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There are 8227 results for: content related to: In vitro evaluation of yoghurt starter lactobacilli and Lactobacillus rhamnosus GG adhesion to saliva-coated surfaces

  1. Productions and monomer compositions of exopolysaccharides by Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus strains isolated from traditional home-made yoghurts and raw milk

    International Journal of Food Science & Technology

    Volume 41, Issue 8, October 2006, Pages: 973–979, Belma Aslim, Yavuz Beyatli and Zehra Nur Yuksekdag

    Article first published online : 4 JUL 2006, DOI: 10.1111/j.1365-2621.2005.01155.x

  2. Proteolytic Profiles and Angiotensin-I Converting Enzyme and α-Glucosidase Inhibitory Activities of Selected Lactic Acid Bacteria

    Journal of Food Science

    Volume 73, Issue 2, March 2008, Pages: M75–M81, L. Ramchandran and N.P. Shah

    Article first published online : 30 JAN 2008, DOI: 10.1111/j.1750-3841.2007.00643.x

  3. You have free access to this content
    Application of genotypic and phenotypic analyses to commercial probiotic strain identity and relatedness

    Journal of Applied Microbiology

    Volume 97, Issue 5, November 2004, Pages: 1095–1104, P.S.M. Yeung, C.L. Kitts, R. Cano, P.S. Tong and M.E. Sanders

    Article first published online : 26 AUG 2004, DOI: 10.1111/j.1365-2672.2004.02400.x

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    Note: Identification of Lactobacillus delbrueckii subspecies bulgaricus and subspecies lactis dairy isolates by amplified rDNA restriction analysis

    Journal of Applied Microbiology

    Volume 85, Issue 5, November 1998, Page: 918, G. Giraffa, P. De Vecchi and L. Rossetti

    Article first published online : 17 DEC 2008, DOI: 10.1046/j.1365-2672.1998.00606.x

  5. Primary health care in European medical education: a survey

    Medical Education

    Volume 19, Issue 3, May 1985, Pages: 167–188, H. J. WALTON

    Article first published online : 29 JAN 2009, DOI: 10.1111/j.1365-2923.1985.tb01306.x

  6. Cytogeography of European perennial species of Cyanus (Asteraceae)

    Botanical Journal of the Linnean Society

    Volume 173, Issue 2, October 2013, Pages: 230–257, Katarína Olšavská, Marián Perný, Carsten J. Löser, Rosemarie Stimper and Iva Hodálová

    Article first published online : 3 SEP 2013, DOI: 10.1111/boj.12083

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    Towards a compatible probiotic–antibiotic combination therapy: assessment of antimicrobial resistance in the Japanese probiotics

    Journal of Applied Microbiology

    Volume 109, Issue 4, October 2010, Pages: 1349–1360, A.M. Hammad and T. Shimamoto

    Article first published online : 29 APR 2010, DOI: 10.1111/j.1365-2672.2010.04762.x

  8. Molecular and biochemical characterizations of human oral lactobacilli as putative probiotic candidates

    Oral Microbiology and Immunology

    Volume 22, Issue 2, April 2007, Pages: 111–117, I. Strahinic, M. Busarcevic, D. Pavlica, J. Milasin, N. Golic and L. Topisirovic

    Article first published online : 19 FEB 2007, DOI: 10.1111/j.1399-302X.2007.00331.x

  9. The viability of three probiotic organisms grown with yoghurt starter cultures during storage for 21 days at 4°C

    International Journal of Dairy Technology

    Volume 62, Issue 3, August 2009, Pages: 397–404, DANIELA M SACCARO, ADNAN Y TAMIME, ANA LÚCIA O P S PILLEGGI and MARICÊ N OLIVEIRA

    Article first published online : 13 JUL 2009, DOI: 10.1111/j.1471-0307.2009.00497.x

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    Identification and characterization of starter lactic acid bacteria and probiotics from Columbian dairy products

    Journal of Applied Microbiology

    Volume 103, Issue 3, September 2007, Pages: 666–674, M.Perea Vélez, K. Hermans, T.L.A. Verhoeven, S.E. Lebeer, J. Vanderleyden and S.C.J. De Keersmaecker

    Article first published online : 22 FEB 2007, DOI: 10.1111/j.1365-2672.2007.03294.x

  11. The influence of growth conditions on strain differentiation within the Lactobacillus acidophilus group using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry profiling

