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There are 45800 results for: content related to: Cluster analysis of fruit and vegetable-related perceptions: an alternative approach of consumer segmentation

  1. Normative, authentic, and altruistic fruit and vegetable consumption as weblog discourses

    International Journal of Consumer Studies

    Volume 37, Issue 1, January 2013, Pages: 66–72, Anna-Mari Simunaniemi, Helena Sandberg, Agneta Andersson and Margaretha Nydahl

    Article first published online : 6 JAN 2012, DOI: 10.1111/j.1470-6431.2011.01058.x

  2. The effects of a fruit and vegetable promotion intervention on unhealthy snacks during mid-morning school breaks: results of the Dutch Schoolgruiten Project

    Journal of Human Nutrition and Dietetics

    Volume 23, Issue 6, December 2010, Pages: 609–615, N. I. Tak, S. J. Te Velde, A. S. Singh and J. Brug

    Article first published online : 5 JUL 2010, DOI: 10.1111/j.1365-277X.2010.01090.x

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    Effects of Doubling the Portion Size of Fruit and Vegetable Side Dishes on Children's Intake at a Meal


    Volume 18, Issue 3, March 2010, Pages: 521–527, Tanja V.E. Kral, April C. Kabay, Liane S. Roe and Barbara J. Rolls

    Article first published online : 6 SEP 2012, DOI: 10.1038/oby.2009.243

  4. Using food experience, multimedia and role models for promoting fruit and vegetable consumption in Bangkok kindergarten children

    Nutrition & Dietetics

    Volume 67, Issue 2, June 2010, Pages: 97–101, Chutima SIRIKULCHAYANONTA, Kingkarn IEDSEE, Poonsook SHUAYTONG and Suwat SRISORRACHATR

    Article first published online : 25 MAY 2010, DOI: 10.1111/j.1747-0080.2010.01426.x


    Annals of Public and Cooperative Economics

    Volume 85, Issue 4, December 2014, Pages: 617–639, Cynthia GIAGNOCAVO, Silvia GEREZ and Vanessa CAMPOS i CLIMENT

    Article first published online : 26 NOV 2014, DOI: 10.1111/apce.12054

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    Dietary advice for reducing cardiovascular risk

    Intervention Review

    The Cochrane Library

    Karen Rees, Mariana Dyakova, Nicola Wilson, Kirsten Ward, Margaret Thorogood and Eric Brunner

    Published Online : 6 DEC 2013, DOI: 10.1002/14651858.CD002128.pub5

  7. High folate levels in Aboriginal children after subsidised fruit and vegetables and mandatory folic acid fortification

    Australian and New Zealand Journal of Public Health

    Volume 38, Issue 3, June 2014, Pages: 241–246, Andrew P. Black, Hassan Vally, Peter Morris, Mark Daniel, Adrian Esterman, Fiona Smith and Kerin O'Dea

    Article first published online : 3 JUN 2014, DOI: 10.1111/1753-6405.12235

  8. Trends in the cost of a healthy food basket and fruit and vegetable availability in New South Wales, Australia, between 2006 and 2009

    Nutrition & Dietetics

    Volume 71, Issue 2, June 2014, Pages: 117–126, Kathryn Chapman, Bridget Kelly, Adrian Bauman, Christine Innes-Hughes and Margaret Allman-Farinelli

    Article first published online : 31 JUL 2013, DOI: 10.1111/1747-0080.12057

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    Long-term outcomes of the FRESH START trial: exploring the role of self-efficacy in cancer survivors' maintenance of dietary practices and physical activity


    Volume 22, Issue 4, April 2013, Pages: 876–885, Catherine E. Mosher, Isaac Lipkus, Richard Sloane, Denise C. Snyder, David F. Lobach and Wendy Demark-Wahnefried

