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There are 29598 results for: content related to: Prediction of anaphylaxis during peanut food challenge: usefulness of the peanut skin prick test (SPT) and specific IgE level

  1. Peanut

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    Compendium of Transgenic Crop Plants

    Kelly D. Chenault, Peggy Ozias-Akins, Maria Gallo and Pratibha Srivastava

    Published Online : 15 APR 2009, DOI: 10.1002/9781405181099.k0204

  2. You have free access to this content
    A novel model of sensitization and oral tolerance to peanut protein

    Immunology

    Volume 113, Issue 3, November 2004, Pages: 293–303, Jessica Strid, Melanie Thomson, Jonathan Hourihane, Ian Kimber and Stephan Strobel

    Version of Record online : 20 OCT 2004, DOI: 10.1111/j.1365-2567.2004.01989.x

  3. Allergen-specific oral immunotherapy for peanut allergy

    Intervention Review

    The Cochrane Library

    Ulugbek Nurmatov, Iris Venderbosch, Graham Devereux, F Estelle R Simons and Aziz Sheikh

    Published Online : 12 SEP 2012, DOI: 10.1002/14651858.CD009014.pub2

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    EAACI Molecular Allergology User's Guide

    Pediatric Allergy and Immunology

    Volume 27, Issue S23, May 2016, Pages: 1–250, P. M. Matricardi, J. Kleine-Tebbe, H. J. Hoffmann, R. Valenta, C. Hilger, S. Hofmaier, R. C. Aalberse, I. Agache, R. Asero, B. Ballmer-Weber, D. Barber, K. Beyer, T. Biedermann, M. B. Bilò, S. Blank, B. Bohle, P. P. Bosshard, H. Breiteneder, H. A. Brough, L. Caraballo, J. C. Caubet, R. Crameri, J. M. Davies, N. Douladiris, M. Ebisawa, P. A. EIgenmann, M. Fernandez-Rivas, F. Ferreira, G. Gadermaier, M. Glatz, R. G. Hamilton, T. Hawranek, P. Hellings, K. Hoffmann-Sommergruber, T. Jakob, U. Jappe, M. Jutel, S. D. Kamath, E. F. Knol, P. Korosec, A. Kuehn, G. Lack, A. L. Lopata, M. Mäkelä, M. Morisset, V. Niederberger, A. H. Nowak-Węgrzyn, N. G. Papadopoulos, E. A. Pastorello, G. Pauli, T. Platts-Mills, D. Posa, L. K. Poulsen, M. Raulf, J. Sastre, E. Scala, J. M. Schmid, P. Schmid-Grendelmeier, M. van Hage, R. van Ree, S. Vieths, R. Weber, M. Wickman, A. Muraro and M. Ollert

    Version of Record online : 11 JUN 2016, DOI: 10.1111/pai.12563

  5. Frequency and significance of immediate contact reactions to peanut in peanut-sensitive children

    Clinical & Experimental Allergy

    Volume 37, Issue 6, June 2007, Pages: 839–845, B. K. Wainstein, S. Kashef, M. Ziegler, D. Jelley and J. B. Ziegler

    Version of Record online : 17 MAY 2007, DOI: 10.1111/j.1365-2222.2007.02726.x

  6. IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study

    Allergy

    Volume 70, Issue 4, April 2015, Pages: 391–407, B. K. Ballmer-Weber, J. Lidholm, M. Fernández-Rivas, S. Seneviratne, K.-M. Hanschmann, L. Vogel, P. Bures, P. Fritsche, C. Summers, A. C. Knulst, T.-M. Le, I. Reig, N. G. Papadopoulos, A. Sinaniotis, S. Belohlavkova, T. Popov, T. Kralimarkova, F. de Blay, A. Purohit, M. Clausen, M. Jedrzejczak-Czechowcz, M. L. Kowalski, R. Asero, R. Dubakiene, L. Barreales, E. N. Clare Mills, R. van Ree and S. Vieths

    Version of Record online : 26 MAR 2015, DOI: 10.1111/all.12574

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    Corrigendum: Corrigendum

    Vol. 70, Issue 6, 725, Version of Record online: 26 MAY 2015

  7. Optimization of trans-Resveratrol Concentration and Sensory Properties of Peanut Kernels by Slicing and Ultrasound Treatment, Using Response Surface Methodology

    Journal of Food Science

    Volume 72, Issue 7, September 2007, Pages: S450–S462, J.L. Rudolf and A.V.A. Resurreccion

    Version of Record online : 23 AUG 2007, DOI: 10.1111/j.1750-3841.2007.00467.x

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    Peanut Allergy, Peanut Allergens, and Methods for the Detection of Peanut Contamination in Food Products

    Comprehensive Reviews in Food Science and Food Safety

    Volume 6, Issue 2, April 2007, Pages: 47–58, Hsiao-Wei Wen, Wlodzimierz Borejsza-Wysocki, Thomas R. DeCory and Richard A. Durst

    Version of Record online : 15 MAR 2007, DOI: 10.1111/j.1541-4337.2007.00017.x

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    Peanut Oil

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    Bailey's Industrial Oil and Fat Products

