00379.x

  17. A RAPID METHOD FOR THE ESTIMATION OF THE BACTERIAL CONTENT OF PRECOOKED FROZEN FOODS

    Journal of Food Science

    Volume 22, Issue 4, July 1957, Pages: 412–419, ROBERT P. STRAKA and J. L. STOKES

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1957.tb17031.x

  18. THE ROUTINE RESAZURlN TEST AS AN INDEX OF THE KEEPING QUALITY OF MILK

    Proceedings of the Society for Applied Bacteriology

    Volume 7, Issue 1, February 1945, Pages: 28–31, S. B. THOMAS, D. A. BOWIE, A. PEREGRINE and G. M. PHILLIPS

    Version of Record online : 11 MAR 2008, DOI: 10.1111/j.1365-2672.1945.tb03998.x

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    VARIETAL DIFFERENTIATION OF MALTS BY RESAZURIN STAINING

    Journal of the Institute of Brewing

    Volume 92, Issue 3, May-June 1986, Pages: 250–252, Norio Nishikawa and Kohzo Kamada

    Version of Record online : 9 APR 2013, DOI: 10.1002/j.2050-0416.1986.tb04410.x

  20. THE USE OF THE RESAZURIN TEST AS A RAPID TEST FOR THE INDICATION OF MASTITIS

    Proceedings of the Society of Agricultural Bacteriologists

    Volume 6, Issue 1, February 1944, Pages: 64–66, G. F. V. Morgan and D. A. M'Kenzie

    Version of Record online : 11 MAR 2008, DOI: 10.1111/j.1365-2672.1944.tb03984.x