    Article first published online : 30 APR 2012, DOI: 10.1002/pon.3089

  10. School-based promotion of fruit and vegetable consumption in multiculturally diverse, urban schools

    Psychology in the Schools

    Volume 45, Issue 1, January 2008, Pages: 16–27, Jessica Blom-Hoffman

    Article first published online : 5 DEC 2007, DOI: 10.1002/pits.20275

  11. Verification and Validation

    Standard Article

    Encyclopedia of Software Engineering

    Dolores R. Wallace and Roger U. Fujii

    Published Online : 15 JAN 2002, DOI: 10.1002/0471028959.sof372

  12. Fruit and Vegetable Distribution Program Versus a Multicomponent Program to Increase Fruit and Vegetable Consumption: Which Should Be Recommended for Implementation?

    Journal of School Health

    Volume 77, Issue 10, December 2007, Pages: 679–686, Evelien B.M. Reinaerts, Jascha De Nooijer and Nanne K. De Vries

    Article first published online : 7 DEC 2007, DOI: 10.1111/j.1746-1561.2007.00251.x

  13. The price stabilization effects of the EU entry price scheme for fruit and vegetables

    Agricultural Economics

    Volume 42, Issue 3, May 2011, Pages: 405–418, Antonio Cioffi, Fabio Gaetano Santeramo and Cosimo Damiano Vitale

    Article first published online : 9 JAN 2011, DOI: 10.1111/j.1574-0862.2010.00526.x

  14. Toward Reducing Risk for Eating Disorders and Obesity in Latina College Women

    Journal of Counseling & Development

    Volume 90, Issue 3, July 2012, Pages: 298–307, Debra L. Franko, Amy Jenkins and Rachel F. Rodgers

    Article first published online : 15 JUN 2012, DOI: 10.1002/j.1556-6676.2012.00038.x

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    Comparison of fruit and vegetable consumption among Native and non-Native American populations in rural communities

    International Journal of Consumer Studies

    Volume 39, Issue 1, January 2015, Pages: 67–73, Soo Hyun Cho, Kuo-Liang Chang, Jeonghee Yeo, Lorna Wounded Head, Marjorie Zastrow, Christina Zdorovtsov, Larissa Skjonsberg and Suzanne Stluka

    Article first published online : 3 DEC 2014, DOI: 10.1111/ijcs.12153

  16. Determinants of inadequate fruit and vegetable consumption amongst Portuguese adults

    Journal of Human Nutrition and Dietetics

    Volume 27, Issue s2, April 2014, Pages: 194–203, A. Oliveira, B. Maia and C. Lopes

    Article first published online : 24 JUL 2013, DOI: 10.1111/jhn.12143

  17. Verification and Validation

    System Health Management: With Aerospace Applications

    Lawrence Z. Markosian, Martin S. Feather, David E. Brinza, Pages: 159–183, 2011

    Published Online : 31 MAY 2011, DOI: 10.1002/9781119994053.ch10

  18. Social and health behavioural determinants of maternal child-feeding patterns in preschool-aged children

    Maternal & Child Nutrition

    Isabel Moreira, Milton Severo, Andreia Oliveira, Catarina Durão, Pedro Moreira, Henrique Barros and Carla Lopes

    Article first published online : 4 APR 2014, DOI: 10.1111/mcn.12132

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    The Glu298Asp single nucleotide polymorphism in the endothelial nitric oxide synthase gene differentially affects the vascular response to acute consumption of fruit and vegetable puree based drinks

    Molecular Nutrition & Food Research

    Volume 56, Issue 7, July 2012, Pages: 1014–1024, Trevor W. George, Saran Waroonphan, Chutamat Niwat, Michael H. Gordon and Julie A. Lovegrove

    Article first published online : 12 JUN 2012, DOI: 10.1002/mnfr.201100689

  20. Independent Verification and Validation

    Standard Article

    Encyclopedia of Software Engineering

    Roger U. Fujii

    Published Online : 15 JAN 2002, DOI: 10.1002/0471028959.sof155