    Rapid Communications in Mass Spectrometry

    Volume 27, Issue 24, 30 December 2013, Pages: 2729–2736, Ondrej Šedo, Andrea Vávrová, Marta Vad'urová, Ludmila Tvrzová and Zbyněk Zdráhal

    Article first published online : 31 OCT 2013, DOI: 10.1002/rcm.6741

  12. Towards the understanding of the origin of the Polish remote population of Polyommatus (Agrodiaetus) ripartii (Lepidoptera: Lycaenidae) based on karyology and molecular phylogeny

    Journal of Zoological Systematics and Evolutionary Research

    Volume 52, Issue 1, February 2014, Pages: 44–51, Łukasz Przybyłowicz, Vladimir Lukhtanov and Dorota Lachowska-Cierlik

    Article first published online : 18 SEP 2013, DOI: 10.1111/jzs.12040

  13. Taxonomy and phylogeography of Cardamine impatiens and C. pectinata (Brassicaceae)

    Botanical Journal of the Linnean Society

    Volume 152, Issue 2, October 2006, Pages: 169–195, JAROMÍR KUČERA, JUDITA LIHOVÁ and KAROL MARHOLD

    Article first published online : 10 OCT 2006, DOI: 10.1111/j.1095-8339.2006.00559.x

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    Functional Beverages: The Emerging Side of Functional Foods

    Comprehensive Reviews in Food Science and Food Safety

    Volume 13, Issue 6, November 2014, Pages: 1192–1206, Maria Rosaria Corbo, Antonio Bevilacqua, Leonardo Petruzzi, Francesco Pio Casanova and Milena Sinigaglia

    Article first published online : 20 OCT 2014, DOI: 10.1111/1541-4337.12109

  15. Microbial and physiochemical changes in yoghurts containing different Lactobacillus delbrueckii subsp. bulgaricus strains in association with Lactobacillus plantarum as an adjunct culture

    International Journal of Dairy Technology

    Volume 67, Issue 2, May 2014, Pages: 246–254, Maryam Mirlohi, Sabihe Soleimanian-Zad, Shahram Dokhani and Mahmoud Sheikh-Zeinodin

    Article first published online : 19 MAR 2014, DOI: 10.1111/1471-0307.12122

  16. Commercially important characteristics of Turkish origin domestic strains of Streptococcus thermophilus and Lactobacillus delbrueckii ssp. bulgaricus

    International Journal of Dairy Technology

    Volume 58, Issue 3, August 2005, Pages: 150–157, KAMURAN AYHAN, FÜGEN DURLU-ÖZKAYA and NEZIHE TUNAIL

    Article first published online : 20 JUL 2005, DOI: 10.1111/j.1471-0307.2005.00206.x

  17. Effect of Versagel® on the Growth and Metabolic Activities of Selected Lactic Acid Bacteria

    Journal of Food Science

    Volume 73, Issue 1, January/February 2008, Pages: M21–M26, L. Ramchandran and N.P. Shah

    Article first published online : 1 NOV 2007, DOI: 10.1111/j.1750-3841.2007.00577.x

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    Systematic review: probiotics in the management of lower gastrointestinal symptoms in clinical practice – an evidence-based international guide

    Alimentary Pharmacology & Therapeutics

    Volume 38, Issue 8, October 2013, Pages: 864–886, A. P. S. Hungin, C. Mulligan, B. Pot, P. Whorwell, L. Agréus, P. Fracasso, C. Lionis, J. Mendive, J.-M. Philippart de Foy, G. Rubin, C. Winchester, N. de Wit and for the European Society for Primary Care Gastroenterology

    Article first published online : 27 AUG 2013, DOI: 10.1111/apt.12460

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    Excess of cancers in Europe: A study of eleven major cancers amenable to lifestyle change

    International Journal of Cancer

    Volume 120, Issue 6, 15 March 2007, Pages: 1336–1343, Isabelle Soerjomataram, Esther de Vries, Eero Pukkala and Jan Willem Coebergh

    Article first published online : 27 DEC 2006, DOI: 10.1002/ijc.22459

  20. Comparison of responses to drought stress of 100 wheat accessions and landraces to identify opportunities for improving wheat drought resistance

    Plant Breeding

    Volume 131, Issue 3, June 2012, Pages: 369–379, Dejan Dodig, Miroslav Zorić, Vesna Kandić, Dragan Perović and Gordana Šurlan-Momirović

    Article first published online : 12 MAR 2012, DOI: 10.1111/j.1439-0523.2011.01941.x