    Harold E. Pattee

    Published Online : 15 JUL 2005, DOI: 10.1002/047167849X.bio014

  10. Ethnic differences in peanut allergy patterns in South African children with atopic dermatitis

    Pediatric Allergy and Immunology

    Volume 26, Issue 8, December 2015, Pages: 721–730, Claudia L. Gray, Michael E. Levin and George du Toit

    Version of Record online : 28 SEP 2015, DOI: 10.1111/pai.12459

  11. Peanut challenge: a retrospective study of 140 patients

    Clinical & Experimental Allergy

    Volume 31, Issue 1, January 2001, Pages: 40–46, F. Pucar, R. Kagan, H. Lim and A.E. Clarke

    Version of Record online : 9 OCT 2008, DOI: 10.1046/j.1365-2222.2001.00962.x

  12. Peanut sensitization during the first 5 yr of life is associated with elevated levels of peanut-specific IgG

    Pediatric Allergy and Immunology

    Volume 23, Issue 3, May 2012, Pages: 224–229, E. Sverremark-Ekström, E. H. Hultgren, M. P. Borres and C. Nilsson

    Version of Record online : 17 APR 2012, DOI: 10.1111/j.1399-3038.2012.01290.x

  13. Analysis of genetic diversity and population structure of peanut cultivars and breeding lines from China, India and the US using simple sequence repeat markers

    Journal of Integrative Plant Biology

    Volume 58, Issue 5, May 2016, Pages: 452–465, Hui Wang, Pawan Khera, Bingyan Huang, Mei Yuan, Ramesh Katam, Weijian Zhuang, Karen Harris-Shultz, Kim M. Moore, Albert K. Culbreath, Xinyou Zhang, Rajeev K. Varshney, Lianhui Xie and Baozhu Guo

    Version of Record online : 16 OCT 2015, DOI: 10.1111/jipb.12380

  14. Serological and clinical characteristics of children with peanut sensitization in an Asian community

    Pediatric Allergy and Immunology

    Volume 21, Issue 2p2, March 2010, Pages: e429–e438, Wen Chin Chiang, Laurent Pons, Mona Iancovici Kidon, Woei Kang Liew, Anne Goh and A. Wesley Burks

    Version of Record online : 21 AUG 2009, DOI: 10.1111/j.1399-3038.2009.00930.x

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    A EuroPrevall review of factors affecting incidence of peanut allergy: priorities for research and policy

    Allergy

    Volume 63, Issue 7, July 2008, Pages: 797–809, A. Boulay, J. Houghton, V. Gancheva, Y. Sterk, A. Strada, M. Schlegel-Zawadzka, B. Sora, R. Sala, R. Van Ree and G. Rowe

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1398-9995.2008.01776.x

  16. Functional Properties of Peanut Fractions on the Growth of Probiotics and Foodborne Bacterial Pathogens

    Journal of Food Science

    Volume 80, Issue 3, March 2015, Pages: M635–M641, Mengfei Peng, Elizabeth Bitsko and Debabrata Biswas

    Version of Record online : 27 JAN 2015, DOI: 10.1111/1750-3841.12785

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    IgE to peanut allergen components: relation to peanut symptoms and pollen sensitization in 8-year-olds

    Allergy

    Volume 65, Issue 9, September 2010, Pages: 1189–1195, A. Asarnoj, R. Movérare, E. Östblom, M. Poorafshar, G. Lilja, G. Hedlin, M. Van Hage, S. Ahlstedt and M. Wickman

    Version of Record online : 8 FEB 2010, DOI: 10.1111/j.1398-9995.2010.02334.x

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    Reported symptoms to peanut between 4 and 8 years among children sensitized to peanut and birch pollen – results from the BAMSE birth cohort

    Allergy

    Volume 65, Issue 2, February 2010, Pages: 213–219, A. Asarnoj, E. Östblom, S. Ahlstedt, G. Hedlin, G. Lilja, M. Van Hage and M. Wickman

    Version of Record online : 27 AUG 2009, DOI: 10.1111/j.1398-9995.2009.02138.x

  19. Maternal antenatal peanut consumption and peanut and rye sensitization in the offspring at adolescence

    Clinical & Experimental Allergy

    Volume 41, Issue 2, February 2011, Pages: 224–231, A. S. Kemp, A-L Ponsonby, T. Dwyer, J. A. Cochrane, A. Pezic and G. Jones

    Version of Record online : 3 DEC 2010, DOI: 10.1111/j.1365-2222.2010.03668.x

  20. Functional analysis of cross-reactive immunoglobulin E antibodies: peanut-specific immunoglobulin E sensitizes basophils to tree nut allergens

    Clinical & Experimental Allergy

    Volume 35, Issue 8, August 2005, Pages: 1056–1064, M. P. De Leon, A. C. Drew, I. N. Glaspole, C. Suphioglu, J. M. Rolland and R. E. O'Hehir

    Version of Record online : 24 AUG 2005, DOI: 10.1111/j.1365-2222.2005.02310.x